Days The Bakers in Ware Menu

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Days The Bakers in Ware has no menu available, but can choose from many other options such as Cobra Beer or J20 from Mintleaf Restaurant. Santos Restaurant offers many options including Salada de Tomate e Cebola and Salada Mista. Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Ayran and Non Alcoholic Beer from . Kismet Kebabs offers Charles Wells and Fusion (330ml).

Nearby Sample Menus

Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Trebbiano d’Abruzzo £16.20
Verdicchio del Castelli di Jesi Classico £21.90
Prosecco Brut £26.90
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
San Pellegrino £1.90

Lamb With Ginger and Spring Onion £6.70
Pork with Pineapple £5.20
Plain Boiled Rice £2.80
- Vegetarian.
Chicken in Satay Sauce £5.20
- Contains Nuts. Spicy.
King Prawn With Ginger and Spring Onion £6.70
King Prawn With Pineapple £6.70
Menu D Family Set Dinner (4 - 5 Persons) £60.00
- Spare ribs peking style (Large), crispy seaweed (Large), crispy aromatic duck, king prawn with mushrooms (Large), beef with green pepper and black bean sauce (Large)(Spicy), mixed vegetables (Large)(Vegetarian), sweet and sour chicken balls (10), special fried rice (Large)(Contains Eggs), chow mein with bean sprouts (Large)(Vegetarian) and free - 5 cans soft drinks and 2 bags prawn crackers (Not including a bottle of wine).
Fried Crispy Seaweed with Grated Scallop £4.00

Puree (Thin deep fried bread) £1.00
Nag Meat, Chicken or Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £5.55
Lamb Shank Jalfrazi (hot) £9.95
Chicken Pakora Spicy chicken battered and deep fried £3.10
Sag Poneer (Spinach & Cheese) £3.55
King Prawn £8.50
Chicken £4.55
Lamb Chilli Massala £6.95

Coca-Cola Zero (0.33L) £1.60
Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
King Prawn Chilli Masala (Fairly Hot) £15.95
- BBQ king prawn cooked with garlic, ginger & tomato in rich spicy hot & sweet chilli sauce.
Sizzling Chicken Nawabi £9.95
- Strip pieces of chicken fried with garlic, ginger, onions, capsicum & ground spices that comes in a delecated spicy sauce.
Aloo Begoon £4.25
- Potato with aubergine.
Oriental Rice £4.25
- Slightly spiced, prawns & peas.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.

Funghi £7.95
- V. Button mushrooms and sautéed onion.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Lounza £4.95
- Grilled smoked pork loin.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.