Cross Keys Inn in Chippenham Menu

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Cross Keys Inn in Chippenham has no menu available, but can choose from many other options such as Vegetarian Set Meal (For a minimum of 2 people) - Mixed Vegetarian Starters, Vegetarian Green Curry, Tofu with Cashewnuts, Crispy Aubergine with Sweet and Spicy Sauce, Steamed Rice) or Set Meal C (For a minimum of 4 people) - Mixed Starters, Soup, Red Curry with Chicken, Beef with Red Wine Sauce, Trio Fish, Mixed Seafood with Basil, Stir-fried Mixed Vegetables, Egg Fried Rice from Thai Orchid Restaurant. Paprika offers many options including Chips and Plain Omelette & Chips. Sebastien's Bistro includes a wide range like Gorgonzola or Pizzaiola. Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF from . Pizzaexpress offers Tim's Baguette & Grill Bar. and Kit Kat.

Nearby Sample Menus

Prawn £8.50
Meat £5.50
Lamb Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.75
Chicken £4.55
Sag Aloo £2.50
Plain Yoghurt £1.10
Lamb Tikka £6.95
Meat £5.50

Thai Sweetcorn Cake £5.25
Squid with Basil £8.95
Duck with Basil £8.95
Grilled Chicken £8.95
Mixed Seafood with Basil £10.50
Steamed MusselsPadanus Chicken Wrap £5.25
Roast Duck Salad £8.75
Green Curry £8.00

Vegetable Biryani £8.95
- Basmati rice cooked with crunchy vegetables and caramelised onion.
Mixed Tandoori Platter £13.95
- Lamb shammi kebab, lamb tikka, tandoori chicken, chicken tikka and tandoori king prawn.
Aloo Vada (V) £3.95
- Deep fried ball of mashed potato flavored with ginger, garlic, curry leaves and green chillies coated in breadcrumb.
Lamb Tikka £8.95
Tandoori Chicken ( On the Bone) £8.95
Everest Style Lamb £12.95
- Lamb cooked with aromatic herbs favour jimbu (dried leaves of local onion species) and moong dal served with pilau rice.
Paneer Shaslik £8.95
Chicken Biryani £10.95
- Diced chicken and dry berry cooked slowly with aromatic spices then layered with basmati rice, cooked in north India style (dum style).

Phoo Pad Phong Karee (Soft Shell Crab Curry) (Spicy) £28.80
- Soft shell crab, eggs, Thai curry, chilli jam, chilli, pepper and onions.
Thai Milk Tea Float £7.00
- Thai iced milk tea with vanilla ice cream.
Goong Ob Woon Sen £24.80
- Ginger prawn with glass noodle. King prawns, fresh garlic, garlic, pepper, celery and glass noodle.
Fish Tamarind £29.50
- Crispy fish with tangy tamarind sauce.
Pad Pak Boong (V) £17.80
- Stir fried kang-kong (water spinach) with Thai chilli sauce.
Nam Takrai Baitoey £5.50
- Lemongrass pandan juice.
Tom Yum Gai (Hot Pot) (Spicy) £16.50
- Spicy sour soup of chicken, tomatoes and mix mushrooms.
Satay Gai (2 Skewers) £7.00
- Skewered chicken marinated with curry powder served with satay sauce.

VEGGIE PATTY A wholesome slice of goodness made from a fantastic recipe that includes soy, carrots, corn and red peppers. N/A
STEAK JALAPEÑO MELT Fire up your taste buds and try the new Steak* Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A
BOWL OF MEATBALLS Our famous Meatballs in marinara sauce, smothered in melted Monterey Cheddar Cheese. Add Jalapenos if you like it hot! N/A
CHICKEN TIKKA It's the beginning of the working week and you need a kick start. Grab a Chicken Tikka Sub. Succulent chicken breast in a tikka spice. N/A
SUBWAY MELT Sliced turkey breast*, ham†, bacon and melted cheese. N/A
VEGGIE DELITE This Vegetarian extravaganza. Choose from the full works - fresh veg and salad - and we'll put as many as we can in a Sub for you. £3
BEEF A real classic. An honest-to-goodness Sub made with tasty slices of beef. Plus, it has under 4 grams of fat. N/A
TURKEY BREAST Simply slices of turkey breast* - this good old faithful does it every time and all under 4 grams of fat. N/A