Eatery in Chelmsford Menu

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Eatery in Chelmsford has no menu available, but can choose from many other options such as Mixed Pickle or Mango Chutney from Little India Takeaway. Mare Blu offers many options including Sweet Lacy and Salty Lacy. Sea View includes a wide range like Plum Sauce or Satay Sauce. Pinot Grigio Rosato, Mannara and Malbec, Finca La Colonia, Norton from . A La Turka offers Brewsters and Water (0.5L).

Nearby Sample Menus

Magic Mushrooms £2.50
Balti King Prawn Bhuna £6.35
Tandoori Chicken (half) £4.60
Chapati £0.60
Kulcha Naan £1.75
Lamb Tikka £5.15
Pilau Rice £1.65
Tandoori Roti £1.10

Giaourtlou £14.90
- Beef & lamb befteki with onion, garlic, tomato sauce (spicy) on a Greek pita bread served with yogurt & chips.
Stifado £14.90
- Slow cooked beef with mini onions, tomato sauce, cinnamon and sweet spices, served with chips or rice.
Chicken £3.00
Pita Ladolemono £3.95
- Pita bread drizzled with olive oil, salt & oregano.
Pasturma £6.00
Chips (Salt & Oregano) £3.20
Melitzanosalata £4.80
- Chargrilled aubergines puree dip, served with pita bread.
Kalamari £6.00

Sausage & Baked Beans £5.00
Carol Special £4.50
- Italian chicken, cream cheese, lettuce tomato cucumber.
Roast Chicken & Coleslaw £3.60
Tuna Mayonnaise £3.50
Marmite £0.90
Cream Cheese £2.90
Roast Ham & Cheese £3.70
Ham £4.80
- Ham, tomato, pickle onion, red onion, cucumber, coleslaw, classic French.

Mongolian Style King Prawn £8.20
Mushroom with Char Siu £5.90
Japanese Style King Prawn £8.20
Chicken Fried Rice £4.80
King Prawn in Black Bean Sauce £7.80
Chef's Special Chow Mein £5.60
Tao's Chow Mein £6.50
Mix Vegetables in Curry £4.90

Kai Pad Pik Tai Dam £9.75
- Stir fry chicken with mixed peppers and spring onions in black peppercorn sauce.
Tom Kha Kai (Chicken Coconut Soup) £5.55
- A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
Kai Pad Metmamuang £9.75
- Stir fry chicken with cashew nuts, spring onions and dried chillies.
Keang Khiew Wan Goong (Medium Spicy) £12.95
- Green king prawn curry with coconut milk and Thai herbs.
Keang Khiew Wan Kai (Medium Spicy) £9.95
- Green chicken curry with coconut milk and Thai herbs.
Pla Tod Laad Pik £13.95
- Deep fried red snapper topped with chilli sauce and fresh sweet basil.
Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Moo Pad Pik Tai Dam £9.75
- Stir fried pork with mixed peppers and spring onions in black peppercorn sauce.

Lamb Shish £17.00
- Bread and special sauce, lamb shish with yoghurt & butter.
Tuna Steak £17.00
- Seasoned with lemon butter sauce.
Salad £3.00
Halloumi £6.00
- Grilled traditional Cyprus cheese.
Chicken Liver £7.00
- Fresh sauteed chicken liver served with onions.
Bread £2.00
Pan Fried Prawns £17.00
- Prawns, green and red peppers, garlic & homemade tomato sauce.
Mixed Kebab £18.50
- 1 chicken shish, 1 kofte kebab, 1 lamb shish.