Starter: Hoummous, tzatziki, kisir, feta pastry, halloumi & beetroot. Main course: Mussaka, rice and salad.
Adana Iskender £12.50
Minced lamb on crispy pitta bread with tomato & yoghurt.
Aubergine Salad £4.75
Smoked pureed aubergine with garlic.
Feta Salad £6.95
Feta cheese, olives, parsley and salad leaves with lemon dressing and olive oil.
Two Person Fish Meze Feast (2 Course Meal for 2 People) £39.95
Starter: Hoummous, tzatziki, saksuka, prawn pastry, halloumi & mucver. Main course: Grilled sea bass fillets, king prawns, calamari, served with rice and salad.
Saksuka £5.25
Grilled aubergine, courgette, peppers & onions in a tomato.
Prawn Pastry £6.50
Baby prawns and herbs in filo pastry.
Tzatziki (Cacik) £4.50
Cucumber salad with garlic and mint in homemade yogurt.