Peter Giacopazzi in Eyemouth Menu

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Peter Giacopazzi in Eyemouth has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Allanton Inn offers many options including Selection of Scottish Cheeses With Oatcakes & Chutney and Chocolate & Praline Torte with Mascarpone. The Anchor Inn includes a wide range like Cafe Latte or Cappuccino.

Nearby Sample Menus

Beer Battered Eyemouth Whiting Served with Hand Cut Chunky Chips, Tartare Sauce & House Salad £11
Confit of Gressingham Duck Leg With Braised Green Lentils, Purple Kale & Red Wine Jus £14
Peelham Farm Shin of Beef Tagine With Chickpeas & Chilli Roasted Potatoes £13
Whisky Marinated Hot Smoked Salmon with Dill Crème Fraiche £6.50
Shetlands Mussels With White Wine, Fresh Herbs, Garlic & Cream £7.50/£14
Goat's Cheese & Roasted Red Pepper Tart With Balsamic Glaze £6.50
Selection of Scottish Cheeses With Oatcakes & Chutney £8
6oz Border Rib-eye Steak Served With Rocket, Cherry Vine Tomatoes, Hand-Cut Chunky Chips & Garlic Butter £13.50

Bavette Steak with Shallot Red Wine Sauce, Skinny Fries & Onion Rings £12.95
Prawn & Mussel Risotto with Pea Shoots & Parmesan £10.95
Roasted Sirloin of British Beef £13.95
Selection of Ice Creams & Sorbets £4.95
Homemade Leek & Potato Soup £4.50
Young’s Beer Battered Market Fresh Fish with Chunky Chips, Pea Puree, House Mayo & Griddled Lemon £11.95
Chocolate Fondant with Chantilly Cream & Seasonal Berries £5.25
Stuffed Roast Belly Pork £12.95

Prawn Cocktail with classic Marie Rose sauce £5.95
Fillet of Sea Bass rested on a bed of leeks bound in Chardonnay and cream £17.95
Smoked Salmon with Black Pepper £6.95
Chips £2.45
Hot Roast Beef Sandwich served with fried onions, mixed leaves and chips £6.75
Scallop and Crab Thermidor cooked in a cheese sauce with Chardonnay and finished with a herb crust £17.95
Traditional Fruit Crumble £5.50
Tender Loin of Pork wrapped in Panchetta seated on a red cabbage medley and finished with a apple cider sauce £17.95