D Parish Plants in York Menu

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D Parish Plants in York has no menu available, but can choose from many other options such as Fish Fingers & Chips or Chicken Tikka & Chips from Jinnah. The Crown Inn offers many options including Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets. The Bread Bin (Harrogate) includes a wide range like Strathmore Still Water or Strathmore Sparkling Water. Children's Portions (Under 12 years) and Home Roast Topside of Locally Farmed Beef and/or Loin of Pork with Two Large Yorkshire Puddings, Roast & New Potatoes, Fresh Seasonal Vegetables and Gravy: from . Coffee Pot Restaurant offers Bizzie Lizzies and Home-Made Dips - (garlic mayonnaise, Marie Rose).

Nearby Sample Menus

Chocolate and boozy prune panna cotta, amaretto biscuit, chocolate ice cream £4.95
Roasted chicken, mushroom risotto, bacon, watercress & buttered spinach £13.50
Fried Whitby whitebait with tartar aïoli £2.75
Hand cut chips £2.50
Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
Sirloin steak £18.50
Salt cured olives in pesto £2.50
Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50

Diet Coke £2.75
Picpoul De Pinet [Languedoc, France] £22.50
- A coastal wine, sea-scented, ripe green fruit, mineral and crisp - think Muscadet of the South and all things shellfish.
Buttered New Potatoes (V) £3.95
Brewdog Punk IPA £4.60
- A fresh, full, natural Trans-Atlantic fusion IPA beer with fruity hops giving an explosion of tropical fruit flavours and a sharp bitter finish.
Loch Fyne Battered Loin of Cod and Twice-Cooked Chips £15.50
- Tartare sauce, mushy peas.
King Prawn Linguine* £16.50
- Cherry tomatoes, samphire, tomato & chilli sauce.
Halloumi Fries with Chimichurri (V) £4.25
Peroni Gluten Free £4.50
- A new gluten-free recipe for Italy's most iconic beer - without compromising on taste. The same delicate balance of bitterness and citrus aromatic notes as Peroni Nastro Azzurro, as well as the trademark refreshing, clean finish, without the gluten.

Bento 4 (SO) (G) (E) (S) (F) (CR) £20.80
- Tuna & salmon sashimi (3pcs), chicken teriyaki, mixed tempura and cucumber hosomaki.
Ake Seabass Roll (SO) (G) (S) (E) £6.50
- Batter seabass, cucumber, avocado, spring onion, sesame seed, spicy worchester & teriyaki sauce.
Salt & Pepper Pork Spare Ribs (SO)(G)(S)(E) £6.20
Salmon Fried Rice (SO) (S) (E) £10.80
Sushi Platter C £22.80
- Salmon, tuna, seabass, seabream, mackerel, king prawn, sweet prawn, octopus, unagi, salmon roe (SO) (G), scallop & california roll (SO) (G) (M) (E).
Gyuuiku Skewer (SO)(G)(S)(M) £5.20
- Beef skewer.
Inari (Tofu Skin) (V) (SO) (G) (S) £2.80
Fried Rice (V) (SO) (S) (E) £2.80

Chicken Quesadilla £7.95
- Chargrilled tortilla with pulled chicken, black beans, peppers and lime, served with sour cream and seasoned fries
Baked Salmon Fillet £12.95
- Ras-El-Hanout spices, giant cous cous, pomegranate, pesto, broccoli and spinach.
Sparkling Water 750ml £3.60
Pad Thai £8.95
- Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
Still Water 750ml £3.60
Sriracha £0.50
Pil Pil King Prawns £5.95
- In a tomato, chilli and paprika sauce with toasted ciabatta.
Fevertree Ginger Beer 200ml £2.75