Dog and Pheasant in Ashton-Under-Lyne Menu

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Dog and Pheasant in Ashton-Under-Lyne has no menu available, but can choose from many other options such as fried pineapple or fried banana from The Raj. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Chocolate ring doughnut and 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries from . Dixy Fried Chicken offers Frankie and Benny's Uk and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Cheesy Chips £2.00
1.5 Ltr bottles £1.60
Ham & Pepperoni £5.50
Doner £5.00
1/2lb Mexican Burger £3.10
Vegetarian - Onions, mushroom, green peppers & sweetcorn - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Chips Reg: £1.10, Large: £1.60
Garlic Mushrooms £2.10

Fried Chicken with Oyster Sauce £5.20
Prawn Omelette £5.20
Curried Sliced Beef £5.20
King Prawn with Pineapple £5.60
Satay Special £5.60
Curried King Prawns £5.60
Steak & Kidney Pie OR Steak & Kidney Pudding £1.30
Roast Duck with Plum Sauce £5.90

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Bamboo Green Noodles £5.00
- Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
Pad Thai Noodles £5.00
- Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
Chicken Spring Rolls £3.00
Garlic Fried Rice £2.50
Singapore Rice £5.00
- Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Black Pepper £4.50
- Homemade black pepper sauce with your choice of protein, garnished with spring onions.

Mixed Grill Kebab with Naan £6.99
- 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
Meat Feast £3.50
- Chicken, mixed donner, pepperoni and minced meat.
Lamb Donner Kebab with Naan £2.99
Hawaiian £5.99
- Beef, pineapple, mozzarella and cheddar cheese.
Half and Half £8.99
Margherita £3.99
- Tomato and herb base, mozzarella and cheddar cheese.
Margherita £6.99
- Tomato and herb base, mozzarella and cheddar cheese.
Create Your Own £3.50
- Any 4 toppings of your choice.