Diyarbakir Restaurant in Finsbury Park Menu

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Hummus (V) £5.00
- Pureed of chickpeas with tahini, lemon and garlic.
Baba Ghanoush (V) (Smoked Aubergine) £5.50
- Caviar of smoked aubergine, tahini, yogurt & olive oil.
Muhammara (V, VF, N) £5.50
- This delicious made with roast red capsicums, hot red chilli and raw walnuts, pomegranate molasses, infused in extra virgin olive oil.
Soslu Patlican (Herse) (VF) £5.00
- Smoked aubergine, collared peppers, dill, garlic, tomato & olive oil.
Kisir (Couscous) (V, VF) £4.75
- A classic Eastern Anatolian salad with tomato, vegetables, herbs & bulgur.
Roasted Beetroot Dip (V) £4.75
- Roasted beetroot with walnut, strained yogurt infused with garlic & herbs.
Havuc Tarotor (V) £4.50
- Strained yogurt with carrot, dill, onion, garlic & olive oil.
Dolma (Stuffed Vine Leaves) (V, N) £4.50
- Rice, pine nuts, currants and herbs wrapped in vine leaves.
Tarama Salad £4.50
- Cod roe pate, olive oil & lemon juice.
Cacik (Tzatziki) (V) £4.50
- Strained yogurt with garlic, mint & cucumber.

Calamars £5.75
- Crispy fried squid, marinated & served with tartar sauce.
Halloumi (V) £5.50
- Grilled Cyprus halloumi cheese.
Feta Spinach Rolls (Sigara Boregi) (V) £5.00
- Rolled fillo pastry filled with tangy feta cheese and spinach.
Jalapeno Flamers (V) £5.25
- Green jalapeno peppers filled with soft cheese in a crisp nacho breadcrumb.
Mozzarella Sticks (V) £5.25
- Stringy mozzarella cheese in garlic & herb breadcrumb.
Mucver (V) £5.00
- Courgettes, egg, feta cheese & dill mixed & pan fried.
Falafel (V) £5.50
- Broad beans, chickpeas and vegetable patties fritter served with hummus.
Sucuk £5.50
- Grilled spicy Turkish sausage.
Sucuklu Humus Kavurma £6.50
- Hummus sprinkled with small chunks of Turkish spice sauces and paprika.
Sauteed Prawns (Karides) £6.50
- Sautéed king prawns in tomatoes, pepper, garlic based sauce.
Creamy Mushrooms (V) £5.50
- Mushrooms cooked with creamy garlic sauce & Parmesans cheese.
Arnavut Cigeri (Albanian Liver) £5.50
- Pan fried lamb liver served with red onions salad.
Imam Bayildi (The Swooning Imam) (V) £5.50
- Roasted aubergine stuffed with vegetables cooked with olive oil.
Spicy Chicken £5.00
- Presented on mini skewers, coated in breadcrumbs & fried.
Whitebait £5.25
- Deep fried, flour coated served with tartar sauce.

Mercimek Çorbasi £6.00
- Lentil soup.
Tavuk Çorbasi £6.00
- Chicken soup.
Paça Çorbasi £6.00
- Lamb soup.
Yogurtlu Paça Çorbasi £6.00
- Lamb soup with yogurt.

Manti (Turkish Ravioli) £14.00
- Manti consists of a special meat mixture dumpling in a dough wrapper & served with a delicious garlicyoghurt sauce then drizzled with butter. It is a famous meal in Turkey.
Içli Köfte £14.00
- Meatball covered with drummed wheat & stuffed with the finest herbs.
Lamb Cassarole £12.50
- Aubergine, diced lamb, tomatoes, onions, peppers cooked in an oven served with rice.
Meat Mousakka £11.50
- Oven cooked layers of aubergine, courgette, potatoes, minced meat, topped with béchamel sauce, served with rice.
Lamb Sautéed £15.00
- Lamb cooked with tomatoes, onions, peppers, garlic, butter sauce served with rice.
Chicken Sautéed £13.50
- Chicken cooked with tomatoes, onions, peppers, garlic served with rice.
Lamb Liver Sautéed (Sebzeli Ciğer Kavurma) £12.50
- Lamb liver cooked with tomatoes, onions, peppers, garlic served with rice.
Fishermans Casserole (Balikci Guveci) £14.95
- Salmon, king prawns, cod, calamari, cooked Mediterranean vegetables & garlic, herbs in regional tomato sauce served with rice.
Prawns Casserole (Karides Guveci) £13.50
- Sautéed king prawns with butter, mushrooms, tomatoes, peppers, onion & garlic topped with cheese & served with rice.

Mini Meze Platter £9.50
- Hummous, herse, kisir, atom, beetroot dip, havuc tarator.
Vegetarian Meze Platter £13.00
- Hummous, muammara, baba ganoush, kisir, beetroot dip, feta borek, mucver, falafel, jalapeno flamers, stuffed vine leaves.
Hot & Cold Meze Platter £13.95
- Calamari, halloumi, sucuk, mucver, feta borek, muammara, herse, havuc tarotor, kisir, atom.
Hot Meze Platter £15.95
- Calamari, halloumi, jalapeno flamers, sucuk, feta borek, mucver, mozzarella sticks, spicy chicken, hummous, tarama.
Mega Platter £42.50
- Meze (cacik, saksuka, Russian salad), adana kebab, chicken shish, lamb ribs (6 pcs), chicken wings, chopped lamb shish (Çöp Şiş) 2 skewers, served with salad rice & bulgur.
Full Platter £62.50
- Meze (cacik, saksuka, Russian salad), lamb ribs, lamb chops (4 pcs), 2 chicken shish, 2 adana kebab, 2 chopped lamb shish (Çöp Şiş), chicken wings, served with salad, rice & bulgur.
Chicken Platter £58.00
- Meze (cacik, saksuka, Russian salad), chicken kulbasti, peri peri chicken, 2 chicken shish, 2 chicken beyti, chicken wings.
Diyarbakir Special Platter £85.00
- Meze (cacik, saksuka, Russian salad), lamb chops (4 pcs), 3 chopped lamb shish (Çöp Şiş), 2 chicken shish, 2 adana kebab, lamb ribs, izgara kofte, chicken wings, lamb liver shish 3 skewers, served with salad rice & bulgur.

Lamb Doner (11:00am to 21:30pm) (Large) £11.50
- House special steak doner kebab, slow cooked for maximum tounge bursting flavour.
Lamb Shish (Kuzu Şiş) (Large) £13.50
- Marinated cubes of lamb grilled on skewers.
Adana Kebab (Minced Lamb Shish) (Large) £13.00
- Fiery red chillies blended with minced lamb & char grilled.
Çöp Şiş (Chopped Lamb Shish) (Large) £13.00
- Finely marinated small cubes of lamb, cooked over char grilled.
Lamb Chops (Kuzu Pirzola) (Large) £17.50
- 4 pcs lamb chops with special seasoning & char grilled on skewers.
Lamb Ribs (Kuzu Kaburga) (Large) £14.50
- Char grilled lamb ribs with special seasoning.
Izgara Kofte (Large) £12.50
- Char grilled minced lamb patty with herbs & char grilled.
Lamb Beyti Kebab (Large) £13.00
- Minced lamb marinated and seasoned with garlic, herbs, skewers.
Aubergine Kebab (Large) £14.50
- Sliced aubergine with minced lamb & char grilled on skewers.
Lamb Liver (Kuzu Ciğer) (Large) £11.00
- Lamb liver marinated and grilled on skewers served with onion salad.

Chicken Doner (11:00am to 21:30pm) (Large) £11.50
- House special steak doner kebab, slow cooked for maximum tounge bursting flavour.
Peri Peri Chicken (Large) £13.00
- Tender and juicy chicken steak marinated with peri peri sauce & grilled.
Chicken Shish (Tavuk Şiş) (Large) £13.00
- Lean and tender cubes of chicken char grilled on skewers.
Chicken Beyti Kebab (Large) £13.00
- Minced chicken marinated and seasoned with garlic, herbs, skewers.
Chicken Wings (Tavuk Kanadi) (Large) £11.00
- Chicken on the bone seasoned & char grilled on skewers.

Lamb Shish & Chicken Shish (Large) £13.00
Lamb Shish & Adana Kebab (Large) £13.50

Iskender Kebab £13.50
- Sliced lamb doner on a bed of cube cut bread, topped with special tomato sauce, strained yogurt, finely burned butter sauce.
Mixed Iskender £18.50
- Grilled adana kebab, chicken & lamb shish on a bed of cube cut bread, topped with special tomato sauce strained yogurt, finely burned butter sauce.
Yogurtlu Adana £15.00
- Grilled lean, tender minced lamb skewered chopped on a bed of cube cut bread, topped with special tomato sauce strained yogurt, finely burned butter sauce.
Yogurtlu Lamb Shish £15.50
- Grilled lean, tender cubes of lamb skewered chopped on a bed of cube cut bread, topped with special tomato sauce strained yogurt, finely burned butter sauce.
Yogurtlu Chicken Shish £15.00
- Grilled lean chunks of chicken breast, skewered chopped on a bed of bread, topped with special tomato sauce & strained yogurt then drizzled with butter.
Sarma Beyti Kebab £15.00
- Marinated minced lamb or chicken skewers seasoned with garlic, wrapped in lavash bread with cheese and topped special tomato sauce finely burned butter & yogurt.
Ali Nazik £16.50
- Grilled eggplants crushed and mixed with garlic and natural strained yogurt, topped with chopped adana kebab or lamb shish finely burned butter sauce.
Ezmeli Kebab £16.50
- Layered of chopped smoked aubergine, peppers, tomato, garlic, topped with chopped lamb shish or adana kebab finely burned butter sauce.

Vegetarian Mousakka (V, GF) £11.50
- Oven cooked layers of aubergine, courgette, potatoes, chickpeas, sweet corn, peas & herbs topped with béchamel sauce served with rice.
Roasted Aubergine (Imam Bayildi) (V, VF, GF) £13.50
- Roasted aubergine stuffed with vegetables cooked with olive oil, topped with melted mozzarella cheese & served with rice.
Sarma Vegi Beyti (V, GF) £13.00
- Fried vegetables wrapped in lavash bread with cheese, grilled over charcoal, topped special tomato sauce with finely burned butter & yogurt.
Falafel & Mucver (V, GF) £12.50
- Deep fried falafel (chickpeas, fava beans with spices like parsley, garlic, cumin & coriander) & mucver (grated zucchini, courgette, egg, onion, dill, cheese and flover served with hummus, kisir and tzatziki).
Vegetable Kebab (V, GF) £12.00
- Char grilled aubergine, mushrooms, bell peppers, tomato & onion, topped with special tomato sauce served with rice & yogurt.

Grill Sea Bass (Levrek) £16.00
Grill Sea Bream (Cupra) £16.00
Grill Salmon Fillet £16.00
Grill Sword Fish Steak (Kilic Baligi) £17.00
Grill King Prawns £16.00
- King prawns in there shell and char grilled.

Lahmacun (House Special) £3.75
- Very thin Turkish pizza covered with seasoned minced lamb, tomatoes, onion.
Konya Bicak Arasi £11.50
- Hand minced lamb fillet with tomatoes, parsley, green peppers, onions.
Etli Ekmek (Bread with Meat) £12.00
- Minced lamb, onions, tomatoes, pepper, parsley & optional egg.
Mevlana Pide £12.50
- Hand minced lamb fillet, with feta cheese, tomatoes, onion peppers & parsley.
Ispanakli Peynirli Pide (Spinach & Cheese Pide) (V) £11.00
- Spinach, feta cheese, minced tomatoes onions and an egg on top.
Vegetarian Pide (V) £10.50
- A seasonal combination of vegetables & sweet corn, topped with cheese.
Kusbasili Pide (Minced Lamb Pide) £11.50
- Diced lamb, tomato, mixed pepper.
Kasarli Pide (V) £10.00
- Mozzarella cheese, topping decorated with tomatoes & peppers.
Sucuklu Kasarli Pide £11.50
- Turkish garlic sausages, minced tomatoes, onion, peppers & mozzarella cheese.
Tavuklu Pide £10.50
- Diced chicken, minced tomatoes, peppers, onions & cheese.
Karisik Pide £12.50
- Diced lamb, spicy Turkish garlic sausage & mozzarella.

Coban Salad (Shepherds Salad) (V) £4.50
- A combination of tomatoes, cucumbers, onions, fresh parsley, spicy red pepper flakes, sumac with extra virgin olive oil.
Ezme Salad (Crushed Salad) (V) £5.25
- Finely chopped tomato, onion, peppers, parsley, spicy red pepper flakes, sumac, extra virgin olive oil dressing & pomegranate molasses.
Tabbouleh (V) £5.25
- A refreshing parsley salad with bulgur, scallion & tomato.
Greek Salad (V) £5.50
- Feta cheese, tomatoes, cucumber, onions & seasoned with olive oil.

Chips £3.50
Rice £3.00
Bulgur Rice £3.00
Stemmed Mixed Vegetables £3.75
Mash Potatoes £3.75
Mash Potatoes with Cheese £5.50

Firin Sütlaç £3.50
- Baked rice pudding.
Kunefe (Hot) £6.50
- Shredded angel hair baked and soaked in syrup topped with pistachio.
Kaymakli Kunefe (Hot) £7.00
- Shredded angel hair baked and soaked in syrup topped with pistachio and a mascarpone.
Katmer £7.00
- A topping mixture of cream, famous pistachio & granulated sugar served hot in a very thin pastry.
Kurma Baklava £5.00
- Rolled filo pastry with walnuts.
Söbiyet £5.00
- Fillo pastry with cream.
Revani £5.00
- Semolina cake soaked in light syrup served with edible flowers, lemon zest.

Cheese Plate £9.95
- Biscuits, grape, celery and selection of cheeses.

Red Wine £15.95
White Wine £15.95
Rose Wine £15.95

Charles Pere Fils (Sauvignon Blanc, France) £18.95
- Lovely fresh, floral and mineral aromas. Good balance with vibrant grapefruit flavours.
Darling River Chardonnay (Australia) £19.95
- A toasty, nutty nose, with peach and tropical fruits on the palate, complemented by nutty hints and a touch of vanilla toast, a full flavoured wine, yet reserved and well integrated.
Diren Collection Narince (Turkey) £19.95
- This wine has a delicate structure, with freshness and fruitiness like citrus flavours balanced by a hint of wood.
Villa Doluca Sultaniye - Semillon (Turkey) £22.45
- The wine produced from Sultaniye grapes with its fruity, refreshing and crisp character and juicy Semillon grapes which yield easy to drink wines. Villa Doluca Classic White has crisp, smooth, aromatic flavors.
Conto Vecchio Pinot Grigio (Italy) £24.50
- An inviting nose of fruits with delicate floral notes. Dry and crisp on the palate with an elegant, light body.

Club Captain Tempranillo (Spain) £17.50
- Medium-bodied tempranillo with very soft tannins and a ong and lingering finish.
Charles Pere Fils Merlot (France) £18.95
- Nose of blackcurrant and dark cherries. Round, ripe and intense flavours with supple tannins.
Terre Forti Sangiovese (Italy) £20.95
- Violet and cherries on the nose with a classic italian palate of morello cherries, dark plums, fine tannins and fresh acidity.
Diren Collection Kalecik Karasi (Turkey) £19.95
- It is an elegant wine with flavours of cherry and strawberry.
Darling River Shiraz - Cabernet Sauvignon (Australia) £21.95
- A complex nose of dark fruits and liquorice, with a palate of ripe blackcurrants, blackberries and touches of quince and coffee. This is an elegant and concentrated wine.
Yakut Bogazkere - Okuzgozu (Turkey) £21.45
- Yakut, the legendary red wine of Turkey, is produced from Öküzgözü, Boğazkere, Alicante and Carignan grapes carefully selected from the best vineyards of Eastern Anatolia and Aegean Regions. Yakut is a distinctive red wine with its rich red fruit aromas very well balanced with its ripe tannins.
Les Fontaniels Pinot Noir (France) £22.50
- A real crowd-pleaser. Fresh blackcurrants and blackberries are abundant in this smooth, easy-drinking wine.
Argento Malbec (Argentina) £26.95
- This medium-bodied red wine has aromas and flavours of plums, black cherries and hints of violet. It has a velvety smooth texture and a soft lingering finish.

Richebaron Rose Wine (France) £19.95
- Fruity with aromas of grapefruits. Well balanced and supple wine.
Monte Clavijo Rioja Rosado (Spain) £26.50
- Aromas of strawberry, jasmine and roses. The palate has plenty of crisp citrus fruit flavours, alongside the juicier cherry and strawberry fruit.

Prosecco San Osvaldo (Italy) £26.95
- A pleasant bouquet with notes of pear and floral hints is followed by a very bright, clean and lifted, palate. The finish is fruity and fresh.

Via Romana (Italy) £26.50
- Very refresh wine with lemon, green apple abd hint of orange zest. In mouth nice and smooth, notes of lemon persist besides good acidity that gives them freshness.

Efest Drafts £5.50
Peroni £3.90
Corona £3.90

Yeni Raki (35cl) £28.00
Yeni Raki (70cl) £42.00
Tekirdag Raki (35cl) £30.00
Tekirdag Raki (70cl) £44.00
Tekirdag Gold (35cl) £32.00
Tekirdag Gold (70cl) £52.00

Coke (Glass Bottle) £2.40
Diet Coke (Glass Bottle) £2.40
Fanta (Glass Bottle) £2.40
Sprite (Glass Bottle) £2.40
Sparkling Water (San Pellegrino) £2.40
Still Water (Glass Bottle) £2.20
Salgam £2.00
Ayran - Yogurt Shake £2.00

Nearby Sample Menus

Salsiccia E Friarelli Pizza £13.50
- Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
Bad Dog Pizza £15.50
- Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
Rustica Pizza £12.50
- Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Ginger Beer - Schwepps £2.00
- 200cl.
Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
- Italy.
Margherita Pizza £8.75
- Tomato sauce and mozzarella.
Deliziosa £6.00
- Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.

Prawn Pastry £6.50
- Baby prawns and herbs in filo pastry.
Feta Pastry £6.25
- Filo pastry filled with feta cheese and fresh herbs.
Grilled Sea Bass Fillets £15.95
- Served with mix vegetables & salad.
Lamb Chops (Pirzola) £15.95
- Lamb cutlets served with rice, tomato and salad.
Tzatziki (Cacik) £4.50
- Cucumber salad with garlic and mint in homemade yogurt.
One Person Fish Meze (2 Course Meal) £21.95
- Starter: Hoummous, tabule, kisir, calamari, halloumi & mucver. Main course: Char grilled sea bass fillets, served with mix vegetable salad.
One Person Meat Meze (2 Course Meal) £21.95
- Starter: Hoummous, tzatziki, kisir, minced lamb pastry, sucuk & mucver. Main course: Grilled lamb shish, chicken shish & adana kebab, served with rice, tomato & salad.
Mixed Hot Meze (For Two to Share) £12.95
- Sucuk, mucver, feta pastry, minced lamb pastry & halloumi.