Chutney Tandoori in Greenwich Menu

Set Menu Set Menu
  • Set Meal for 1 £14.50
    • 1 starter, 1 main dish, 1 side dish, 1 rice, 1 naan bread and bottle of coke. With papadom, mint sauce and onion salad.
  • Set Meal for 2 £25.00
    • 2 starter, 2 main dish, 2 side dish, 2 rice, 2 naan bread and bottle of coke. With papadom, mint sauce and onion salad.
Starters Starters
  • Stuffed Pepper £3.95
    • Whole green pepper stuffed with lightly spiced mince, chicken and lamb tikka, cooked in our tandoori oven.
  • Chicken Chaat or Aloo Chaat Masala £2.95
    • Chicken or potatoes lightly coated with fresh coriander, cucumber, tomatoes and green pepper, tamarind sauce adds a shard tangy taste.
  • Mixed Vegetarian Kebabs (2 Pcs) £2.95
    • Assorted kebabs made with crushed vegetable, deep fried and toast with butter.
  • Chicken Tikka or Lamb Tikka (4 Pcs) £2.95
  • Fish Tikka £3.95
    • Fresh fish mildly marinated and grilled in a clay oven and served with salad.
  • Tandoori Chicken (1/4) £2.95
  • Tandoori Wings (4) £2.50
  • Stuffed Mushrooms £2.95
    • Traditional recipe from goa, served with fresh coriander, mint chutney and salad.
  • Tandoori Lamb Chops £3.95
    • Lamb chops marinated in spices cooked in clay oven with green pepper and onions.
  • Samosa (2 Pcs) £2.50
    • Spiced minced chicken or lamb or mixed vegetable fried in crispy light pastry.
  • Chutney Platters (Mixed Starter) £3.95
    • Chicken tikka, lamb tikka, sheek kebab, onion bhaji.
  • Garlic Mushroom £2.95
  • King Prawn Butterfly £3.95
    • Mildly spiced king prawn deep fried and toast with butter.
  • King Prawn Purees £3.95
    • Goan spicy king prawns served with deep fried bread.
  • Prawn Puree or Sag Prawn Puree £2.95
    • Goan spicy prawns served with deep fried bread.
  • Chicken Pakora (4 Pcs) £2.95
    • Slice of spring chicken marinated in special sauce, deep fried and toast with butter.
  • Onion Bhaji (2 Pcs) £2.50
  • Sheekh or Shami or Reshmi Kebab £2.95
  • Dall Soup £2.50
  • Kebab Roll £3.50
Tandoori Indian Specialities Tandoori Indian Specialities
  • Shahi Chicken Tikka £5.95
    • Pieces of spring chicken tikka spiced and grilled in charcoal stuffed with ponir.
  • Tandoori Chicken £5.95
    • Half marinated chicken barbequed on skewers.
  • Chicken or Lamb Tikka £5.95
    • Pieces of spring chicken or lamb tikka lightly spiced and grilled on charcoal.
  • Tandoori Lamb Chops £7.45
    • Lamb chops marinated in spices, cooked in clay oven with green pepper and onions.
  • Tandoori King Prawn £8.95
    • Marinated in yoghurt, garlic and mild spice and grilled.
  • Tandoori Mixed Grill £8.95
    • Chicken tikka, lamb tikka, tandoori chicken, sheek kebab tandoori king prawn and naan bread served with salad.
  • Chicken or Lamb Shashlik £6.95
    • Chicken or lamb tikka marinated in yoghurt grilled in clay oven with onion, tomatoes and green peppers.
  • Tandoori King Prawn Shashlik £8.95
    • King prawns marinated in yoghurt and mild spices, grilled in clay oven with onion, tomatoes and green peppers.
  • Fish Tikka Shashlik £7.95
    • Pieces of fresh fish mildly marinated grilled in a clay oven garnished with onion, tomato and green peppers.
House of Specialities House of Specialities
  • Green Murgh Curry £6.50
    • Pieces of chicken tikka made with fresh made with fresh pureed coriander, tamarind, fresh mint, green chilli and other herbs.
  • Goa Style Mixed Exotic £6.50
    • Chicken tikka, lamb tikka, tandoori king prawn, sauce made with almond, tomatoes to an authentic home goan recipe.
  • Kharki Lamb £6.50
    • Tender pieces of lamb cooked in fairly hot spice very dry sauce with garlic and ginger.
  • Mango Chicken £6.50
    • A unique dish of bite size pieces of chicken tikka, cooked in fresh mango pulp, ground almond and fresh cream in a smooth and mild sauce.
  • Modu Kash £6.50
    • Bite size chicken tikka marinated in honey cooked in a mild sauce.
  • Bombay Chicken or Lamb £6.50
    • A popular South Indian dish, common to locals, tender pieces of chicken cooked in to medium to fairly hot sauce with potatoes and boiled eggs.
  • Chicken or Lamb Passanda £6.50
    • Chicken or lamb tikka cooked in fresh cream cultured yoghurt and ground almond, a very mild dish.
  • Chicken or Lamb Mon Pasand £6.50
    • A superb, slightly hot dish with a unique blend of herbs, spices and on addictive yoghurt Masala.
  • Murgh Makhni (Butter Chicken) £6.50
    • Dices chicken marinated in yoghurt and then gently consisting of cream, ground almond and hint of fresh fenugreek.
  • Pistachio Chicken £6.50
    • Diced pieces of chicken cooked with ground pistachio, green chillies, yoghurt, onions and herbs, garlic.
  • Chicken or Lamb Tikka Jalfrazi £6.50
    • Chicken or lamb tikka cooked with fresh green chillies, garlic, tomato, onion, green pepper producing an aromatic mouth watering dish, fairly hot.
  • Chicken Rezala £6.50
    • Fresh cooked chicken in chutney's special sauce and fresh herbs.
  • Rajeshwari Chicken £6.50
    • Pieces of grilled chicken cooked into medium to fairly hot sauce, added with che's special recipe.
  • Naga Chicken or Lamb £6.50
    • Chicken or lamb tikka prepared with green chilli sauce which is marinated in naga (chilli pickle) producing a mouth watering dish, served with onions and coriander.
  • Garlic Chicken or Lamb £6.50
    • Cooked in medium spice with tomato, onion, green pepper and plenty of fresh garlic.
  • Korahi Lamb Chops £6.50
    • Marinated lamb chop cooked with spices, chopped green peppers, onion, tomatoes, garlic, ginger (fairly hot).
  • Korahi Chicken or Lamb £6.50
    • Diced pieces of chicken or lamb tikka cooked in medium spice with chopped green peppers, tomatoes, onion, garlic and ginger, served in cast iron bowl.
Chef Recommendation Chef Recommendation
  • Capsila Chicken £6.50
    • Tandoori chicken off the bone, cooked in medium to mild sauce with slices of green pepper and onion garnished with mushroom and egg.
  • Napali Chicken or Lamb £6.50
    • Chef's special recipe, in fairly hot sauce with green pepper and chutney onion.
  • Himalay King Prawn £8.95
    • King prawn cooked in a rich sauce with fresh cream, coconut, almond and butter.
  • Tandoori Mixed Jalfrazi £6.95
    • Mixture of chicken tikka, lamb tikka, sheek kebab, potatoes and cauliflower cooked with capsicum, tomato, green chillies aromatic herbs and spices.
  • Shatkora Chicken or Lamb £6.50
    • Shatkora's special lime which is only available in Bangladesh in Sylhet region, is unique aromatic taste makes it different from any other lime cooked in chutney spices medium in thick sauce.
  • Jilly Special £8.95
    • Succulent tandoori king prawns in an exotically rich sauce, combining the refreshing tangy of citrus and the bit of green chillies.
  • Tandoori King Prawn Jalfrazi £8.95
    • King prawn marinated in yoghurt cooked with capsicum, onion, tomatoes and green chillies in a thick sauce, fairly hot.
  • Lokhnai Gosht £6.50
    • Tender chunks of lamb cooked in original lakhnoi style, covered with a rich onion and tomato sauce, fairly hot.
  • Boal Fish Masala £6.50
    • Slices of fresh water fish from Bangladesh, marinated with a touch of spice and cooked in medium spice thick sauce with onion, tomato with green pepper, garlic, fairly hot.
  • Achari Chicken or Lamb £6.50
    • Specialty from chutney, spices of chicken or lamb tikka cooked in fairly hot spices with pickles chopped green peppers, tomatoes and onions.
  • Chicken Tikka Moghlai £6.50
    • Cubed chicken pieces marinated overnight spice, then grilled in tandoor then re-cooked with mince lamb in a thick fragrant sauce of fresh coriander, ginger, garlic and herbs.
Chutney Special Balti Chutney Special Balti
  • Chicken or Lamb Balti £6.95
    • Chicken or lamb cooked with sliced onion, green pepper, herbs and spices and then blended into a rich curry with our special balti paste.
  • Chicken or Lamb Tikka Balti £7.20
    • Chicken or lamb tikka cooked with sliced onions, green pepper, herbs and spices and then blended to a rich curry with our special balti paste.
  • Balti Malai Razzala £6.50
    • Crushed fresh mixed vegetable balls, deep fried, cooked with cottage cheese ground almonds in a rich creamy sauce.
  • Balti Special Vegetable £5.95
    • Mushroom, spinach, aubergine, cheese and chick peas cooked with lemon juice and mustard seeds, herbs and spice and then blended with our special balti paste.
  • Tandoori King Prawn Balti £8.95
    • King prawn marinated in yoghurt grilled in clay oven cooked with sliced onions, green peppers, herbs and spice and then blended in to a rich curry with our special balti paste.
Chutney Masala Dishes Chutney Masala Dishes
  • Chicken or Lamb Tikka Masala £6.50
    • Pieces of chicken or lamb tikka in chutney special masala sauce with fresh cream, ground almond and butter to an authentic home recipe slightly tangy taste.
  • Chicken or Lamb Chilli Masala £6.50
    • Chicken or lamb cooked in fresh green chilli, garlic and tomato, green pepper, onions and herbs.
  • Tandoori Chicken Masala £6.95
    • Succulent tandoori spring chicken off the bone with exotically rich sauce combining the fresh tang of citrus and a bit of green chillies.
  • Tandoori King Prawn Masala £8.95
    • Charcoal grilled king prawns cooked in special tandoori masala.
Tapeli Chutney Special Meals Tapeli Chutney Special Meals
  • Tapeli Joypuri £12.95
    • Chicken or lamb cooked with tomatoes, onions and tapeli sauce.
  • Tapeli Bengal £12.95
    • (Fairy hot) chicken or lamb cooked with aubergine, tomatoes, herbs and tapeli sauce.
  • Tapeli Garlic Moysuri £12.95
  • Tapeli Khazana £12.95
    • (Fairly hot) chicken or lamb cooked with chick peas, herbs, spices and tapeli sauce.
  • Tapeli Tandoori King Prawn £13.95
    • King prawn marinated in yoghurt cooked with capsicum, tomatoes, herbs and spices and tapeli sauce.
  • Tapeli Vegetarian £11.95
    • Fresh mixed vegetable cooked with capsicum, various herbs, spices and tapeli sauce.
Tandoori Dishes Tandoori Dishes
  • Curry (Medium) £4.50
  • Madras (Fairly Hot) £4.50
  • Vindalo (Very Hot) £4.50
  • Phall (Extreme Hot) £4.50
  • Bhuna (Medium) £4.50
  • Methi (With Fenugreek Leaf) £4.50
  • Dupiaza (Medium) £4.50
  • Rogon Josh (Medium) £4.50
  • Saag (With Spinach) £4.50
  • Pathia (Sweet, Hot & Sour) £4.50
  • Dansak (Sweet, Hot & Sour) £4.50
  • Ceylon (With Coconut) £4.50
  • Jalfrezi £4.50
  • Kurma (Very Mild) £4.50
Chutney Vegetarian Main Dishes Chutney Vegetarian Main Dishes
  • Shodori Shabjee £6.95
    • Aubergine cooked with spinach, potatoes, various herbs and spices.
  • Naga Shabjee £6.95
    • Fresh mix vegetables cooked with chilli sauce, marinated with naga pickle, served with onion and coriander.
  • Zokigongi Shabjee £6.95
    • Fresh mixed vegetables cooked with lentils and various spices.
  • Jointhapuri Shabjee £6.95
    • Fresh mixed vegetables cooked with capsicum, onion, green chillies and spices.
  • Poneer Shabjee £6.95
    • Spinach and peas cooked with home-made cheese and herbs in a rich and creamy sauce.
Chutney Special Thali Chutney Special Thali
  • Vegetable Thali £12.95
    • Chef special selection of exotic vegetable dishes, tarka dall, vegetable curry aloo gobi, motor panir, yoghurt and onion bhaji, served with rice and naan bread.
  • Meat Thali £13.95
    • Special mixture of individual chicken tikka Masala, chicken korma, lamb bhuna, tandoori chicken, sheek kebab and yoghurt, served with rice and naan bread.
Special Biryani Dishes Special Biryani Dishes
  • Chutney Special Biryani £7.45
    • Basmati rice cooked with chicken, lamb, prawn and dressed with omelette and salad.
  • Chicken or Lamb Biryani £6.50
  • Chicken or Lamb Tikka Biryani £6.95
  • King Prawn Biryani £8.95
  • Prawn Biryani £6.95
  • Mixed Vegetable or Mushroom Biryani £5.95
Side Dishes Side Dishes
  • Bombay Potatoes or Sag Aloo £2.95
  • Motor Poneer or Sag Poneer £2.95
  • Brinjal Bhaji or Bhindi Bhaji £2.95
  • Chana Masala or Chana Sag £2.95
  • Mixed Vegetable Curry or Bhaji £2.95
  • Cauliflower Bhaji or Aloo Ghobi £2.95
  • Tarka Daal or Daal Samba £2.95
  • Mushroom Bhaji or Masala Mushroom £2.95
  • Sag Bhaji (Spinach) £2.95
  • Jungle Vegetable £2.95
    • Spinach, lentil, mix veg and green chilli cooked in thick sauce.
  • Aloo Peas or Aloo Chana £2.95
    • Potato with peas.
Rice Rice
  • Plain Basmati Rice £1.95
  • Pilau Basmati Rice £2.10
  • Mushroom or Garlic Fried Rice £2.95
  • Peas Fried or Mix Vegi Rice £2.95
  • Coconut or Egg Fried Rice £2.95
  • Special Fried or Lemon Rice £2.95
  • Keema Rice £2.95
    • Minced lamb with basmati rice.
Sundries Sundries
  • Naan £1.85
    • Leaved tandoori bread.
  • Keena Naan £2.10
    • Stuffed with minced lamb.
  • Onion Kulcha Naan £2.10
  • Cheese Naan £2.10
    • With cheese.
  • Peshawari Naan £2.10
    • Sweet stuffed with ground almonds, sultanas.
  • Garlic Naan £2.10
  • Stuffed Naan £2.10
    • Stuffed with fresh mixed vegetable.
  • Chilli Naan £2.10
  • Paratha £1.85
    • Thick layered bread.
  • Egg Paratha or Stuffed Paratha £2.10
  • Chapati or Puree £1.20
    • Thin doughy bread.
  • Butter Chapati £1.30
  • Tandoori Roti £1.50
  • Chips or Green Salad £1.80
  • Raita Cucumber or Onion or Mixed £1.50
  • Papadom or Spiced Papadom £0.60
    • Thin crispy lentil bread.
Chutney & Pickles Chutney & Pickles
  • Mango Chutney or Mint Sauce £0.50
  • Lime Pickle (Hot) or Onion Salad or Coconut Chutney £0.50
  • Bottle Drink £2.50
  • Can Drink £0.90
  • Mango Lassi or Sweet Lassi £2.50

Nearby Sample Menus

  • Percheron Old Vine Cinsault £20.00
    • 750ml red wine.
  • Ginger Beer - Schwepps £2.00
    • 200cl.
  • Bad Dog Pizza £15.50
    • Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
  • Redbull £3.00
    • 275ml can.
  • Salsiccia E Friarelli Pizza £13.50
    • Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
  • Mamma Mia Pizza £13.50
    • Margherita, parma ham, rocket and shaved parmigiano reggiano.
  • Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
    • Italy.
  • Modelo Especial £4.50
    • 335ml bottle.
  • Merlot (Red Wine) £10.95
  • Olive Special Mixed Grill (For Two to Share) £28.95
    • Lamb shish, chicken shish, adana shish, chicken wings & ribs served with rice & salad.
  • Two Person Meat Meze Feast (2 Course Meal for 2 People) £38.95
    • Starter: Hoummous, tzatziki, saksuka, minced lamb pastry, sucuk & mucver. Main course: Lamb shish, chicken shish, adana kebab, chicken wings & lamb ribs with rice & salad.
  • Veggie Mussaka £11.95
    • Grilled vegetables in béchamel sauce served with rice & salad.
  • Aubergine Salad £4.75
    • Smoked pureed aubergine with garlic.
  • Lamb Beyti £11.50
    • Lamb kofte wrapped in flat bread with tomato herb sauce & yogurt.
  • Beer (Efes Pilsen) £3.95
  • Mucver £5.95
    • Courgette and feta cheese fritters served with tzatziki.
  • Cafe Latte £3.20
  • 7 Up £1.60
    • Canned.
  • Iced Tea £2.20
  • Cafe Mocha £3.50
  • Fanta £1.60
  • Tarama £4.95
    • With olive. Served with toasted pita bread.
  • Spinach and Feta Cheese Omellete £8.45
    • V.
  • 4 Fish Fingers and Chips £4.95
  • 31.Sweet & Sour Pork (咕噜猪肉跟炒饭) £7.95
  • 173. Bean Curd Skin Rolls (3) (豆腐皮卷(3)) £4.80
  • 312.7 Up (330ml Can)(7 Up(330ml罐装)) £1.80
  • 23.Chicken in Szechuan Sauce (Hot) (川汁鸡跟炒饭) £7.95
  • 103.Braised Beef (牛腩汤米) £7.95
  • 71.Chicken Fried Noodle (干炒鸡丝面) £7.95
  • 501.Spring Rolls & Rice (春卷和米饭) £5.90
  • 18.Seafood in Oyster Sauce (海鲜耗油跟炒饭) £8.50
  • Smarties £5.25
  • Dare Devil £6.50
  • Bananalicious £5.99
  • Ferrero Rocher £6.25
  • Booster £5.25
  • Mighty Ferrero Waffle £9.99
  • Latte £3.25
  • Flake £6.25
Chutney Tandoori

Chutney Tandoori

location

Address

11 Blackheath Road, Greenwich, London, SE108PE ,

phone

Phone

02086921924

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
11 Blackheath Road, Greenwich, London, SE108PE ,
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