Cosmo Cardiff in Cardiff Menu

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Cosmo Cardiff in Cardiff has no menu available, but can choose from many other options such as Sprite or Diet Coke from Thai House Restaurant. Zizzi Cardiff St David's offers many options including Daily Dose 100% Cold Pressed Juice (apple, ginger, lemon & thyme) and Daily Dose 100% Cold Pressed Juice (strawberry, apple, lemon & basil). YO! Sushi - St David's Cardiff includes a wide range like New Yokai Pale Ale (330ml, 4.5%) or Asahi (500ml, 5%). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

Classic Super Club N/A
Tuna Nicoise Salad N/A
Chicken Raita Salad Wrap N/A
Espresso N/A
Apple Cake Slice N/A
Pure Pret Still - Pomegranate & Hibiscus N/A
Vanilla Probiotic Yoghurt Drink N/A
Porridge with Chocolate & Almond Topping N/A

Chicken Kebab Wrap £4.50
Kozzi Biryani £10.50
- Biryani rice & ½ kilo lamb shank, served with white beans or okra sauce.
Garlic Sauce £0.50
Hummus (VG)(V) £3.80
- Chickpeas with tahini, lemon juice & garlic, served with bread.
Koshari & Kofta Kebab £6.40
- Koshari topped with kofta kebab.
Skewer Kofta Kebab £2.70
Spinach Fatayer (VG)(V) £1.95
- Fatayer topped with feta cheese + Za'ater (Thyme).
Chicken Shawarma Plate £7.50
- Chicken shawarma in a plate with bread & salad, served with rice or chips.

Chicken Satay Skewers £3.50
- In panko bread crumbs with sweet dipping sauce.
Katsu Curry £0.30
Black Belt Ninja Box £5.00
- Ramen noodles, beef and peppers wok tossed in our yummy honey and soy sauce.
Strawberry £2.99
Wok Tossed Asian Veggies £3.50
Quack Box £7.50
- Marinated duck breast wok tossed with pak choi, spring onions, peppers and bean sprouts in our special oyster sauce.
Sweet Chilli £0.30
Veggie Katsu Skewers £3.50
- 3 Pieces with sweet chilli dipping.

1+1=3 Brut - Xarel-lo, Parellada £16.95
- Clean & fruity.
Muga Blanco - Viura & Malvasia £18.95
- Elegant and dry with crisp apple & citrus flavours.
Tarte de Santiago con Nata £5.00
- Galician almond cake with cream.
El Picaro - Tinta De Toro £18.95
- Aged for 6 weeks in French oak, a big & bold wine.
Palacio De Bornos - Verdejo £16.95
- Lots of Tropical fruits in this crisp well structured wine.
Plato de Jamon Gran Reserva 50g £10.00
- 24 month air dried hand sliced 'white pig'.
Marina Alta - Muscat of Alejandria £15.95
- Lush tropical citrus fruits and a silky dry finish perfect with fish.
Prado Rey Roble - Tempranillo £17.95
- Full bodied & fruity spending 10 months in oak.

Skordalia £3.90
- Puree of potato, olive oil, lemon juice and garlic served with pitta bread
Fried Mushrooms £2.80
Midia Saganaki £15.30
- Mussels cooked in tomato sauce with onions, garlic, peppers, french mustard, white wine and feta cheese, served with mediterranean bread
Hummus £3.90
- Chickpea and tahini dip served with pitta bread
Greek Salad £4.50
- Feta cheese based salad with olive oil dressing
Soutzoukakia (Meat) £4.50
- Meatballs in spicy tomato sauce
Fresh Xifias £15.30
- Fresh swordfish fillet grilled with balsamic vinegar, honey, olive oil and thyme, served bouguette of vegetables and white wine sauce
Courgette Keftedes £4.00
- Shallow fried courgette paties

Southern Fried Chicken Baguette
- Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Sausage, Bean and Cheese Melt
- Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Chicken and Bacon Pasta
- A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
Mini Christmas Shortbreads
- Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
Almond Croissant
- We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.

Esparragos Fresco £5.50
- Fresh asparagus with hollandaise sauce and parmesan shavings.
Arrabbiata (V) £10.50
- Penne pasta with spicy chilli's and a rich tomato sauce.
Still Water 750ml £4.50
Mushrooms £2.95
Pane al Forno (V) £3.50
- Italian breads served with extra virgin oil and balsamic vinegar.
Chips £2.95
Torto del Formaggio Caprino e Spinaci (V) £5.95
- Goat's cheese and spinach tartlet. A combination of spinach and goat's cheese baked in our wood burning oven.
Mash Potatoes £2.95

The Yard Bird £13.50
- Chicken breast marinated in cajun spices & topped with garlic mayo (m).
The Smokehouse £13.95
- Beef patty topped with house pickles, monty jack cheese & smokehouse sauce (m).
Halloumi Burger (V) £13.95
- Grilled halloumi topped with jalapenos & smokehouse sauce (m).
The Roadhouse £15.95
- Beef patty topped with house pickles monty jack cheese & smokehouse sauce (m) topped with a choice of either : pulled pork, beef brisket or smoked bacon.
The Mex £14.95
- Chicken breast marinated in cajun spices & topped with guacamole, nachos, monty jack cheese & garlic mayo (m).