Dingle Restaurant in Caernarfon Menu

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Dingle Restaurant in Caernarfon has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Coco offers many options including Rioja Reserva Tempranillo Montebuena Spain and Malbec Alta Collection Bodega piedra Negra Argentina. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. 3 Scoops of Vanilla Ice Cream and Brownie Sundae from . Tap & Spile offers Wing Wah and *Japanese Sushi Bar.

Nearby Sample Menus

Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
Mixed Leaf Salad £2.50
Yummy Scrummy Carrot Cake (gluten free) £4.95
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Patatas Bravas (V) roast potatoes in a spicy tomato sauce £3.95
Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
New York Beef Burger - with pastrami, monterey jack cheese, sweetcorn relish, lettuce, tomato, red onion and fries £10.95

Café Americano - Two shots espresso with hot water £2.10
Homemade Scone - With butter and strawberry jam £1.95
Side Dishes - Beetroot £1.25
Belgian Waffle - 1) Bacon and egg seasoned with sea salt & black pepper, drizzled with olive oil and tomato sauce 2)Topped with bacon and drizzled with maple syrup £6.25
Sandwiches (chutney or onion on request) - Cheese & chutney without salad: £4.25, with salad: £4.50
Salads (served with dressing and bread & butter) - Goats cheese salad - mixed salad topped with grilled goats cheese & walnuts £8.25
Welsh Rarebit - Traditional Welsh cheese dish on toast with bacon (served with chutney on request) £6.75
Jacket Potatoes - Sicilian artichoke mix with bacon & cheese £7.75

Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Seasonal vegetables, (see Blackboard) £2.25
- choice of salad £1.95
Garlic ciabatta £2.95
Potato wedges, spiced tomato relish £3.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25

Lamb Tikka Balti £6.75
Tandoori Chicken Masala (Off the Bone) £6.95
Chicken Tikka Biryani £7.50
City Spice Special Biryani £8.50
- Chicken, lamb and prawn cooked in chef's special medium sauce.
Lamb Madras £6.50
Paneer Tikka £2.95
Chicken Palak £6.50
Chicken Korai £5.75

Basket of Fresh Bread £2.50
Vanilla, chocolate, pistachio or honeycomb ice cream, per scoop £1.75
Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
Veggie burger, handcut chips, mixed leaves £10.50
Puff pastry tart with spinach, field mushroom & gruyere £11.50
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