Crusty Corner in Dartford Menu

Are you the owner? Manage this listing for free.

Crusty Corner in Dartford has no menu available, but can choose from many other options such as Banana or Lime from Wimpy Restaurants Group. Cinnamon Culture offers many options including Assorted Naan Basket and Peshawari Naan (N). Tulip Authentic Turkish Restaurant includes a wide range like Main Course: One Skewer Kofte, One Skewer Lamb Shish, One Skewer Chicken Shish, One Skewer Chicken Wings, Lamb Ribs, Chicken Beyti. Served with rice couscous & salad. or Main Course: Kofte, Lamb Shish, Chicken Shish, Chicken Wings (4 Pieces) Lamb (4 Pieces) Served with rice - couscous & salad.. Skipper Orange Juice NEW (200ML) and Skipper Apple Juice NEW (200ML) from . Firezza offers The Rib Shack and Strawberry + Ginger Spritz.

Nearby Sample Menus

Special Curry (Large Portion) £4.40
Beef with Onions £4.20
Roast Pork with Mixed Vegetables £4.10
Sea Spiced Beancurd £3.80
Chicken & Mushroom Curry (Large Portion) £4.10
Roast Duck with Beansprouts £4.60
Roast Duck with Orange Juice £4.60
Beef with Mixed Vegetables £4.20

- KING PRAWN £6.85
- VEGETABLE £3.90
on puri cooked in a medium spiced sauce and served with fried indian bread: -
fried pineapple £1.85
onion naan stuffed with onions £1.70
- KING PRAWN £6.45
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN / PRAWN / MEAT £4.60

Fried Singapore Rice Noodles -
Stir Fried Chicken with Garlic -
Roasted Duck with Singapore Noodle Soup -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
*Butterfly KingPrawn -
*King Prawn with Tomato Sauce -
Lemon Chicken -
Won-Ton Noodle Soup -

Banoffee Gateau -
*Butterfly KingPrawn -
Peking Style Spare Ribs -
Diced -Turnip Paste -
Beef with Green Pepper in Black Bean Sauce -
Squid -
Fried Singapore Rice Noodles -
Pan-Fried Fish Fillet with Fresh Mango Sauce -

RAITHA (Cucumber & Yoghurt) £1.95
PURI (traditional fluffy, deep-fried indian bread) £1.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
MIXED SEAFOOD BIRYANI £11.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
DINGRI MUTTER Fresh mushroom and green peas with ground herbs and spices £4.50 / £7.50
TANDOORI ROTI £1.95