Dolphin Fishbar in Swindon Menu

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Dolphin Fishbar in Swindon has no menu available, but can choose from many other options such as Indiana Calypso Chicken / Lamb / Prawn / Vegetable - With Tia Maria, broccoli, garlic, ginger and mustard. Medium hot. or Tarana Desh - With red wine, Topped with mushrooms & green chillies. Fairly Hot. from Aby's Indian Experience. Paprika offers many options including Chips and Plain Omelette & Chips. Super Pizza includes a wide range like Water (Can) or Tango. Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml from . Prezzo offers Thai Orchid Restaurant and Vegetarian Set Meal (For a minimum of 2 people) - Mixed Vegetarian Starters, Vegetarian Green Curry, Tofu with Cashewnuts, Crispy Aubergine with Sweet and Spicy Sauce, Steamed Rice).

Nearby Sample Menus

King Prawn £8.50
Coconut Rice or Lemon Rice or Egg Fried Rice £2.40
King Prawn £8.95
Chicken Pakora Spicy chicken battered and deep fried £3.10
Green Bean Bhajee £2.30
Meat/Prawn £5.95
Chicken £4.85
Chicken Tikka £5.55

Chef’s Special Duck £9.40
Spicy Noodles £7.50
Steamed Rice £2.50
Panang Curry £8.00
Duck with Basil £8.95
Garlic Spare Ribs £5.25
Beef Oyster £8.50
Squid with Basil £8.95

Everest Honey Chicken £12.95
- Diced chicken breast cooked with a honey and coconut in mild spices with a touch of cream served with steamed basmati rice.
Lamb Sheek Kebab £4.95
- Minced lamb spiced with cinnamon, cardamom ginger, garlic and grilled in the tandoor.
Bhindi Bhajee £3.95
Papadom and Far Far Basket (2 - 4 Persons) £2.40
Pilau Rice £2.95
Local Seasonal Vegetable Curry £8.95
- Seasonal vegetables cooked in a Nepalese style.
Lemon Rice £3.23
- Basmati rice cooked with fresh curry leaves, mustard, fried chilli, and fresh lemon juice.
Pork £8.50

Matcha Red Bean with Matcha Ice Cream £7.50
Taro in Coconut Milk £7.50
- Choice of warm or cold.
Moo Ping (2 Skewers) £7.00
- Skewered pork neck marinated with Thai herbs and special sauce.
Som Tum Pou Nim (Spicy) (N) £16.50
- Soft shell crab. Green papaya mixed with tomatoes, snake bean and crispy soft-shell crab.
Larb Gai (Spicy) £15.50
- Minced chicken salad. Minced chicken with mint leaves and herbs mixed in Thai style lemon dressing.
Son in Law Eggs £8.00
- Crispy golden brown eggs with sweet tamarind sauce.
Pad Pak Boong (V) £17.80
- Stir fried kang-kong (water spinach) with Thai chilli sauce.
Tom Yum (Spicy) £13.50
- Spicy sour soup, mushrooms, tomatoes, coriander, lemongrass, peanuts, fried shallots.

PEPPERONI PIZZA TOASTIE Half a freshly toasted roll topped with pepperoni, marinara sauce and melted Monterey Cheddar Cheese. N/A
SUBWAY MELT Sliced turkey breast*, ham†, bacon and melted cheese. N/A
STEAK & CHEESE Succulent strips of mouth-watering steak*, onions, green peppers & melted cheese. N/A
CHICKEN JALAPEÑO MELT Fire up your taste buds and try the new Chicken Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A
BOWL OF MEATBALLS Our famous Meatballs in marinara sauce, smothered in melted Monterey Cheddar Cheese. Add Jalapenos if you like it hot! N/A
HAM † With succulent slices of ham†, you can't beat this favourite. Especially as it's got under 4 grams of fat. N/A
TURKEY BREAST Simply slices of turkey breast* - this good old faithful does it every time and all under 4 grams of fat. N/A
GARDEN SIDE SALAD Why not try fresh tomatoes, cucumbers, red onion and peppers on a bed of crisp lettuce. Low in fat but big on taste. Plus, why not add a burst of extra flavour with pickles, olives o N/A