Curry Corner in West Wickham Menu

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Curry Corner in West Wickham has no menu available, but can choose from many other options such as Cheese Board – A Selection of British Cheeses; Cornish Yarg, Barkham Blue, Ashmore & Somerset Brie served with Handmade Biscuits & Hand Cut Apple Chutney or Selection of Locally Produced Willets Farm Ice Creams & Sorbets from The Horns. Druckers Vienna Patisserie offers many options including Jam and Whipped Cream. Belmont Balti House includes a wide range like Diet Coca-Cola or Coca-Cola. Red Bull (250ml) and Evian Mineral Water (1.5L Bottle) from . Swallow Take Away offers Nazar Fish Bar and Water.

Nearby Sample Menus

Crispy Seaweed £2.90
Satay Chicken on Skewers (4) £4.00
Chicken Omelette with Chips £4.10
Sweet & Sour Chicken Balls (10) £4.10
Sweet & Sour Chicken Cantonese Style £4.10
Sea Spiced Beancurd £3.80
Chicken with Mushrooms £4.10
Roast Duck with Orange Juice £4.60

chilli masala with onions, garlic, methi leaves & green chillies -
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
onion naan stuffed with onions £1.70
achari cooked with homemade pickle CHICKEN / LAMB £5.30
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
- CHICKEN / PRAWN / MEAT £4.65
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN TIKKA / LAMB TIKKA £5.65

Mushrooms -
Onion -
*Fruity Moss -
Glutinous Rice in Lotu's Leaf -
Fruity Fairy Cake -
Stir Fried Chicken with Garlic -
Steam Butter Sponge Cake -
Onion Rings -

Jam Tarts -
Congee with Mixed Seafood & Meat -
*Chicken Curry -
Water Chestnuts Curd -
Udon (Fat Noodls) -
Roasted Pork Buns -
*King Prawn with Tomato Sauce -
*Eton Mess -

Martel Brandy £2.25
Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
MIXED SEAFOOD BIRYANI £11.95
GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
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