Danbury Fine Food in Chelmsford Menu

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Danbury Fine Food in Chelmsford has no menu available, but can choose from many other options such as Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. or Pannacotta - Creamy vanilla pannacotta with a red berry compote. from Zizzi. Zorba the Greek Taverna offers many options including Greek Yogurt & Honey and Portokalopita. Indian Summer includes a wide range like Yogurt or Raitha. Bottle Pepsi and Water from . Shish Restaurant offers Ugo's Cafe Bar and Rekorderlig Wild Berry (500ml).

Nearby Sample Menus

Roast Chicken & Chips £4.50
Meat Korma £4.65
Scampi & Chips £4.50
Prawn Cocktail £2.40
Balti Lamb Tikka Bhuna £5.45
Chicken Tikka £4.60
Tandoori Mixed Kebab £2.95
Balti Keema Rogan Josh £4.65

Keftedes £5.50
- Beef & lamb meat balls.
Melitzanosalata £4.80
- Chargrilled aubergines puree dip, served with pita bread.
Fried Feta £6.50
- Fried feta with sesame & honey.
Dolmadakia £4.50
- Stuffed wine leaves with rice & herbs.
Kleftiko £15.90
- Slow cooked lamb with peppers and garlic served with chips or rice.
Greek Dips for Two £8.80
- Selection of 4 dips with pita bread.
Briam £9.90
- Vegetables cooked in olive oil & tomato sauce served with pita bread.
Zucchini Fritters £5.50
- Courgette croquettes.

Vegan Cheese £3.15
Tuna Mayonnaise £3.85
Italian Chicken £3.15
Monster Munch £1.00
- With choice of flaming hot, roast beef or pickled onion.
Bacon, Tomato & Lettuce £4.20
Sausage & Fried Egg £3.60
Roast Turkey & Coleslaw £3.60
Ham £4.80
- Ham, tomato, pickle onion, red onion, cucumber, coleslaw, classic French.

Mongolian Style Char Siu £6.20
Japanese Style Beef £6.50
Vegetable Soup £3.20
Pork in Satay Sauce £6.20
Tofu in Satay Sauce £4.90
Fried Mix Vegetables £4.50
Mushrooms in Oyster Sauce £5.00
Mongolian Style Lamb £7.80

Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
Tom Yum Goong (Spicy Prawn Soup) £5.95
- One of the most famous soups in Thailand. A spicy clear broth with king prawns, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Pad Pak Raom £6.95
- Stir fried mixed vegetables topped with oyster sauce.
Pad Si-Ew £7.95
- Stir fried rice noodles with soy sauce, egg and vegetables.
Tao Hu Pad Metmamuang Himmaparn £8.95
- Stir fried fresh bean curd with cashew nuts, vegetables and herbs.
Tom Yum Kai (Spicy Chicken Soup) £5.40
- A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Kao Pad £3.50
- Egg fried rice.
Keang Khiew Wan Goong (Medium Spicy) £12.95
- Green king prawn curry with coconut milk and Thai herbs.

Coban Salad £5.00
- Chopped green salad with tomatoes, cucumber, onions, parsley & herbs, topped with olive oil.
Beyti £15.00
- Minced chicken or lamb on the skewer with garlic & parsley cooked on charcoal grill.
Halep Kebab £17.00
- Diced bread, halep sauce, adana kofte & melted butter on top.
Spinach Tarator £5.00
- Fresh spinach with creamy yoghurt & a hint of garlic.
Chicken Liver £7.00
- Fresh sauteed chicken liver served with onions.
Salmon Steak £17.00
- Fresh salmon seasoned with olive oil & mixed herbs.
Blaze Special with Cold Mixed Mezze £50.00
- Hummus, cacik, patlican soslu, yaprak sarma, kisir, ispanak tarator.
Feta Cheese Salad £6.50
- Tomato, cucumber, red onions, parsley, olive oil, feta cheese & olives.