Cocktail Bar in Kidlington Menu

Are you the owner? Manage this listing for free.

Cocktail Bar in Kidlington has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Mission Burrito. Bangkok House offers many options including Hot & Spicy Seafood Soup (For 4) and Hot & Spicy Seafood Soup (For 2). Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. Fentimans Lemonade and Fentimans Ginger Beer from . Ruchi Takeaway offers Mamma Mia Jericho and Prosecco, Vaporetto Brut-veneto.

Nearby Sample Menus

Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Side Salad £2.00
Cheese & Biscuits with Homemade Chutney £5.50
Onion Rings £2.20
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Chicken Nuggets served with Chips or Vegetables £4.50
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Fish Goujons with Chips & Salad £4.95

Glenfiddich Single Malt £2.50
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
Earl Gray Tea £1.95
Baileys £2.25
Drambuie £2.25
TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
KULCHA Nan stuffed with a choice of fillings: keema, cheese, garlic, green chilli or spiced potatoes. £2.75

Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Double Espresso £2.50
Spiced Chickpeas with Spinach (V) - £3.95
Homemade Red Cabbage Coleslaw £1.50
Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45

Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Creamed Mash £1.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Provencal tomato salad £2.75
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50

Prawns Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Beef Massaman Curry £11.50
- A mild beef curry with cinnamon cloves, nutmeg, onion, potatoes, peanuts and coconut milk.
Deep Fried Bean Curd £5.95
- Deep fried bean curd served with spicy peanut sauce.
Seafood with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Sweet & Sour Pork £9.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Jasmine Rice £3.50
Chicken Satay £6.95
- Lean strips of marinated chicken bamboo skewers and served with peanut sauce and cucumber relish.
Sticky Rice £3.50