Clydach Vale Hotel in Tonypandy Menu

Clydach Vale Hotel in Tonypandy has no menu available, but can choose from many other options such as Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets from The Crown Inn. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Indica Restaurant includes a wide range like Peroni Libre (Alcohol Free)(330ml) or Nastro Azzuro (Peroni)(GF)(300ml). Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers Greggs Plc and Wrap Platter.

Nearby Sample Menus

  • Chocolate Fudge -
  • Onion Rings -
  • *Mongolian Style Crispy Lamb -
  • Soft Rice Balls -
  • Congee with Mixed Vegetables -
  • Sirloin Beef -
  • Squid -
  • Banoffee Gateau -
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Garlic ciabatta £2.95
  • Mixed leaf salad £3.95
  • Basket of bread £1.75
  • - choice of salad £1.95
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Golden Syrup Porridge
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Coffee, Tea, Hot Chocolate or Herbal Infusions N/A
  • Rolled Sirloin, dauphinoise, smoked pancetta, cherry tomatoes, spinach, red wine sauce £21.95
  • Vegetable £10.50
  • Chicken £11.95
  • White or Brown Toast N/A
  • Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
  • Bangers ‘n’ Mash, bubble & squeak, red onion gravy £10.95
  • Roasted Butternut Squash & Goat’s Cheese Ravioli, buttered spinach, sage & amaretto sauce £6.50
  • Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
  • Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
  • Seafood - Tomato, Onion, Garlic & Seafood £5.00
  • Lasagne £4.50
  • Mineral Water 60p
  • Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
Clydach Vale Hotel

Clydach Vale Hotel

location

Address

Wern Street, Tonypandy, Mid Glamorgan, CF402DJ ,

phone

Phone

01443432310

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Wern Street, Tonypandy, Mid Glamorgan, CF402DJ ,
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