De D'ja Vu in Waltham Cross Menu

De D'ja Vu in Waltham Cross has no menu available, but can choose from many other options such as Negramoll, Vinatigo, Tenerife, Spain or Cabernet Sauvignon, Chateau Cissac, Bordeaux, France from The Berkeley. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Boston Peri Peri includes a wide range like Bottle of Water or Bottle of Drink (1.5L). Sprite (500ml Bottle) and Diet Coke (500ml Bottle) from . Marlowes Fish & Chips offers Wing Wah and *Japanese Sushi Bar.

Nearby Sample Menus

  • Sprite £1.90
  • Americana £11.95
    • With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
  • Antipasto Italiano £7.50
    • Italian salami, pickle & cheese.
  • Italian Meatballs £11.00
    • With rice.
  • Trebbiano d’Abruzzo £16.20
  • Panzanella £5.95
    • Toasted artisan breads with tuna, barlotti beans & red onion.
  • Hawaiian £11.95
    • With mozzarella, tomato sauce, pineapple and ham.
  • Trecolori £12.50
    • Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
  • Beef or Pork Pad Thai Noodles £6.20
    • Spicy. Contains Eggs. Contains Nuts.
  • Sea Spiced King Prawn £6.70
    • Spicy.
  • Chicken in Satay Sauce £5.20
    • Contains Nuts. Spicy.
  • Chicken and Mushroom Soup £2.80
  • Pork with Ginger and Spring Onion £5.20
  • Pork with Chilli £5.20
    • Spicy.
  • Kung Po Pork £5.20
    • Spicy.
  • Special Red Curry £6.50
    • Spicy.
  • Mixed Meat Chicken Prawn with omelet £6.95
  • Vegetable £4.30
  • King Prawn Butterfly £3.95
  • Prawn £8.50
  • Chilli Chicken Massala Cooked with green chilli in a massala sauce £5.75
  • Cauliflower & Sag Bhajee £2.55
  • Lemon Chicken Tikka Chicken tikka cooked with lemon, garlic and spices £5.75
  • Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
  • Appletiser (0.33L) £1.80
  • Shahi Prawn £4.75
    • Tiger prawns deep fried & served with salad.
  • Batak Sagrana (Duck) (Medium) £10.50
    • An exceptional duck dish Dil’s chef own special recipe.
  • Mashli Ghashi £9.95
    • Fresh ayr fish cooked with tomato, coriander seeds, fresh lemon juice, medium to mild.
  • Peshwari Naan £3.25
    • Fruit, nuts & honey filling.
  • Akbori Masala (Medium) £9.25
    • Boneless spring chicken grilled on charcoal then cooked with almond flaked nuts with lightly spiced creamy sauce in a specially made thick spicy but mild dish.
  • Vegetable Naan £3.25
  • Golden Fried Cod & Chips £8.25
    • Mushrooms, tomatoes & peas.
  • Halloumi Fries £4.95
  • Chorizo £5.50
    • Grilled spicy spanish sausage.
  • Veggie Med Panini £8.95
    • V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
  • Pain Au Raisin £2.45
  • American Breakfast £9.95
    • Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
  • Pastourma £5.50
    • Grilled beef & garlic greek sausage.
  • Veggie Pitta £8.95
    • V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
  • Greek Yoghurt Pot £5.95
    • V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
De D'ja Vu

De D'ja Vu

location

Address

19 High Street, Cheshunt, Waltham Cross, Hertfordshire, EN80BX ,

phone

Phone

01992636325

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
19 High Street, Cheshunt, Waltham Cross, Hertfordshire, EN80BX ,
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