Enterprise Inns Plc in Hythe Menu

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Enterprise Inns Plc in Hythe has no menu available, but can choose from many other options such as Grilled Tomatoes or Grilled Mushrooms from Shish & Mangal. Tops Pizza offers many options including Fanta (1.5L) and Coke Zero (0.33L). Riverside Fish & Steak House includes a wide range like Smoothie or Ice Coffee. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Squid with Satay Sauce £4.40
King Prawn with Mixed Vegetables £4.40
Pork Chow Mein £4.00
Pineapple Fritters £1.90
Chicken with Ginger & Spring Onions £4.10
Prawn Cocktail £2.90
Chicken with Cashew Nuts in Yellow Bean Sauce £4.20
King Prawns with Tomatoes £4.40

- KING PRAWN £6.45
- CHICKEN / PRAWN / MEAT £4.60
- VEGETABLE £4.40
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75
set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95

*Mongolian Style Crispy Lamb -
Lemon Chicken -
Blackforest Gateau -
*Fruity Moss -
Satay Squid -
Minced Beef Balls -
Hot & Sour Soup -
Stir Fried Mushrooms with Oyster Sauce -

Fresh Honeydew Melons -
Fruity Fairy Cake -
Mixed Seafood Udon Noodle Soup -
Cod Fillet -
Pork & Prawn Dumplings -
*Japanese Sushi Bar -
Chinese Roasted Pork with Honey -
Sirloin Beef -

MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
JHINGA BIRYANI (King Prawn) £11.95
MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
Hennessy XO £6.95
JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
Massala Tea £1.95
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95