Edwards Restaurant in Bromley Menu

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Edwards Restaurant in Bromley has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Chiquito offers many options including Rekorderlig Strawberry & lime and Budweiser Prohibition. Rasoighar Indian Restaurant includes a wide range like Lassi or Lemonade (0.33L). Prosecco and Rose Provence from . Pizza Express offers Marino and Fruit Shoot.

Nearby Sample Menus

Chicken with Green Pepper with Black Bean Sauce + Boiled Rice (Beef or Pork) £4.20
Roast Duck Pineapple with Young Ginger £4.60
1/2 Fried Rice + 1/2 Chips + Sauce £2.50
Vegetarian Rolls (10) (with Sweet & Chilli Sauce) £2.70
Banana Fritters £1.90
Chicken Chow Mein £4.10
Beef with Green Pepper in Black Bean Sauce & Chilli £4.20
Fried Mixed Seafood (Squid, King Prawn, Musscle & Mixed Vegetable) £4.60

- KING PRAWN £6.45
- CHICKEN TIKKA / LAMB TIKKA £5.60
bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20
- VEGETABLE. £4.10
butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
- VEGETABLE £3.90

Stir Fried Chicken with Garlic -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
*Chicken Curry -
*Mongolian Style Crispy Lamb -
Ice Cream -
*Thai Style Chicken Fried Rice -
Banoffee Gateau -
Egg Custard Buns -

*Thai Style Chicken Fried Rice -
Won-Ton Noodle Soup -
King Prawn -
Congee with Pork -
Fried Singapore Rice Noodles -
*Kong-Po Chicken -
Crispy Wonton -
*Stir Fried Mangetout with Garlic Sauce -

Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
Royal Salute £6.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
CHUTNEY Chutney tray – per person £0.50
NAN Classic Indian bread cooked in a clay oven £2.10
KADHAI GOSHT HYDERABADI Cubes of lamb with onion, tomato, peppers and special kadhai spices £8.95