Dolphin Hotel in Eyemouth Menu

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Dolphin Hotel in Eyemouth has no menu available, but can choose from many other options such as Selection of Scottish Cheeses With Oatcakes & Chutney or Chocolate & Praline Torte with Mascarpone from Allanton Inn. The Anchor Inn offers many options including Cafe Latte and Cappuccino. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries.

Nearby Sample Menus

Sticky Ginger Pudding With Crabbies Syrup & Vanilla Ice Cream £5
Whisky Marinated Hot Smoked Salmon with Dill Crème Fraiche £6.50
Nectarine, Almond & Orange Cake With Citrus Crème Fraiche £5
Confit of Gressingham Duck Leg With Braised Green Lentils, Purple Kale & Red Wine Jus £14
Smoked Duck Breast, Orange & Beetroot Salad With Honey Mustard Dressing £7
Roast Slighhouses Farm Pork With Apple & Juniper Sauce - Served with Choice of Soup, Chunky Chips or House Salad £7.50
Warm Salad of King Prawn & Chorizo With Pomegranate & Rachichio £6.50
Selection of Scottish Cheeses With Oatcakes & Chutney £8

House Slaw £2.50
8oz New York Strip Loin £16.95
Selection of Ice Creams & Sorbets £4.95
Bread Board with Slow Cooked Garlic, Balsamic & Oils £4.50
Chicken Caesar Salad with Soft Poached Hens Egg £10.95
Lemon Cheesecake & Raspberry Puree £4.95
Chilli & Garlic Marinated Olives £2.95
Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A

Basket of Bread £2.45
Mussels French - Wine, Cream and Tarragon -
Scallops Pan Fried in Garlic Oil with a garlic oil dressing £8.50 / £15.95
Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95
Seafood Salad a platter of prawns, shell-on prawns, smoked salmon and local crab meat served with dressed leaves and coleslaw £18.95
Clam Chowder clams poached in our own seafood veloute with bacon and onions and finished with a crisp Chardonnay and cream sauce £14.95
Whisky Tia Maria Rum Cointreau Brandy Drambuie £4.50