Clive Edward in Horsham Menu

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Clive Edward in Horsham has no menu available, but can choose from many other options such as Chips or Plain Omelette & Chips from Paprika. Nags Head offers many options including Mature Cheddar Crisps 50g and Jalapeno Pepper Crisps 50g. Pizza Express Restaurants includes a wide range like Prosecco or Rose Provence. Plain Basmati Rice and Onion Bhaji from . Bengal Spices offers Lemon Grass and Khao Phad Sabrarod.

Nearby Sample Menus

Latte £2.50
English Tea £1.50
Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
Carved Trio of Meats -
Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
Honey Roast Ham Salad £4.95
Hot Chocolate £2.00
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95

Chicken: Thai curry served with basmati rice (S) £8.95
Malaysian style beef salad with bean sprouts and toasted sesame seeds £8.95
Smoked haddock and asparagus tagliatelle in a white wine cream sauce £9.95
Coronation chicken ciabatta £5.95
Battered haddock with fries and salad (S) £9.95
21 day dry aged Orkney steak sandwich topped with blue cheese and caramelised onions on toasted ciabatta £9.25
Garlic bread with cheese £2.95
Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95

Rio Tropical (330ml) £1.80
Veggie Spring Roll £2.80
Cod Roe £2.80
Jumbo Sausage & Chips Kids Meal & Toy £5.50
Chicken and Mushroom Pie £4.20
Pineapple Fritter £2.60
Gherkin £1.00
Pickle Onion £1.00

Avocado & Poached Egg on Toast £5.00
Cheese Burger £10.75
- Lettuce, tomato, onion, relish & pickles.
Club £6.50
Hummus, Pesto, Roast Pepper & Rocket £5.50
Seafood (For 2) £21.00
- Shelled prawns, fish fingers, crumbled scampi, dressed crab, smoked salmon, chips, dips & bread.
Fish Finger £6.00
Sweet Potato Fries £4.00
Steak & Ale Pie, Chips & Gravy £12.95

Vegetable Curry £3.75
- Vegetable cooked in spice.
Butter (Very Mild) £7.50
- A simple and mouth watering dish with a lovely thick sauce, blended with butter.
Saag Gobi £3.75
- Spinach and cauliflower.
Kerala Chilli (Hot) £8.95
- Chicken or lamb cooked with fresh garlic, chillies, tomatoes and peppers then infused with exotic spices.
Aloo Gobi £3.75
- Potato and cauliflower.
Madras £5.50
- Well spiced, fairly hot curry.
Shashlik £8.95
- Chicken or lamb barbecued in tandoori with onions, tomatoes and capsicums and flavoured with spices.
Chicken Aloo Paneer £7.50
- Chicken cooked with potato, mixed spices and cheese.