Costa Coffee in Hatfield Menu

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Costa Coffee in Hatfield has no menu available, but can choose from many other options such as Limonchelo or from Nonno's Pizza St Albans. Tops Pizza offers many options including White Wine 70cl and Red Wine 70cl. Fortuna Chinese Take Away includes a wide range like Tango (0.33L) or 7Up (0.33L). Californian White / Red Wine 75cl and Becks / Budweiser / Stella Artois from . Tops Pizza offers The Alban Tandoori and San Giorgio Pinot Grigio Blush,Veneto Italy.

Nearby Sample Menus

Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Nero d’Avola £20.90
Coca-Cola £1.90
Italian Meatballs £11.00
- With rice.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.

Szechuan Beef £5.20
- Spicy.
Orange Duck £6.70
Mushroom Chop Suey £4.30
- Vegetarian.
Special Pad Thai Noodles £6.50
- Spicy. Contains Eggs. Contains Nuts.
Shrimp Foo Yung £5.20
- Contains Eggs.
Sweet and Sour Sauce £1.90
Deep Fried King Prawn With Pepper and Salt £6.70
Kung Po King Prawn £6.70
- Spicy.

Prawn £5.50
Keema Naan Stuffed with spiced minced meat £2.40
Meat £5.50
Kulcha Naan Stuffed with mixed vegetables £2.40
Chicken Tikka £5.55
King Prawn £8.50
Aloo or Chicken Chat Massalla Potatoes or Chicken lightly spiced with Chat Massalla £3.10
Poneer Tikka Traditional indian cheese £6.75

Mixed Vegetables £4.25
- Seasonal vegetables.
Saag Ponir £4.50
- Spinach & cheese.
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Vindaloo (Very Hot) £8.45
- A superb South Indan treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice, potato & minced garlic in a thick onion & tomato sauce.
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Roop Chanda £13.95
- Golden brown whole fish cooked under slow heat with chopped onion, coriander & a touch of galic spice.
Tandoori Shashlik £8.95
- Chicken or lamb pieces marinated with coriander & spices with onions, green pepper & tomato.

Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Sweet Potato Fries £3.95
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.