Dog and Partridge Hotel in Morecambe Menu

Dog and Partridge Hotel in Morecambe has no menu available, but can choose from many other options such as Blue cheese sauce or Whisky peppercorn sauce from Cafe Continental. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers Prezzo and San Pellegrino Sparkling Water 1 litre.

Nearby Sample Menus

  • Fillings (each) - Tuna mayonnaise, cheese, beans, onion, coleslaw, chilli con came, prawns £0.70
  • Bottled Water £0.60
  • Seafood Special - Tuna, anchovies, prawns, mussels, olives & capers - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £6.40/£8.50/£12.10/£7.10/£9.50
  • Chicken Nuggets (8) £2.00
  • Vegetable Kebab - Grilled mushrooms, tomatoes, green peppers, onions and served with salad Pitta: £3.50, Garlic Bread: £4.20
  • Combo Grill - Doner, shish chicken served with 2 pitta breads & fresh salad Pitta: £5.60, Garlic Bread: £6.30
  • New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
  • Extra Pcs Chicken £1.30
  • Beef with Cashewnuts & Yellow Bean Sauce £5.60
  • Fish (Haddock) £2.50
  • Szechuan Chicken £5.20
  • Spare Ribs in Barbecue Sauce £5.00
  • Satay Sliced Beef £5.20
  • Shanghai Beef £5.20
  • Roast Duck with Oyster Sauce £5.90
  • King Prawn with Cashewnuts £6.00
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Spicy Tossed Chicken Wings £3.50
    • Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.
  • Chilli Chicken £3.75
    • Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
  • Chilli Mushrooms £3.00
    • Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
  • Tomato & Basil Soup £2.50
  • Deep Crispy Fried Chicken Wings £2.50
  • Choco Banana £3.00
    • Fresh banana, oats, milk with scoop of chocolate protein & crushed ice.
  • Chow Mein £5.00
    • Egg noodles tossed with Oriental vegetables & a touch of soy sauce.
  • Lemon Chilli £4.50
    • Homemade chilli sauce, with lemon juice & a choice of protein, garnished with spring onions.
  • Masala Fish (Grilled, Peri Peri, Fried) Fries £3.99
  • Pollo £3.50
    • Chicken and sweetcorn.
  • Fish Burger Meal £4.00
  • Veggie Supreme £8.99
    • Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
  • Margherita £2.99
    • Tomato and herb base, mozzarella and cheddar cheese.
  • Chicken Supreme £8.99
    • Chicken, peppers, red onions, sweetcorn and garlic butter.
  • Inferno £3.50
    • Chicken tikka, pepperoni, red onions, chillies and peppers.
  • Hawaiian £5.99
    • Beef, pineapple, mozzarella and cheddar cheese.
Dog and Partridge Hotel

Dog and Partridge Hotel

location

Address

19 Bare Lane, Morecambe, Lancashire, LA46DE ,

phone

Phone

01524426246

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
19 Bare Lane, Morecambe, Lancashire, LA46DE ,
Similar Restaurants based on Cuisines