Eileien Mostrop in Duns Menu

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Eileien Mostrop in Duns has no menu available, but can choose from many other options such as Selection of Scottish Cheeses With Oatcakes & Chutney or Chocolate & Praline Torte with Mascarpone from Allanton Inn. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. The Anchor Inn includes a wide range like Cafe Latte or Cappuccino.

Nearby Sample Menus

Sticky Ginger Pudding With Crabbies Syrup & Vanilla Ice Cream £5
Warm Salad of King Prawn & Chorizo With Pomegranate & Rachichio £6.50
Drumloch Cheddar & Homemade Chutney - Served with Choice of Soup, Chunky Chips or House Salad £7.50
Potato Gnocchi With Scottish Wild Mushrooms, Cream & Pecorino Cheese Drizzled With Truffle Oil £10
Baked Lemon Sole, Lemon & Caper Butter Served With Baby Potato & Cucumber Salad, £13
Goat's Cheese & Roasted Red Pepper Tart With Balsamic Glaze £6.50
Whisky Marinated Hot Smoked Salmon with Dill Crème Fraiche £6.50
Roast Slighhouses Farm Pork With Apple & Juniper Sauce - Served with Choice of Soup, Chunky Chips or House Salad £7.50

Stuffed Roast Belly Pork £12.95
Prawn & Mussel Risotto with Pea Shoots & Parmesan £10.95
Roasted Sirloin of British Beef £13.95
Selection of Ice Creams & Sorbets £4.95
West Country Mussels with Moules Marinieres £6.95/£12.95
Green Salad with Basil Oil £3.00
Char grilled Youngs Sausages with Creamed Potatoes, Crispy Bacon & Bourguignon Sauce £10.95
Skinny Fries £3.00

Mussels Scottish - Whisky Sauce -
Our Infamous Shared Shellfish Selection a large helping of mussels, shell-on prawns, langoustines, and lobster in garlic butter with clams and cockles £52.95
Stuffed Zucchini with a blend of smoked cheese and Devon blue with a tasty topping of black olives, garlic, onion, coriander and sun dried tomatoes £14.95
Children’s Ice Cream - Vanilla £2.75
Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95
Seafood Mornay selection of fish and prawns bound in a Chardonnay cream sauce, topped with cheese and grilled and served with warm bread £8.95
Sword-Fish Steak topped with stir fried vegetables and bean sprouts flavoured with light soy sauce £14.95
Mussels Italian - Tomato, Herb and Garlic -