Cordell Country Inn in Abergavenny Menu

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Cordell Country Inn in Abergavenny has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Oasis Kebab Shop includes a wide range like Fish Bites or Chicken Nuggets. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers The Crown Inn and Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits.

Nearby Sample Menus

Keema £4.35
Tandoori Fish £2.85
Chicken Tikka £2.50
Balti Prawn Jalfrezi £4.75
Mushroom Korma (V) £4.35
Vegetable Biryani (V) £4.55
Tandoori King Prawn £3.95
Balti Tandoori Fish - Fresh Fish cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices, fairly hot. £5.50

Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Three Cheese Pizza
- Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
Glazed Ring Doughnut
- A ring doughnut topped with fondant icing
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
Fruit Medley
- Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
Steak and Cheese Roll
- A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.

Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Tomato Soup GF
Southern Fried Chicken Goujons
- Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
Ham Roll
- Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.
Glazed Ring Doughnut
- A ring doughnut topped with fondant icing

Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.
Cinnamon Bun
- A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
Omelette Breakfast Baguette
- Enjoy it plain or with sauce of your choice. Voila!
Chipotle Chilli Steak Baguette
- Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce

French Beans £2.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Fresh home-made chips £2.25
Local cheese board served with chutney and fresh bread £6.50
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50