E Jemal in Sidcup Menu

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E Jemal in Sidcup has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Burger King offers many options including Mayonnaise and Ketchup. Masala Gate includes a wide range like Diet Coke or Coke. Fruit Shoot and Fanta Fruit Twist from . Marino offers Papa John's and Pepsi Regular.

Nearby Sample Menus

Mixed Vegetables Curry (Large Portion) £3.40
Duck Curry (Large Portion) £4.50
Onions £2.10
Chips £1.20
Wandering Dragon (King Prawn, Chicken & Vegetables Cooked in Garlic) £4.70
King Prawn Fried Rice £4.40
Beef Chow Mein £4.00
Chicken with Sweet Corn £4.10

set meal c for 2 2 poppadoms, 1 chicken tikka, 1 seekh kebab, 1 chicken balti, 1 chicken tikka masala, 1 bombay aloo, 1 pilau rice & 1 naan £15.95
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
onion salad finely diced onions mixed with small pieces of cucumber, tomatoes and a special dressing - lovely with your papadoms. £0.50
dupiaza with diced onions & seasoned with fresh spices -
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
keema & garlic naan stuffed with garlic spiced minced lamb £2.20
- CHICKEN TIKKA / LAMB TIKKA £5.60

Mixed Fresh Fruits Salad -
*Kong-Po Chicken -
Chicken Curry -
*King Prawn with Tomato Sauce -
Sirloin Beef -
Congee with Mixed Vegetables -
King Prawn -
Pork & Prawn Dumplings -

*Thai Style Chicken Fried Rice -
*Satay Chicken -
King Prawn with Fresh Chilli Thai Style -
Stir Fried Beef Shin in Black Pepper Sauce -
Rainbow OX Honeycomb -
Roasted Duck with Singapore Noodle Soup -
Pepper -
Beef Stomach in Curry Sauce -

TANDOORI ROTI £1.95
MURGH BIRYANI (Chicken) £9.50
NAN Classic Indian bread cooked in a clay oven £2.10
MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
Passionfruit or Lemon sorbet £2.95
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50