Deeaich in Thame Menu

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Deeaich in Thame has no menu available, but can choose from many other options such as Vitamin Volcano Smoothie or Vanilla Probiotic Yoghurt Drink from Pret A Manger. Taberu Japanese Restaurant offers many options including Fever Tree Light Tonic (200ml) and Fever Tree Tonic Water (200ml). Buongiorno E Buonasera includes a wide range like San Benedetto Ice Tea 50cl or Coke Zero 33cl. Provencal tomato salad and Mixed Salad from . Cherry Tree Inn offers Banbury Fish Bar and Fanta (Cans).

Nearby Sample Menus

Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Fish Goujons with Chips & Salad £4.95
Scampi & Chips £6.95
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Grilled Brie and Red Onion Marmalade Sandwich £4.75

NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
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DESSERT WINE -
Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
Glenfiddich Single Malt £2.50
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50

50p extra change fries to hand cut chips -
Spiced Chickpeas with Spinach (V) - £3.95
Homemade Fish Fingers and Tartare Sauce £4.95
Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
Cappuccino £2.50
BLT - bacon, lettuce and tomato £5.45
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95

Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Provencale – Served with gambas tomato & basil sauce £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Mixed Salad £2.75
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25

Chicken Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
Hot & Spicy Soup w/ Mushroom (V) £5.95
- HOT & SPICY SOUPRich hot and sour soup flavoured with lemon grass, chilli, lime juice, kaffir lime leaves and mushroom.
£7.95
Jasmine Rice £3.50
Vegetable Tempura £5.95
- Assortment of vegetables dipped in batter, deep fried served with a sweet chilli sauce.
Beef Stir-Fried with Cashew Nuts £10.50
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Mushroom & Coconut Soup £5.95
- Mushroom in tasty hot and sour soup, galangal and coconut milk.
Beef & Broccoli with Oyster Sauce £10.50
- Stir-fried with broccoli, carrots and light oyster sauce.