Danbury Fine Food in Chelmsford Menu

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Danbury Fine Food in Chelmsford has no menu available, but can choose from many other options such as Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. or Pannacotta - Creamy vanilla pannacotta with a red berry compote. from Zizzi. Zorba the Greek Taverna offers many options including Greek Yogurt & Honey and Portokalopita. Indian Summer includes a wide range like Yogurt or Raitha. Bottle Pepsi and Water from . Shish Restaurant offers Ugo's Cafe Bar and Rekorderlig Wild Berry (500ml).

Nearby Sample Menus

Balti King Prawn Rogan Josh £6.35
Magic Mushrooms £2.50
Onion Bhajee (V) £1.70
Balti Mushroom Dupiaza (V) £4.25
Chicken Tikka £4.60
Chicken Chat £2.55
Tandoori King Prawn £7.50
Prawn Puri £2.75

Greek Salad £5.50
- Tomato, cucumber, onion, olives, capers, pepper, oregano & feta.
Pasturma £5.00
- Grilled beef sausage.
Spanakopita £5.00
- Spinach & cheese pie.
Briam £9.90
- Vegetables cooked in olive oil & tomato sauce served with pita bread.
Lamb £15.00
Sausage £6.50
Zucchini Fritters £5.50
- Courgette croquettes.
Chips with Feta £4.20

Roast Chicken & Sage and Onion Stuffing £3.60
Mix Salad (VG) £2.30
Marmite, Stuffing, Tomato & Onion £3.15
Diet Coke £1.00
Peanut Butter £0.80
Scotch Egg £1.30
Hummus & Sweet Peppers (VG) £3.15
Boiled Egg £4.20

Chef's Special Chow Mein £5.60
Beef Curry £6.20
Chicken in Black Bean Sauce £5.80
Mongolian Style Beef £6.50
Mix Vegetables in Sweet & Sour Sauce £4.90
Szechuan Style Stir Fried Vegetables £4.90
Mushroom Curry £5.00
Squid with Ginger & Onion £6.90

Pak Bung Fai Daeng £7.95
- Stir fried Thai morning glory with garlic and chilli.
Kanom Jeeb (Thai Dim Sum) (4) £5.95
- Steamed dumplings filled with shredded minced pork served with soy sauce.
Tom Yum Kai (Spicy Chicken Soup) £5.40
- A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Kai Pad Metmamuang £9.75
- Stir fry chicken with cashew nuts, spring onions and dried chillies.
Tao Hu Pad £8.95
- Stir fried fresh bean curd with vegetables and oyster sauce.
Pla Jian £13.95
- Deep fried red snapper topped with shredded pork, mixed peppers, ginger and yellow beans.
Kanom Pang Nha Goong (Prawns on Toast) (4) £5.60
- Minced prawns mixed with sesame seeds on toast served with sweet and sour sauce.
Keang Khiew Wan Kai (Medium Spicy) £9.95
- Green chicken curry with coconut milk and Thai herbs.

Hummus Kavurma £7.00
- Hummus topped with sauteed lamb, pine karnels & pure butter.
Salmon Tava £8.00
- Salmon, tomatoes, onions, peppers at garlic.
Skewer Chicken Shish (1) & Skewer Kofte Kebab (1) £16.00
Chicken Shish £17.00
- Bread and special sauce, cubes of chicken shish with yoghurt & melted butter on top.
Hummus £5.00
- Crushed chickpeas, tahini, lemon juice & garlic.
Skewer Lamb Shish (1) & Skewer Chicken Shish (1) £16.00
Halep Kebab £17.00
- Diced bread, halep sauce, adana kofte & melted butter on top.
Ali Nazik £18.00
- Smoked grill aubergines pureed with yoghurt & garlic dressing and topped with tender sauteed lamb shish.