Dilraj Restaurant in Abingdon Menu

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Dilraj Restaurant in Abingdon has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Tragus Group. Lucha Burrito offers many options including Water and Diet Coca-Cola (0.33L). Loch Fyne Restaurant includes a wide range like Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche. Diet Coca-Cola and Coca-Cola from . Fairway Fish And Chip Bar offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Bowl of Chips £2.20
Chicken Nuggets served with Chips or Vegetables £4.50
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Side Salad £2.00
Bowl of Cheesy Chips £2.70
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Orange Cheesecake with a Pineapple Salsa £4.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95

PLAIN CHAWAL Long grain fluffy rice £2.30
Gle nmorangie Single Malt £2.50
TANDOORI SALMON LASOONI Salmon marinated in traditional Indian spices with garlic, grilled to perfection. £11.95
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
SPIRITS (25ml) --
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
SABJI BIRYANI (Mixed Vegetables) £7.95
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50

Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
Free Range Egg Mayonnaise and Cress (V) £4.95
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Baby Calamari - with garlic aioli £4.45

Provencal tomato salad £2.75
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Blueberry & white chocolate cheesecake £5.50
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25

Prawns Stir-Fried with Garlic and Pepper £10.95
- Deliciously stir fried with garlic and pepper.
Fish Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Beef Panaeng Curry £10.95
- Strips of steak folded in a red curry paste, coconut milk and kaffir lime leaves.
Green Vegetable Curry £9.50
- Mixed Vegetables cooked with green curry paste and coconut milk.
Beef Red Curry £10.50
- Beef Curry with red curry paste, mixed vegetables and coconut milk .
sauce. £21.95
Fish Fillet with Chilli Sauce £11.50
- Deep Fried Tilapia fillet top with chilli sauce.
Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.