Doddington Hall Estates in Lincoln Menu

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Doddington Hall Estates in Lincoln has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml from Prezzo Lincoln. Clock Restaurant offers many options including Child All 3 Courses and Adults All 3 Courses. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Pepsi Max (500ml) and Pepsi (500ml) from . Pizza Hut Lincoln St Marks offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Jalfrezi Supreme Barbecued chicken and king sized prawns diced and cooked in a rich medium spiced sauce with peppers, onions and fresh sliced green chillies. N/A
Vegetable Dhansak Fresh vegetables cooked in a rich spicy sweet & sour hot sauce with lentils. N/A
Vegetable Passanda Fresh vegetables cooked in a rich mild cream sauce with ground almonds and a touch of indian butter. N/A
Raitha (Yoghurt with Cucumber) N/A
Saag Aloo (spinach & potato) N/A
Vegetable Chaat Fresh vegetables cooked in a rich, medium spiced, tangy sauce with garlic and lemon juice. N/A
Mushroom Bhaji N/A
Pathia A rich sweet and sour hot spicy sauce, with onions and tomatoes. N/A

Margherita (V) £8.75
- Tomato, basil and mozzarella. Vegetarian. Gluten free option and vegan option available
Penne Arrabbiata & Chicken £10.85
- In a garlic pomodoro sauce with a kick of chilli. Gluten free option available
Calabrese Burger £11.40
- Two 4oz patties, topped with prosciutto, cheddar, red onion and tomato, served with house fries and our spicy Calabrese ketchup
Garlic Bread with Fresh Mozzarella (V) £4.90
- Vegetarian. Gluten free option available.
Acqua Panna Still Water 1 litre £3.70
Goat's Cheese & Red Pepper (V) £10.75
- With sun-blushed tomatoes, spinach, red and yellow peppers, olives and red pepper tapenade. Vegetarian. Gluten free option available
Large Garlic Pizza Bread with Goat's cheese (V) £7.70
- Topped with balsamic onions. Vegetarian
Rocket Salad (V) (GF) £3.95
- With Italian cheese, olive oil and balsamic. Vegetarian. Gluten free

Tandoori Chicken Roll
- Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
Mexican Bean and Sweet Potato Wrap
- Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
HOT TO GO Creamy Porridge
- Creamy porridge made with jumbo oats, double cream and cinnamon
Breakfast Box
- Heinz Beans, cheese omelette, pork sausages and mini hash browns.
Glazed Ring Doughnut
- A ring doughnut topped with fondant icing
Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
All Butter Croissant
- Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
Cream Éclair
- Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.

Fruit Teacake V, Vg
- A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
Butcher’S Sausage Ciabatta Roll
- Classic sausage in a ciabatta roll
Belgian Chocolate Brownie V
- A soft chocolate brownie made with Belgian dark chocolate.
Ginger Spiced Vegan Loaf Cake V, Vg
- A sticky ginger spiced vegan loaf cake, topped with white fondant icing and golden ginger pieces.
Tiramisu Dolce
- A rich dark chocolate and coffee brownie, with a cheesecake filling and white chocolate ganache finished with a coffee and cocoa dusting.
Pole & Line Tuna Melt Panini
- Pole and line caught tuna with fresh peppers, slow roast tomatoes, a hint of parsley and lemon zest
Margherita Stonebaked Pizzetta V
- Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
Sicilian Lemon Drizzle Loaf Cake V
- Lemon sponge drizzled with white fondant and decorated with lemon peel.

Chargrilled Vegetable & Supergreen Salad Vg, Gf
- Chargrilled peppers and courgette with green salad, red pepper houmous, spinach and an orange & rosemary dressing.
Apricot & Ginger Crumble Cake V
- A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
Raspberry & Amaretti Crumble Cake V
- Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
Almond Croissant V
- A buttery croissant filled with almond paste and sprinkled with flaked almonds.
Tomato And Basil Soup V, Vg, Gf
- A classic tomato soup made with Italian tomatoes, basiland a touch of fennel.
Salted Caramel & Hazelnut Dolce
- A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
Raspberry Conserve V, Gf
- An individual jar of raspberry conserve. Ideal for scones or for stirring into porridge.
Tiramisu Dolce
- A rich dark chocolate and coffee brownie, with a cheesecake filling and white chocolate ganache finished with a coffee and cocoa dusting.