Fresh mint and coriander breast tandoori chicken massala.
Vegetable Pakora £3.25
Potatoes, aubergine and cauliflower.
Salmon Tikka £4.95
Sheek Kebab £3.50
Served with salad.
Shami Kebab £3.50
Served with salad.
Chicken Chat £3.95
Aloo Chat £3.20
Potatoes served in fried Indian bread puree.
Samosa £2.95
Meat or vegetables.
Onion Bhaji £2.95
Prawn Puree £3.95
King Prawn Puree £4.95
Prawn Cocktail £3.50
King Prawn Butterfly £4.20
Chicken Tikka Pakora £3.50
Served with salad.
Mixed Starter £3.95
Onion bhaji, chicken tikka & meat samosa.
Paneer Tikka £3.95
Chicken Tikka Kebab Roll £5.20
Sheek Kebab Roll £5.20
Tandoori Dishes (Main Dish)
Tandoori Chicken £6.50
Lamb Chola £8.25
Pan grilled lamb marinated in garlic and red chilli.
Chicken Tikka £6.95
Lamb Tikka £7.20
Salmon Tikka £9.95
Green Tikka £8.20
Fresh mint and coriander breast tandoori chicken massala.
Tandoori Mixed Grill £11.95
Chicken Shashlik £8.20
Marinated chicken barbecued over flaming charcoal with onions, tomatoes, and green peppers.
Lamb Shashlik £8.20
Marinated lamb barbecued over flaming charcoal with onions, tomatoes, and green peppers.
Tandoori King Prawn £11.95
Pieces of king prawn spiced and grilled in a charcoal clay oven.
Tandoori King Prawn Shashlik £12.20
Tandoori Thali £14.50
Served with pilau rice, nan, mint sauce with mixture of chicken tikka, lamb tikka, tandoori chicken, sheek kebab and king prawn.
Special Mixed Kebab £8.50
An assortment of chicken tikka, ponir tikka, lamb tikka and tandoori chicken.
Pamking Dishes
Chicken Pumpkin Masala £7.20
Lamb Pumpkin Masala £7.50
Prawn Pumpkin Masala £6.95
Curry X-Press Specialties
Murgh Masalla £8.20
Chicken of the bone tandoori cooked with minced meat, egg, tomato, garlic and capsicum.
Chicken Sylheti £7.95
Chicken and egg cooked in butter , thickened with madras hot spices and fresh herbs.
Garlic Chicken Masalla £7.25
Cooked with fresh garlic.
Butter Chicken £7.25
Mild curry cooked with cream, almond and coconut.
Tandoori King Prawn Masalla £9.95
Tandoori king prawn lightly spiced and grilled on charcoal then prepared in masala sauce, mild in strength.
Chilli Masalla £6.95
Meat or vegetable cooked with fresh ginger , a touch of garlic and green chillies. Medium hot.
Rezala £6.95
Meat or vegetable and minced meat cooked together in a special sauce.
Delight £6.95
Very delicately cooked with cream coconut, almonds and cheese.
Pasanda £6.95
Meat or vegetable prepared with purified butter, served with creamy sauce & almond.
Shahi £6.95
Cooked with cream, almond, sultanas and various spices etc.
Rajeswari £6.95
Meat or vegetable cooked with fresh herbs tomatoes, chutney , coriander, green chillies and garlic.
Makhani £6.95
Meat or vegetable cooked almond cream and honey.
Sali £6.95
Meat or vegetable cooked in medium spice with potato fries.
Darzling £6.95
Marinated in yoghurt with special herbs and spices and grilled on charcoal in the clay oven and cooked with potatoes, onion, green pepper & medium thick sauce.
Naga £6.95
Meat or vegetable cooked with very hot Bangladesh colour naga chili paste and special spices, highly flavoured.
Achari £6.95
Meat or vegetable immersed with pickled in a delicately flavoured medium hot.
Balti Dishes
Chicken Balti £7.20
Lamb Balti £7.50
Vegetable Balti £5.95
Prawn Balti £7.95
King Prawn Balti £10.95
Tropical Balti £10.95
Prepared with chicken, lamb and prawns.
Massala Dishes
Chicken Tikka £7.25
Lamb Tikka £7.50
Tandoori Chicken £7.50
Salmon Tikka £9.95
Paneer Tikka £6.95
Mix Vegetable £5.95
Traditional Dishes
Korma £4.50
Curry £4.50
Medium.
Madras £4.50
Fairly hot.
Vindaloo £4.50
Very hot.
Bhoona £4.50
Medium hot.
Rogan £4.50
Medium hot. Garlic, tomatoes and coriander.
Dupiaza £4.50
Medium with onion.
Sag £4.50
Cooked with spinach, medium dryish
Jalfrezi £5.95
Cooked with onions and green peppers, fairly hot.
Korai £5.95
Cooked in spices and diced onion, green pepper with medium spices.
Dansak £5.50
Hot, sweet and sour with lentils and served with pilau rice.
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95
shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
- VEGETABLE £4.40
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90