El Rincon Latino in Liverpool Menu

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El Rincon Latino in Liverpool has no menu available, but can choose from many other options such as Water or Pepsi from Marleys. Ianos Pizza offers many options including Milkshake (500ml Bottle) and Rio (0.33 Litre). All Bar One Restaurant and Bar includes a wide range like BRITISH CHEESE BOARD british brie, shropshire blue, double gloucester, mature Cheddar. served with chutney, bread and biscuits or COOKIES & ICE CREAM two chocolate chip cookies and a scoop of vanilla bean ice cream. San Pellegrino Sparkling Water and Aqua Panna Still Water from . Revolution Cavern Quarter offers Papa John's - Prescot Street and Pepsi Max Raspberry (1.5L).

Nearby Sample Menus

Warm tortilla £1.20
Vegetarian chili - vegetarian twist to chili con carne £6.00
Avocado & Cactus - Salad £3.50
Extra dips - Fresh tomato salsa / salsa Verde / Chipotle salsa £1.00
Fajitas - Strips of meat and vegetables stir-fried in adobe sauce and fajita seasoning, served with warm flour tortilla fresh tomato salsa, guacamole & sour cream - King prawn £7.95
Vanilla cheese cake with mixed berry collies £2.50
Refried beans / cheese sauce / coleslaw £1.50
Nachos - Corn tortilla chips with jalapeno cheese sauce, sour cream & salsa with topping of your choice - Cajun chicken £4.95

Grilled Sea Eel and Chicken Chop Rice 鳗鱼雞扒飯 £12.00
Five Spices Soup 五味汤 £3.90
Wonton 雲吞捞麵 £8.60
Chrysanthemum 菊花 £2.00
Big Bowl Rice 大碗飯 £12.00
- Served with five spice duck, chicken, char sui, crispy chicken chop, fried egg, chinese seasonal & drizzled with five spice sauce.
Hot HK Style Tea 港式奶茶 £3.00
Fanta 芬达 £3.40
Coke 可乐 £3.40

Bean Curd & Mixed Vegetable Wok Fried with Egg Fried Rice, Egg Noodles, Vermicelli or Udon (V) £9.95
Homemade Vegetable Spring Rolls £3.95
Bean Curd & Mixed Vegetable Wok Fried with Egg Fried Rice, Egg Noodles, Vermicelli or Udon (VG) £9.95
Salt & Pepper Chicken (GF) (SS) £8.95
Sliced Pork in Curry Sauce £8.95
Hot & Spicy Chicken Wings (GF) (S) £5.95
Fried Soft Noodle with Bean Sprout, Onion & Spring Onion £5.95
Bean Curd in Curry Sauce £8.95

Pate au Choux Bun £5.95
- Raspberry cream, raspberry creme pat and peanut brittle.
Gordal olives £3.95
Cheese Board £7.50
Roasted Tomatoes £8.00
Braised Beef £9.00
Ossocollo £9.00
Pistachio Tart £5.95
- Rosemary steeped blackberries.
Blue Cheese £8.50

Pinot Grigio Blush £21.45
- 75 cl. Veneto, Italy (ABV 12%) A unique wine with a pale copper colour. Delicate, crisp and refreshing
Vegan Veneziana (V) (Ve) (N) (VG) £10.65
- Pine kernels, red onion, baby capers, black olives, sultanas, vegan mozzarella alternative and tomato
Dough Balls Doppio (N) (V) £8.95
- A sharing portion of our famous Dough Balls, served with a trio of dips: pesto, garlic butter and pestorissa, a harissa spiced tomato dip
Pollo Forza £13.00
- Chicken with hot chilli, sweet, spicy Roquito peppers, roasted peppers, garlic oil, mozzarella and tomato, finished with Gran Milano
Diet Coke £2.80
- (330ml) glass bottle (requires bottle opener)
Gluten Free Peroni Nastro Azzurro Bundle (330ml x 4) (GF) £12.50
- (ABV 5.1%) The same crisp and light lager, but without gluten (bottle opener required)
Margherita (V) £8.95
- Mozzarella and tomato.
King Prawns with Spicy 'Nduja £7.25
- King prawns, soft and spicy ’nduja sausage, tomato, roasted peppers, garlic oil and chilli flakes topped with fresh tomato, red onion and parsley. Served with Dough Balls

Any Two Toppings Pizza £6.49
- Choose from any 2 toppings
Donner Meat £4.49
Mixed Calzone £11.49
- Chicken and donner.
Chicken and Donner Mixed Kebab £7.99
Tub of Chilli Sauce £0.60
Garlic Mushrooms £2.99
Hot and Spicy £11.69
- Pepperoni, spicy meat, onions, jalapenos and mixed peppers.
Four Season £7.69
- Pepperoni, chicken, onions and sweetcorn.

Simple Green Salad - Mixed leaves, toasted seeds, lemon mustard dressing £1.50
Savanna Dry Cider - 330ml £3.85
Yealands Sauvignon Blanc - New Zealand £19.95
L & P Lemon & Paeroa - From New Zealand - 355ml £2.35
Junior Veggie - Homemade & pan-fried bean patty with house mayo £6.95
Spier Chenin Sauvignon Blanc -South Africa £13.95
Sweet Potato Fries - With bacon aioli £3.95
Chargrilled Chicken Skewers - with smoked chilli mayo £4.25

Indian Style Pizza £8.29
- tandoori chicken, sweet green peppers, sweetcorn, mushrooms, jalapenos & green chillies.
Value Meal £4.89
- 2 or 3 pieces chicken, regular fries, coleslaw or beans or drink.
Oreo Magic Shake £3.99
Garlic Bread £2.89
Nuggets £2.20
Hawaiian Pizza £5.89
- Turkey & pineapple.
Original Cheese & Tomato Pizza £3.79
- Topped with cheese & chesters own pizza sauce.
7-Up 0.33L £1.00

Coca-Cola Zero (0.5L) £2.80
Scampi £9.00
- Serve with homemade chips, salad and tartar sauce.
Oasis Orange (0.5L) £2.80
Traditional Breakfast £7.50
- Bacon, egg, sausage, beans, plum tomatoes, hash brown, black pudding and toast.
BLT Baguette £5.50
Minced Beef Chilli £9.00
- Served with chips, or rice or haf and half.
Sausage Toastie £4.50
BLT Toastie £5.00

Chicken Ouzo £13.50
- Fillets of chicken breast in ouzo sauce. (Chef's speciality).
Garlic Bread £3.50
Retsina £16.00
- Very dry wine with resin taste.
Pork Souvlaki £13.00
- Marinated pork, charcoal grilled.
Garlic Bread with Cheese £4.00
Makedonikos £16.50
- Greek, medium dry wine.
Sikoti £12.50
- Tender lamb liver delicately flavored and lightly fried.
Scampi £5.50
- Breaded scampi served with tartare sauce.

Birra Antoniana Marechiaro Abv 5.2% (330ml Bottle) £4.35
Mozzarella in Carrozza (V)(E)(CE)(G)(M)(ME)(C)(MO)(F) £6.45
- Deep-fried & bread crumbed mozzarella cheese served on a bed of tomato sauce with green pesto, topped with rocket.
Gnocchetti con Agnello e Fave (CE)(G)(E) £11.95
- Gnocchetti (a staple pasta shape in Sardinia similar to shell pasta, tossed with our signature slow cooked lamb stew with fresh garlic, rosemary, broad beans & tomato sauce.
Cabernet Sauvignon DOC Abv 12.5% £19.25
- Dark berries with smooth texture.
Prosecco Spumante Brut DOC Abv 11% £25.25
- Crisp and refreshing, dry bubbly apple and white peach fruit.
Valpolicella Ripasso DOC Abv 14.5% £38.95
- Ripasso is an ancient wine making technique used for centuries in Valpolicella wineries and has become very popular among wine enthusiasts. Ripasso, also known as double fermentation, is a method used to give more structure, body and flavours to wines. The red wine known as Volpoicella is typically made from three grape varieties: Corvina Veronese, Rondinella and Molinara. A variety of wine styles is produced in the area of Verona.
Patatine Fritte (CE)(MU) £3.95
- Italian fries or chips with oregano & parmesan cheese.
Chardonnay Torrantica Abv 12% £19.25
- A light and crispy wine, with hints of apple and wild flower in the aroma and a distinct acidity on the palate.