Duck Inn in Chelmsford Menu

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Duck Inn in Chelmsford has no menu available, but can choose from many other options such as Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V) from Barnes Farm. The Fat Pizza offers many options including Diet Coca-Cola 1.5L and Diet Coca-Cola 0.33L. Squires African Restaurant includes a wide range like Orijin or Small Stout. Still Water and Sparkling Flavoured Water from . Gourmet Buffet offers Cafe Rouge - Chelmsford and Stella Cidre.

Nearby Sample Menus

Lamb Tikka Massalla £5.35
Fried Rice £1.65
Balti Prawn Bhuna £4.75
Balit Keema £4.45
Mushroom Curry (V) £3.65
Balti Lamb Tikka Rogan Josh £5.45
Balti Mushroom (V) £3.95
Chips £1.15

Spanakopita £5.00
- Spinach & cheese pie.
Fried Kalamari £12.00
- Served with salad & chips.
Zucchini Fritters £5.50
- Courgette croquettes.
Chips with Feta £4.20
Kalamari £6.00
Pasturma £5.00
- Grilled beef sausage.
Tyrokafteri £4.50
- Feta cheese with pepper & chilli, served with pita bread.
Chicken £3.00

Roast Ham £3.15
Bacon, Tomato & Lettuce £4.20
Coca Cola £1.00
Sausage & Fried Onion £3.35
Andy’s Hunters Chicken £5.40
- Chicken, rashers of bacon cheese & BBQ sauce.
Chicken Tikka £3.15
Roast Ham £4.20
Hot Chocolate £2.00

Black Pepper Pork £5.80
Chicken & Sweetcorn Soup £3.50
Pork in Oyster Sauce £5.80
Mulan's Szechuan Chicken £5.80
Japanese Style Tofu £4.90
Spare Ribs £5.90
Fried Chicken with Lemon Sauce £5.50
Kung Po Pork £5.80

Prio Wan Mo £9.75
- Stir fried sweet and sour pork Thai style.
Pla Jian £13.95
- Deep fried red snapper topped with shredded pork, mixed peppers, ginger and yellow beans.
Kao Souy £2.95
- Steamed Thai Jasmine rice.
Neua Namman Hoi £9.75
- Stir fried beef with oyster sauce, garlic and vegetables.
Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Tao Hu Pad Metmamuang Himmaparn £8.95
- Stir fried fresh bean curd with cashew nuts, vegetables and herbs.
Pad Si-Ew £7.95
- Stir fried rice noodles with soy sauce, egg and vegetables.
Kanom Pang Nha Goong (Prawns on Toast) (4) £5.60
- Minced prawns mixed with sesame seeds on toast served with sweet and sour sauce.

Imam Bayildi £6.50
- Stuffed aubergines with onions, pine kernels, dried blackcurrants, mushrooms, olive oil, tomato paste & lemon juice.
Falafel £6.00
- Fried chickpeas, parsley, onions, garlic & coriander served with hummus.
Yaprak Sarma £5.00
- Stuffed wine leaves with rice, mint, parsley, onions & pine karnels.
Cacik £5.00
- Chopped cucumber & a hint of garlic in a creamy yoghurt sauce.
Sauteed Potato £6.00
- Baby potatoes with butter, garlic & herbs.
Calamari £16.00
- Squid coated in breadcrumbs and butter, deep fried.
Patlican Soslu £5.00
- Aubergine & green peppers in special tomato sauce.
Garlic Mushroom £6.50
- Pan fried mushrooms in butter sauce, double cream with cheese on top.