Dillingers Restaurant in Bromley Menu

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Dillingers Restaurant in Bromley has no menu available, but can choose from many other options such as Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya from Wagamama. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Golden Valley includes a wide range like Lucozade or Ayran. Chutney Selection (D) and Raitha (D) from . The Papadom offers Spice Gardens and Bottle of Diet Coke.

Nearby Sample Menus

Banana Fritters £1.90
Beef Szechuan Style £4.20
Sweet & Sour Mushrooms Balls (10) £3.50
Bottle of Coke £1.70
Pork Chop Suey £3.90
King Prawn Ball with Lemon (10) £4.40
Pork Fried Rice with BBQ Sauce £4.30
Chicken with Ginger & Spring Onions £4.10

garlic chicken tikka bhuna chicken tikka cooked with onions, fresh sliced garlic, coriander & herbs £5.75
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
egg fried rice stir fried with eggs and light spices £1.95
- KING PRAWN £6.45
bhuna medium with onions, garlic & tomatoes -
fried pineapple £1.85
- KING PRAWN £3.15
tropical balti chicken, meat & prawn £5.95

Rainbow OX Honeycomb -
Onion -
Minced Beef Balls -
Congee with Mixed Seafood & Meat -
*Crispy Aromatic Duck -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Pork & Prawn Dumplings -
Stir Fried Chinese Green Vegetables -

Crab Meat & Sweet Corn Soup -
Water Chestnuts Curd -
Carrot Cake -
Chicken Wings With Salt & Garlic -
Steam Butter Sponge Cake -
Chicken Drumstick -
Stir Fried Chicken with Garlic -
Stir Fried Beef Shin in Black Pepper Sauce -

ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
Johnny Walker Black Label £2.50
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
CHUTNEY Chutney tray – per person £0.50
HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50
SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95