Eight Bells Hotel in Cranbrook Menu

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Eight Bells Hotel in Cranbrook has no menu available, but can choose from many other options such as Rekordeling Wild Berries 500ml, Sweden 4% or Moritz Beer Non-Alcoholic Aigua 0.0% 330ml, Spain from Buenos Aires Nights Steakhouse. Skippers offers many options including Beer and Water. The New India includes a wide range like Line Pickle or Onion Salad. Daily Dose 100% Cold Pressed Juice and Daily Dose 100% Cold Pressed Juice from . De Alto offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Beef Fried Rice £4.00
Chicken & Mushroom Soup £1.90
Singapore Fried Rice £4.10
King Prawn Rolls (8) £4.40
Beef Chop Suey £3.90
Crispy Shredded Chicken in Chilli £4.40
Satay Chicken on Skewers (4) £4.00
Sweet & Sour Mixed Meat Cantonese Style £4.20

- CHICKEN / PRAWN / MEAT £4.60
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
golden chicken curry £5.50
on puri cooked in a medium spiced sauce and served with fried indian bread: -
vindaloo very hot with black pepper, lemon & ginger -

Water Chestnuts Curd -
*Chicken Curry -
Fruity Fairy Cake -
Sirloin Beef -
*Mixed Seafood in Green Curry Thai Style -
*Eton Mess -
*Stir Fried Mangetout with Garlic Sauce -
Chocolate Fudge -

Hot & Sour Soup -
Udon (Fat Noodls) -
Mushrooms -
King Prawn with Fresh Chilli Thai Style -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Crispy Aromatic Chicken -
Beef Stomach in Curry Sauce -
Congee with Mixed Seafood & Meat -

PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
MIXED SEAFOOD BIRYANI £11.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
Hennessy Paradis £13.95
JHINGA BIRYANI (King Prawn) £11.95
Bells £2.25
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
Latte £2.50