Edward Woods in Chelmsford Menu

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Edward Woods in Chelmsford has no menu available, but can choose from many other options such as GF - Naked Buritto or GF - Chicken Fajita Salad (Healthy Option, GF) from Chiquito. Chiquito offers many options including Desperados and Brooklyn Naranjito. Appetite includes a wide range like Hot Chocolate or Espresso. Lemonade and Diet Coca-Cola from . Riyadz Contemporary Indian Takeaway offers The Temple Cafe and Orange San Pellegrino.

Nearby Sample Menus

Balti Chicken Tikka Dupiaza £5.35
Balti Chicken Tikka Massalla £5.45
Plain Omelette £3.80
Spiced Popadom £0.60
Balti Meat Bhuna £4.65
Chana Massalla £4.20
King Prawn Garlic £7.05
Tandoori Chicken £2.50

Dolmadakia £4.50
- Stuffed wine leaves with rice & herbs.
Chicken £6.00
Tyrokafteri £4.50
- Feta cheese with pepper & chilli, served with pita bread.
Lamb £15.00
Patzarosalata £4.50
- Beetroot & garlic.
Halloumi £6.00
Briam £9.90
- Vegetables cooked in olive oil & tomato sauce served with pita bread.
Keftedes £5.50
- Beef & lamb meat balls.

Cheese £2.50
Bacon, Tomato & Lettuce £4.20
Brie £2.90
Sausage & Baked Beans £5.00
Bacon & Brie £4.50
Crab Stick £2.60
Roast Ham, Cheese & Pineapple £4.60
Roast Turkey £3.15

King Prawn in Oyster Sauce £7.80
Prawn Toast x 4 Pcs £4.00
Chicken & Sweetcorn Soup £3.50
Fried Mix Vegetables £4.50
Mulan's Szechuan Pork £5.80
Mulan's Szechuan Char Siu £5.90
Egg Fried Rice £3.30
Squid with Ginger & Onion £6.90

Neua Pad Kya Pao (Spicy) £9.75
- Stir fried beef with mixed peppers, chillies and fresh holy basil.
Pet Yang Nam Pheng (Honey Roast Duck) £12.95
- Honey roasted breast of duck served with honey and bean sauce.
Goong Pad Asparagus £11.95
- Stir fried king prawns with asparagus and mushroom in oyster sauce.
Kanom Pang Nha Goong (Prawns on Toast) (4) £5.60
- Minced prawns mixed with sesame seeds on toast served with sweet and sour sauce.
Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
Prio Wan Goong £11.95
- Stir fried sweet and sour king prawns Thai style.
Kao Souy £2.95
- Steamed Thai Jasmine rice.
Keang Pa Kai (Spicy) £9.95
- Chicken cooked in broth with shredded grachai (Thai Fingerroot), bamboo shoots and fine beans.

Casserole £16.00
- Chicken or lamb with green & red peppers, onions in tomato sauce.
Dips £1.50
- Chilli sauce or garlic sauce.
Olives £3.00
Chicken Moussaka £16.00
- Minced chicken cooked with layers of potatoes, aubergine, courgette at peppers in an authentic tomato sauce.
Salmon Tava £8.00
- Salmon, tomatoes, onions, peppers at garlic.
Lamb Chops (2 Pieces) & Lamb Ribs (4 Pieces) £18.00
Karni Yarik £16.00
- Aubergine, minced lamb, onions, mixed peppers topped with cheese.
Blaze Special with Hot Mixed Mezze £55.00
- Halloumi, sigara boregi, turkish sausage, falafel, calamari, mitite kofte.