A classic Eastern Anatolian salad with tomato, vegetables, herbs & bulgur.
Roasted Beetroot Dip (V) £4.75
Roasted beetroot with walnut, strained yogurt infused with garlic & herbs.
Havuc Tarotor (V) £4.50
Strained yogurt with carrot, dill, onion, garlic & olive oil.
Dolma (Stuffed Vine Leaves) (V, N) £4.50
Rice, pine nuts, currants and herbs wrapped in vine leaves.
Tarama Salad £4.50
Cod roe pate, olive oil & lemon juice.
Cacik (Tzatziki) (V) £4.50
Strained yogurt with garlic, mint & cucumber.
Hot Starters
Calamars £5.75
Crispy fried squid, marinated & served with tartar sauce.
Halloumi (V) £5.50
Grilled Cyprus halloumi cheese.
Feta Spinach Rolls (Sigara Boregi) (V) £5.00
Rolled fillo pastry filled with tangy feta cheese and spinach.
Jalapeno Flamers (V) £5.25
Green jalapeno peppers filled with soft cheese in a crisp nacho breadcrumb.
Mozzarella Sticks (V) £5.25
Stringy mozzarella cheese in garlic & herb breadcrumb.
Mucver (V) £5.00
Courgettes, egg, feta cheese & dill mixed & pan fried.
Falafel (V) £5.50
Broad beans, chickpeas and vegetable patties fritter served with hummus.
Sucuk £5.50
Grilled spicy Turkish sausage.
Sucuklu Humus Kavurma £6.50
Hummus sprinkled with small chunks of Turkish spice sauces and paprika.
Sauteed Prawns (Karides) £6.50
Sautéed king prawns in tomatoes, pepper, garlic based sauce.
Creamy Mushrooms (V) £5.50
Mushrooms cooked with creamy garlic sauce & Parmesans cheese.
Arnavut Cigeri (Albanian Liver) £5.50
Pan fried lamb liver served with red onions salad.
Imam Bayildi (The Swooning Imam) (V) £5.50
Roasted aubergine stuffed with vegetables cooked with olive oil.
Spicy Chicken £5.00
Presented on mini skewers, coated in breadcrumbs & fried.
Whitebait £5.25
Deep fried, flour coated served with tartar sauce.
Soups
Mercimek Çorbasi £6.00
Lentil soup.
Tavuk Çorbasi £6.00
Chicken soup.
Paça Çorbasi £6.00
Lamb soup.
Yogurtlu Paça Çorbasi £6.00
Lamb soup with yogurt.
House Special
Manti (Turkish Ravioli) £14.00
Manti consists of a special meat mixture dumpling in a dough wrapper & served with a delicious garlicyoghurt sauce then drizzled with butter. It is a famous meal in Turkey.
Içli Köfte £14.00
Meatball covered with drummed wheat & stuffed with the finest herbs.
Lamb Cassarole £12.50
Aubergine, diced lamb, tomatoes, onions, peppers cooked in an oven served with rice.
Meat Mousakka £11.50
Oven cooked layers of aubergine, courgette, potatoes, minced meat, topped with béchamel sauce, served with rice.
Lamb Sautéed £15.00
Lamb cooked with tomatoes, onions, peppers, garlic, butter sauce served with rice.
Chicken Sautéed £13.50
Chicken cooked with tomatoes, onions, peppers, garlic served with rice.
Lamb Liver Sautéed (Sebzeli Ciğer Kavurma) £12.50
Lamb liver cooked with tomatoes, onions, peppers, garlic served with rice.
Fishermans Casserole (Balikci Guveci) £14.95
Salmon, king prawns, cod, calamari, cooked Mediterranean vegetables & garlic, herbs in regional tomato sauce served with rice.
Prawns Casserole (Karides Guveci) £13.50
Sautéed king prawns with butter, mushrooms, tomatoes, peppers, onion & garlic topped with cheese & served with rice.
House special steak doner kebab, slow cooked for maximum tounge bursting flavour.
Lamb Shish (Kuzu Şiş) (Large) £13.50
Marinated cubes of lamb grilled on skewers.
Adana Kebab (Minced Lamb Shish) (Large) £13.00
Fiery red chillies blended with minced lamb & char grilled.
Çöp Şiş (Chopped Lamb Shish) (Large) £13.00
Finely marinated small cubes of lamb, cooked over char grilled.
Lamb Chops (Kuzu Pirzola) (Large) £17.50
4 pcs lamb chops with special seasoning & char grilled on skewers.
Lamb Ribs (Kuzu Kaburga) (Large) £14.50
Char grilled lamb ribs with special seasoning.
Izgara Kofte (Large) £12.50
Char grilled minced lamb patty with herbs & char grilled.
Lamb Beyti Kebab (Large) £13.00
Minced lamb marinated and seasoned with garlic, herbs, skewers.
Aubergine Kebab (Large) £14.50
Sliced aubergine with minced lamb & char grilled on skewers.
Lamb Liver (Kuzu Ciğer) (Large) £11.00
Lamb liver marinated and grilled on skewers served with onion salad.
Charcoal Grills (Chicken Kebab)
Chicken Doner (11:00am to 21:30pm) (Large) £11.50
House special steak doner kebab, slow cooked for maximum tounge bursting flavour.
Peri Peri Chicken (Large) £13.00
Tender and juicy chicken steak marinated with peri peri sauce & grilled.
Chicken Shish (Tavuk Şiş) (Large) £13.00
Lean and tender cubes of chicken char grilled on skewers.
Chicken Beyti Kebab (Large) £13.00
Minced chicken marinated and seasoned with garlic, herbs, skewers.
Chicken Wings (Tavuk Kanadi) (Large) £11.00
Chicken on the bone seasoned & char grilled on skewers.
Charcoal Grills (Mixed Kebab)
Lamb Shish & Chicken Shish (Large) £13.00
Lamb Shish & Adana Kebab (Large) £13.50
Specials & Yogurt Kebabs
Iskender Kebab £13.50
Sliced lamb doner on a bed of cube cut bread, topped with special tomato sauce, strained yogurt, finely burned butter sauce.
Mixed Iskender £18.50
Grilled adana kebab, chicken & lamb shish on a bed of cube cut bread, topped with special tomato sauce strained yogurt, finely burned butter sauce.
Yogurtlu Adana £15.00
Grilled lean, tender minced lamb skewered chopped on a bed of cube cut bread, topped with special tomato sauce strained yogurt, finely burned butter sauce.
Yogurtlu Lamb Shish £15.50
Grilled lean, tender cubes of lamb skewered chopped on a bed of cube cut bread, topped with special tomato sauce strained yogurt, finely burned butter sauce.
Yogurtlu Chicken Shish £15.00
Grilled lean chunks of chicken breast, skewered chopped on a bed of bread, topped with special tomato sauce & strained yogurt then drizzled with butter.
Sarma Beyti Kebab £15.00
Marinated minced lamb or chicken skewers seasoned with garlic, wrapped in lavash bread with cheese and topped special tomato sauce finely burned butter & yogurt.
Ali Nazik £16.50
Grilled eggplants crushed and mixed with garlic and natural strained yogurt, topped with chopped adana kebab or lamb shish finely burned butter sauce.
Ezmeli Kebab £16.50
Layered of chopped smoked aubergine, peppers, tomato, garlic, topped with chopped lamb shish or adana kebab finely burned butter sauce.
Vegetarians
Vegetarian Mousakka (V, GF) £11.50
Oven cooked layers of aubergine, courgette, potatoes, chickpeas, sweet corn, peas & herbs topped with béchamel sauce served with rice.
Roasted aubergine stuffed with vegetables cooked with olive oil, topped with melted mozzarella cheese & served with rice.
Sarma Vegi Beyti (V, GF) £13.00
Fried vegetables wrapped in lavash bread with cheese, grilled over charcoal, topped special tomato sauce with finely burned butter & yogurt.
Falafel & Mucver (V, GF) £12.50
Deep fried falafel (chickpeas, fava beans with spices like parsley, garlic, cumin & coriander) & mucver (grated zucchini, courgette, egg, onion, dill, cheese and flover served with hummus, kisir and tzatziki).
Vegetable Kebab (V, GF) £12.00
Char grilled aubergine, mushrooms, bell peppers, tomato & onion, topped with special tomato sauce served with rice & yogurt.
Seafood Dishes
Grill Sea Bass (Levrek) £16.00
Grill Sea Bream (Cupra) £16.00
Grill Salmon Fillet £16.00
Grill Sword Fish Steak (Kilic Baligi) £17.00
Grill King Prawns £16.00
King prawns in there shell and char grilled.
Turkish Pizza - Pideler (11:00am to 22:30pm)
Lahmacun (House Special) £3.75
Very thin Turkish pizza covered with seasoned minced lamb, tomatoes, onion.
Konya Bicak Arasi £11.50
Hand minced lamb fillet with tomatoes, parsley, green peppers, onions.
A combination of tomatoes, cucumbers, onions, fresh parsley, spicy red pepper flakes, sumac with extra virgin olive oil.
Ezme Salad (Crushed Salad) (V) £5.25
Finely chopped tomato, onion, peppers, parsley, spicy red pepper flakes, sumac, extra virgin olive oil dressing & pomegranate molasses.
Tabbouleh (V) £5.25
A refreshing parsley salad with bulgur, scallion & tomato.
Greek Salad (V) £5.50
Feta cheese, tomatoes, cucumber, onions & seasoned with olive oil.
Side Order
Chips £3.50
Rice £3.00
Bulgur Rice £3.00
Stemmed Mixed Vegetables £3.75
Mash Potatoes £3.75
Mash Potatoes with Cheese £5.50
Desserts
Firin Sütlaç £3.50
Baked rice pudding.
Kunefe (Hot) £6.50
Shredded angel hair baked and soaked in syrup topped with pistachio.
Kaymakli Kunefe (Hot) £7.00
Shredded angel hair baked and soaked in syrup topped with pistachio and a mascarpone.
Katmer £7.00
A topping mixture of cream, famous pistachio & granulated sugar served hot in a very thin pastry.
Kurma Baklava £5.00
Rolled filo pastry with walnuts.
Söbiyet £5.00
Fillo pastry with cream.
Revani £5.00
Semolina cake soaked in light syrup served with edible flowers, lemon zest.
Cheese Plate
Cheese Plate £9.95
Biscuits, grape, celery and selection of cheeses.
House Wines (750ml Bottle)
Red Wine £15.95
White Wine £15.95
Rose Wine £15.95
White Wines
Charles Pere Fils (Sauvignon Blanc, France) £18.95
Lovely fresh, floral and mineral aromas. Good balance with vibrant grapefruit flavours.
Darling River Chardonnay (Australia) £19.95
A toasty, nutty nose, with peach and tropical fruits on the palate, complemented by nutty hints and a touch of vanilla toast, a full flavoured wine, yet reserved and well integrated.
Diren Collection Narince (Turkey) £19.95
This wine has a delicate structure, with freshness and fruitiness like citrus flavours balanced by a hint of wood.
Villa Doluca Sultaniye - Semillon (Turkey) £22.45
The wine produced from Sultaniye grapes with its fruity, refreshing and crisp character and juicy Semillon grapes which yield easy to drink wines. Villa Doluca Classic White has crisp, smooth, aromatic flavors.
Conto Vecchio Pinot Grigio (Italy) £24.50
An inviting nose of fruits with delicate floral notes. Dry and crisp on the palate with an elegant, light body.
Red Wines
Club Captain Tempranillo (Spain) £17.50
Medium-bodied tempranillo with very soft tannins and a ong and lingering finish.
Charles Pere Fils Merlot (France) £18.95
Nose of blackcurrant and dark cherries. Round, ripe and intense flavours with supple tannins.
Terre Forti Sangiovese (Italy) £20.95
Violet and cherries on the nose with a classic italian palate of morello cherries, dark plums, fine tannins and fresh acidity.
Diren Collection Kalecik Karasi (Turkey) £19.95
It is an elegant wine with flavours of cherry and strawberry.
Darling River Shiraz - Cabernet Sauvignon (Australia) £21.95
A complex nose of dark fruits and liquorice, with a palate of ripe blackcurrants, blackberries and touches of quince and coffee. This is an elegant and concentrated wine.
Yakut Bogazkere - Okuzgozu (Turkey) £21.45
Yakut, the legendary red wine of Turkey, is produced from Öküzgözü, Boğazkere, Alicante and Carignan grapes carefully selected from the best vineyards of Eastern Anatolia and Aegean Regions. Yakut is a distinctive red wine with its rich red fruit aromas very well balanced with its ripe tannins.
Les Fontaniels Pinot Noir (France) £22.50
A real crowd-pleaser. Fresh blackcurrants and blackberries are abundant in this smooth, easy-drinking wine.
Argento Malbec (Argentina) £26.95
This medium-bodied red wine has aromas and flavours of plums, black cherries and hints of violet. It has a velvety smooth texture and a soft lingering finish.
Rose Wines
Richebaron Rose Wine (France) £19.95
Fruity with aromas of grapefruits. Well balanced and supple wine.
Monte Clavijo Rioja Rosado (Spain) £26.50
Aromas of strawberry, jasmine and roses. The palate has plenty of crisp citrus fruit flavours, alongside the juicier cherry and strawberry fruit.
Sparkling
Prosecco San Osvaldo (Italy) £26.95
A pleasant bouquet with notes of pear and floral hints is followed by a very bright, clean and lifted, palate. The finish is fruity and fresh.
Dessert Wine
Via Romana (Italy) £26.50
Very refresh wine with lemon, green apple abd hint of orange zest. In mouth nice and smooth, notes of lemon persist besides good acidity that gives them freshness.