Delicatess in Bromley Menu

Pate Pate
  • Chicken Liver Pate with Brandy and Port (120g) £5.00
    • A decadent smooth chicken liver pate finished with brandy and port. Great Taste Awards 1 star 2011.
  • Duck Liver Pate with Poached Plum (120g) £5.00
    • Rich smooth duck liver pate studded with juicy morsels of light spiced poached plums. Great Taste Awards 1 star 2012.
  • Mushroom Pate with Madeira Wine and Truffle Oil (120g) £5.00
    • Scotland’s finest crabmeat with a subtle hint of fresh chili and ginger creates a light textured pate, Ralph’s favourite!
Charcuterie Charcuterie
  • French Saucisson £9.00
    • The classic French salami… delicious…
Cheese Cheese
  • Cheese Dinner Set £15.00
    • Approx 150g of each of the following, Brie de Meaux, Shropshire Blue, Montgomery Cheddar. Perfect way to end a meal.
  • The Ultimate Cheese Sharing Platter £26.00
    • Approx 150g of each Cheese of the following Brie de Meaux, Colston Bassett Shropshire Blue, Colston Bassett Stilton, Taleggio, Rosemary Manchego and Montgomery Cheddar. The most perfect way to end a meal!
  • Black Bomber Snowdonia (200g) £7.00
    • Vintage Cheddar, a best seller, creamy texture leaves you wanting more.
  • Red Devil Snowdonia (200g) £7.00
    • A well balanced vintage Red Leicester with a string of chili’s through its creamy texture…
  • Ruby Mist Snowdonia (200g) £7.00
    • A mature cheddar made with white port and brandy.
  • Beechwood Snowdonia (200g) £7.00
    • A mature vintage cheddar with smoky mellow notes of beechwood throughout.
  • Ginger Spice Snowdonia (200g) £7.00
    • Rich Creamy Cheddar infused with crystalised ginger.
  • Pickle Power Snowdonia (200g) £7.00
    • An amazing mature cheddar with savory chunks of pickle onion.
  • Amber Mist Snowdonia (200g) £7.00
    • Vintage cheddar with whisky… need we say more!!!
  • St Marcellin £7.00
    • Soft creamy and leaves you wanting more, great with a Gavi or Pinot Gris.
  • Pont D Yeu £9.00
    • A soft goats cheese with tiny salt crystals and one of best sellers! Perfect with fruity white wines.
Crackers & Relish Crackers & Relish
  • Fine English Water Crackers £4.00
    • The ultimate cracker for cheese.
  • Original Onion Marmalade Tracklements (345g) £6.00
  • Sticky Fig Relish Tracklements (250g) £6.00
    • Great Taste Awards 3 stars 2015.
Spirits Spirits
  • Rock Rose Gin 70cl £47.00
    • Highest award from great taste… enough said… yes please…
  • Fever Tree Tonic Water – Pack of 4 x 200ml £6.00
    • By blending fabulous botanical oils with spring water and the highest quality quinine from the ‘fever trees’ of the Eastern Congo. If ¾ of your gin and tonic is mixer use the best!
Rose Wine Rose Wine
  • Whispering Angel £34.00
    • The king of Provence roses, dry and fine a wine of class and elegance.
  • Domaine De L’olibet Rose £14.00
    • Salmon pink, dry, easy drinking perfect for all occasions.
White Wine White Wine
  • Alta Plata Verdejo and Viura £15.00
    • From Spain’s region Rueda, very popular in Madrid, this wine is dry crisp with a touch of citrus. Easy drinking perfect for you party.
  • Italia Pinot Grigio £14.00
    • Delicate, crisp and refreshing.
  • Picpoul De Pinet (L'ormarine Duc De Morny) £16.50
    • A very trendy wine which offers a delicate perfumed nose of ripe melons with a dry, light, zingy and refreshing palate. Made from 100% Picpoul and a perfect example of the right grapes grown in the right terroir.
  • Sauvignon Blanc, Marlborough (Cloud Factory) £15.00
    • A great value New Zealand Sauvignon Blanc, grassy gooseberries cut through with a refreshing dry, crispness that leaves you wanting more. A crowd pleaser this wine is a perfect way to start your evening.
  • Albariño (Val De Monxes) £20.00
    • This wine is excellent on its own but definitely suited to any type of fish, shellfish or curry dish. A great starting point to learn more about the famous Albariño! On the nose it has intense mature fruits and apples. The palate it is dry, crisp, very fresh with lively acidity in true Albariño style.
  • White Burgundy (Clos Saint Pierre Macon-Charnay) £20.00
    • A single vineyard production which boasts elegance and sophistication. This dry white is made 100% Chardonnay, it's nose is intensely appealing of peaches and cream whilst the palate is dry and smooth with a fruity creamy finish. Try with a creamy mature cheese.
  • Torrontés (Bodega Colomé) £18.50
    • Made from 100% Torrontés from the high altitude Salta region in Argentina, this wine offers a floral, citrus aroma, the palate is dry, fresh and well structured with a crisp finish. The acidity in this wine makes it a perfect pairing for spicy food or a creamy soft cheese.
  • Un-Oaked Chardonnay (Bodega Monjardin) £14.00
    • Made from 100% Chardonnay grapes this wine is fermented in stainless steel tanks 650 meters above sea level. The wine is unoaked making it smooth, light, and very crisp with a high concentration of fruit distinctly of pear, apple and peach.
  • Soave Classico (Terre Di Monteforte) £14.00
    • Light, clean and bright with a lovely floral nose and notes of ripe peach and almond. The wine shows excellent depth on the palate and a lovely balance between ripe, aromatic fruit and fresh, zingy acidity. Perfect for anyone who enjoys a good dry white and wants to try something other than Pinot Grigio.
  • Chablis (La Sereine) £27.00
    • An un-oaked Chablis, the palate is dry crisp, mineral driven, full of zesty fruit with a fine balance of acidity, a great example of modern Chablis. Delicious!
  • Gavi Di Gavi (La Battistina) £17.00
    • A classic Italian white from the foothills of the Alps. Made from 100% Cortese grapes this wine is dry, light, crisp with a touch of citrus. The finish is smooth and delicate perfect with curry or seafood dishes.
Sparkling Wine Sparkling Wine
  • Italia Procescco (Spumante Brut Nv) £18.50
    • Pale lemon in colour this dry Prosecco expresses hints of apple and peach on the nose. The palate is light and delicate with citrus notes. The perfect party starter.
  • Saumur White Sparkling (Ivoire Sparkling Nv) £24.00
    • Made from 50% Chardonnay and 50% Chenin and aged on its lees for 18 months this sparkling Saumur is dry and crisp and perfect for any celebration or party.
  • Saumur Rose Sparkling (Coral Sparkling Nv) £24.00
    • Made from 100% Cabernet Franc grapes this wine is a light salmon pink colour and has bursts of strawberry fruits on the palate. It's a medium so not bone dry or sweet but right down the middle, our 2nd best seller for over five years.
  • Champagne (Cuvee Premiere Brut Chassenay) £42.00
    • The flagship bottle from the house, dry, crisp and elegant, awarded as one of the top champagnes in the world.
  • Bollinger Special Cuvee Brut Nv £65.00
    • Special Cuvee is their famous flagship label whose consistent quality simply speak for itself.
Red Wine Red Wine
  • Malbec, Mendoza (La Linda) £18.50
    • Direct and pleasurable, with aromas of Mello cherries and spices. This very popular wine ticks a lot of boxes for people.
  • Pinotage (False Bay) £13.00
    • Distinctive red with dark berry fruit aromas.
  • Bordeaux Claret (58 Guineas) £15.00
    • Made from 34% Merlot, 33% Cabernet Sauvignon and % 33% Cabernet Franc. The nose is fresh and expresses lively red fruits backed by good depth in true claret style. The palate is medium-bodied with perfectly balanced flavours of youthful red fruit and claret backbone, easily enjoyable on its own or with food.
  • Cotes Du Rhone Villages (Les Coteaux Boutinot) £17.50
    • Made from Grenache Noir, Syrah and Carignan grapes, this wine is full-bodied, rich, intense and drenched in dark red fruits. Cherries on the nose with the palate expressing ripe berries, liquorice, chocolate and a hint of cinnamon spice.
  • Rioja Vendimia Seleccionada (Bodega Heras Cordon) £29.00
    • Silver medal winner at the decanter world wine awards 2016. This Rioja has been aged 12 months in very expensive oak barrels with gives the wine a gentle vanilla tone that lasts ages leaving you wanting more. The palate is medium to full bodied velvety smooth and enough fruit to make you thing it could be one of your 5 a day!
  • Rioja Crianza (Jaun De Alzate) £17.50
    • Bronze medal winner at the decanter world wine awards 2014. A classic Rioja style made from 90% Tempranillo, 5% Graciano and 5% Mazuelo from 40-50 year old vines. The palate is medium bodied with deep cherries expressing aromas of black fruits and a subtle hint of vanilla.
  • Bordeaux Haut-Medoc (Chateau Larose Perganson) £40.00
    • This fantastic Bordeaux is made from a blend of 50% Cabernet Sauvignon, 45% Merlot and 5% Petit Verdot. The wine is aged for 16 months in new and old French oak which delivers this subtle vanilla tone through out the long finish. Delicious! The palate is incredibly smooth, has dense tannins and rich red, black fruits an absolute pleasure to drink. One of Ralph's favourites.
  • Pinot Noir, New Zealand (Wild South) £32.00
    • This stunner from Marlborough New Zealand is so velvety smooth, full, round and fruity. It truly is a stunner and has become a firm favourite for us. Try with lamb, duck, turkey, goose.
  • Chianti Classico (Uggiano Chianti Riserva) £15.00
    • Made from 95% Sangiovese and 5% Canaiolo this classic Chianti is from a very old established family who have been making wine from many generations. Ruby in colour the plate is full of ripe blackberries and cherries with an elegant light structure.
  • Shiraz, Mclaren Vale (16 Stops) £15.00
    • A deep coloured Aussie Shiraz that expresses lovely dark fruit in particularly spiced plum on the nose. Silky smooth and full bodied this wine is perfect with strong cheese and big meals but also great to drink on its own.
Craft Beers Craft Beers
  • Kona Big Wave - 4.4% (Two Bottles) £8.00
    • This pale ale has a full grittiness from the hops and a lingering bitter finish. Very popular this beer ticks a lot of boxes.
  • Kona Longboard - 5.2% (Two Bottles) £8.00
    • Longboard is like a classic Bavarian lager that went on holiday and never came back. Crisp and clean with bags of tropical hops on top.
  • Augustiner Helles - 5.2% (Two Bottles) £12.00
    • This is perhaps the best lager in the world. Delightfully easy drinking but with depth and complexity too. Just bloody marvellous. Has also almost converted Ralph from wine to beer!
  • Beavertown Gamma Ray - 5.4% (Two Cans) £8.00
    • Dry hopped with full flower American hop strains, Gamma Ray is full of pineapple citrus and mango fruitiness, juicy and aromatic, London brewed and a top seller.
  • Beavertown Neck Oil - 4.3% (Two Cans) £8.00
    • An easy going but fully hopped sessions IPA. Neck oil slips down a treat on any occasion. Light, crisp, refreshing and delicious.
  • Tiny Rebel, Cwtch – 4.6% (Two Cans) £8.50
    • Supreme Champion Beer of Britain in 2015, this easy-sipper has a great combination of light roasts and malts with a zingy hop top-note. Infinitely quaffable, but with enough complexity to entrance discerning drinkers.
  • Orval, Orval – 6.2% (Two Bottles) £10.00
    • The Queen of the Trappists. One of only six Trappist breweries in Belgium to brew, Orval has a unique and distinctive flavour, from the use of Brettonomyces yeast. This is a world classic – a beer that everyone should try at least once.
  • Brugse Zot, Blonde – 6.0% (Two Bottles) £9.00
    • Crisp, clean and wonderfully balanced between a hoppy bitterness and a sweetness from four types of malt used in the brewing. Unique yeast strains give the beer its typically Belgian funkiness. An absolute classic.
  • Slag – 5.0% (Two Bottles) £7.50
    • A classic larger, crisp, clean and excellently brewed. A tight hoppiness means that this is a perfect refresher.

Nearby Sample Menus

  • King Prawn Foo Young £4.40
  • Crispy Won Ton (8) (with Sweet & Chilli Sauce) £2.90
  • Barbecue Sauce £1.10
  • Chicken with Mushrooms £4.10
  • Beef Steak (Chips, Peas, Tomatoes & Gravy) £6.80
  • Vegetarian Singapore Chow Mein £3.80
  • Vegetarian Rolls (10) (with Sweet & Chilli Sauce) £2.70
  • Chicken & Sweet Corn Soup £1.90
  • korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
  • shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95
  • - KING PRAWN £6.45
  • plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
  • - PRAWN £2.75
  • tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
  • keema naan stuffed with a layer of savoury spiced minced lamb £1.85
  • - KING PRAWN £6.85
  • Stir Fried Mushrooms with Oyster Sauce -
  • *Chicken Curry -
  • *Prawn & Squid in Chilli Sauce -
  • Lemon Chicken -
  • Spare Ribs in Black Bean Sauce -
  • Special Fried Rice -
  • King Prawn -
  • *Stir Fried Mangetout with Garlic Sauce -
  • *Chicken in Satay Sauce -
  • *Japanese Sushi Bar -
  • Egg Fried Rice -
  • Congee with Mixed Seafood & Meat -
  • Swiss Rolls -
  • Fruits Jelly -
  • Sesame Prawn on Toast -
  • Beef with Green Pepper in Black Bean Sauce -
  • Glenfiddich Single Malt £2.50
  • SABJI BIRYANI (Mixed Vegetables) £7.95
  • ALOO PARATHA £2.50
  • KADHAI GOSHT HYDERABADI Cubes of lamb with onion, tomato, peppers and special kadhai spices £8.95
  • Drambuie £2.25
  • SAMOSA (Meat or Vegetable) Spiced meat or vegetables wrapped in a crispy fried pastry. £3.95
  • MIXED SEAFOOD BIRYANI £11.95
  • Remy Martin Extra £13.95
Delicatess

Delicatess

location

Address

223 High Street, Bromley, Kent, BR11NZ ,

phone

Phone

02083139702

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Delicatessens

features

Features

Dine in ,  Takeaway ,  Cash

Location
223 High Street, Bromley, Kent, BR11NZ ,
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