Chip-Inn in Haverfordwest Menu

Chip-Inn in Haverfordwest has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Light Of Asia Restaurant offers many options including Sparkling Mineral Water and Still Mineral Water. Agra includes a wide range like Pasta Ratatouille (V) or Chicken Brochette. Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets from . The Crown Inn offers Mama Fay's and Lemonade.

Nearby Sample Menus

  • Poached Pear, mulled wine syrup, clementine ice cream £5.95
  • Caesar Salad, cos lettuce, garlic croutons, anchovy dressing, parmesan £8.50, add chicken & bacon: £1.50
  • Banoffee Pie, deep fried banana £5.95
  • Maple- soaked Pigeon & Smoked Duck Terrine, pickled wild mushrooms, walnut brioche £6.95
  • Fresh Fruit Salad with yoghurt N/A
  • Hand cut chips £2.95
  • Coffee, Tea, Hot Chocolate or Herbal Infusions N/A
  • Garlic bread £1.95
  • Mini chocolate oranges £2.95
  • - choice of salad £1.95
  • Angel fish pie, buttered Savoy cabbage £12.95
  • Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
  • Rocket and parmesan salad £4.50
  • Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
  • Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
  • •••Provencale fish soup, aioli, gruyere and rouille £6.25
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Doughnut Platter
    • Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Vegetarian Moussaka (V) £14.95
    • Served with rice and salad.
  • Moroccan Lamb Tagine £15.50
    • An aromatic North African-style casserole of slow cooked lamb richly flavoured with fried fruits warmly spiced with ginger & cinnamon served with rice.
  • Vegetarian Algiers (V) £12.95
    • Traditional Algerian dish with chickpeas, spinach & sweet potato served with rice.
  • Chicken Brochette £14.50
    • Tender chicken cubes marinated in North African seasoning & char-grilled with onion & peppers served with chips and salad.
  • Mediterranean Style Lamb Chops £16.50
    • Pan fried lamb chop with olives and Rosemary jus served with chips.
  • Calamari £13.95
    • Deep fried squid served with salad.
  • Spaghetti Dill £14.95
    • Prawns, salmon, mushrooms in a garlic butter & creamy white wine dill sauce.
  • Salmon £14.95
    • Cooked in garlic butter, mushroom & white wine sauce served with rice.
Chip-Inn

Chip-Inn

location

Address

67 Prendergast, Haverfordwest, Dyfed, SA612PF ,

phone

Phone

01437760607

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
67 Prendergast, Haverfordwest, Dyfed, SA612PF ,
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