Golden Fried Whitebait in Breadcrumbs served with Tartar Sauce and Lemon Wedge.
Calamari Rings £5.50
Golden Fried Squid Rings served with a crispy mixed lettuce Salad, Tartar Sauce and Lemon Wedge.
Grilled Sardines Crostini £5.20
2pcs of boneless grilled sardines served on toasted garlic ciabatta bread and salad garnish.
Spicy Tiger Prawns £6.25
Sautéed Tiger Prawns with Tomato, Chilli, Garlic & Fresh Basil.
Platters
Cold Meze Platter £12.50
Tarama, Humus, Cacik (Tzatziki), Ephesus, Aubergine and Beetroot Feta Cheese.
Hot Meze Platter £13.50
Feta and Spinach Borek, Haloumi, White bait, Calamari Rings, Spicy Beef Sausage and Humus Dip.
Authentic Charcoal Grills
Spicy Chicken Wings £9.95
10 Marinated chargrilled chicken wings.
Chicken Shish £11.50
Marinated diced chicken breast.
Lamb Kofte £11.75
Spicy minced lamb threaded onto skewers, grilled to perfection.
Chicken Kofte £11.75
Spicy minced chicken threaded onto skewers, grilled to perfection.
Lamb Shish £14.95
Marinated cubes of lamb fillets threaded onto skewers and grilled.
Combo Grill £14.95
Marinated 2 cubes of lamb, 3 chicken cubes, and lamb kofte.
Lamb Cutlets £15.75
Grilled sumac spice scented 4 best end lamb cutlets.
Scotch Sirloin £16.95
Pan fried aged scotish sirloin served with grilled tomato, mushroom, french fries and salad.
Rib Eye Steak £16.95
Pan fried aged rib eye steak (12oz) served with grilled tomato, mushroom, french fries and salad.
Mixed Grill £16.50
Selection of grills included lamb, chicken, kofte, chicken wings and lamb cutlets.
Special Platter £40.00
Huge platter combining with chicken shish, lamb shish, chicken kofte, lamb kofte, lamb ribs & chicken wings. Served with rice and salad.
Seafood Specials
Grilled Salmon £12.95
Fillet of salmon served with salad garnish and sautéed new potatoes.
Halibut >> Grilled halibut with lemon and parsley sauce served
with sautéed potatoes and mixed vegetables. £14.50
Grilled Sea Bass £14.50
Whole sea bass on the bone served with salad garnish, sautéed potatoes and homemade tartar sauce filleted on request.
Mediterranean King Prawns £15.50
Mediterranean king prawns with garlic butter in a herb and white wine sauce served with sautéed potatoes and seasonal vegetables.
Sea Bass Dream £13.95
Fillets of sea bass with mushroom, cream sauce served with sautéed potatoes and seasonal vegetables.
Ephesus Seafood £15.95
Marinated fillet of seabass, king prawns, salmon, served with sautéed potatoes and salad garnish.
House Specialities
Meat Moussaka (Traditional) £11.25
Layered vegetables and minced meat topped with béchamel sauce and cheese served with salad.
Lamb Casserole £11.25
A traditional Turkish dish with potato, carrots, peppers, onion, aubergine, tomato and secret blend of spices cooked together in a clay pot served with rice.
Chicken Casserole >> A traditional Turkish dish with potato, carrots,
peppers, onion, aubergine, tomato and a secret blend of spices cooked together in a clay pot served with rice. £11.25
Chicken Beyti (Traditional) £12.25
Grilled chicken kofte wrapped with tortilla bread served with tomato sauce, yoghurt, garlic and oregano butter.
Lamb Beyti (Traditional) £12.25
Grilled lamb kofte wrapped with tortilla bread served with tomato sauce, yoghurt, garlic and oregano butter.
Aubergine Dome £11.95
Oven baked boneless lamb cooked with mushroomand peppers wrapped in slices of aubergine, cooked in tomato sauce and served with rice.
Lamb Iskender £12.95
Grilled lamb served on croutons with tomato sauce, yoghurt, flaked chilli peppers and oregano.
Chicken Iskender £11.95
Grilled chicken served on croutons with tomato sauce, yoghurt, flaked chilli peppers and oregano.
Kleftiko (Lamb Shank) £14.95
A large succulent piece of lamb on the bone slowly cooked in the oven with fresh vegetables and baby potatoes served with rice.
Mediterranean Chicken £13.95
Chicken breast flamed with brandy in cream sauce with prawns, red peppers and mushroom served with sautéed potatoes.
Ephesus's Special
Meze Lover £31.00
6 Cold meze, 6 hot meze. Cold meze: humus, cacik, Ephesus aubergine, stuffed vine leaves, beetroot with feta cheese, chef's daily special. Hot meze: Grilled hellim, feta borek, sucuk, garlic mushroom, calamari ring and chef's daily specials.
Meat Lovers £41.00
6 Cold meze, 3 hot meze and a main course. Cold meze: humus, tarama, tzatziki, stuffed vine leaves, beetroot and chef's daily specials. Hot meze: feta borek, grilled hellim, spicy sausage. Main course: mixed grill, 4 tender chicken cubes, 4 lamb cubes, Lamb Kofte, 4 chicken wings and feta salad to share.
Fish Lovers £43.00
6 Cold meze, 3 hot meze and a main course. Cold meze: humus, tarama, tzatziki, Ephesus aubergine, tuna salad and chef's daily specials. Hot meze: sardines, calamari ring and white bait. Main course: a whole grilled seabass with prawns and feta salad to share.
Vegetarian Dishes
Imam Bayildi with Feta Cheese (v) £10.50
Baked aubergine stuffed with onion and peppers in a rich tomato and parsley sauce topped up with feta.
Vegetarian Moussaka (v) £10.50
Selection of vegetables in tomato sauce topped with béchamel sauce and cheese.
Vegetarian Platter (v) £11.50
Cacik (tzatki), humus, beetroot with feta cheese, dolma, spinach feta borek, and grilled hellim.
Vegetarian Kebab (v) £10.50
Courgette, mushrooms, peppers, onions & herbs. Cooked on charcoal with olive oil.
Main Course Salads
Grilled Hellim (Haloumi) Salad £11.95
Grilled hellim cheese on mixed leaves and fresh herbs served orange segments, mixed peppers, red onion, olive oil with sautéed potatoes and fresh orange juice dressing.
Classic Chicken Ceasar Salad £11.95
Very crisp Romaine lettuce with croutons and shaved parmesan topped with grilled chicken breast.
Salmon A'La Nicoise Salad £12.95
Grilled fillet of salmon on a classic A'L Nicoise, capers, fine beans, olives, sliced boil egg with mixed leaves.