Crumbs in Lytham St Annes Menu

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Crumbs in Lytham St Annes has no menu available, but can choose from many other options such as Koko Kanu Coconut Rum or Appleton's Signature Rum 70cl from Turtle Bay. Brasserie at the Royal King's Arms offers many options including Panuelo Tempranillo Rose Spain and Paunelo Tempranillo- Cabernet Sauvignon Spain. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Wrap Platter and Doughnut Platter from . Greggs Plc offers Skindar Ali and 7-up (0.33L).

Nearby Sample Menus

Doner Barm £2.50
Cheesy Chips £2.00
Seafood Special - Tuna, anchovies, prawns, mussels, olives & capers - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £6.40/£8.50/£12.10/£7.10/£9.50
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
Cheese - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £0.90/£1.10/£1.30/£0.90/£1.10
Bottled Water £0.60
Extra Toppings Small: £1.00, Large: £1.20
Ham & Pepperoni £5.50

Curried Mushrooms £4.60
Chicken Omelette £5.20
Roast Duck & Char Sui £6.10
Mixed Vegetable Fried Rice £4.60
Szechuan Chicken £5.20
Szechuan King Prawn £5.60
Sweet & Sour Mixed (Chicken, King Prawn & Pork) £5.60
Foulridge Special Chow Mein £5.50

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Szechuan Noodles £5.00
- Egg noodles with a homemade spicy szechuan sauce, with Oriental vegetables.
Mongolian Rice £5.00
- Rice tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Oriental Vegetable Frank Roll £2.75
- Chinese homemade style tortilla wrap stuffed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
Indo Chinese Chilli £4.50
- Homemade chilli sauce fusion style Chinese dish, tossed with your choice of protein, garnished with spring onions.
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Taste Sweet & Sour £4.50
- Homemade sweet & sour sauce, tossed with pineapple & your choice of protein, garnished with spring onions.
Butter Garlic Prawns £4.50
- Large prawns marinated in a homemade garlic & butter sauce, garnished with spring onions.
French Fries £1.75

Pepsi £0.90
King's Special £5.50
- Special mix of everything that tastes great.
Mixed Variety Offer £14.99
- 1 x 12 pizza, 4 peri peri strip or wings, 1 peri peri burger, doner kebab in tray, 2 fries, 2 dips, 1.5l drink bottle.
Peri Peri Chicken £2.50
Fries £1.00
Fish Pakora £2.99
£4.49
7-Up £0.90