Chings Fishbar in Peterborough Menu

Are you the owner? Manage this listing for free.

Chings Fishbar in Peterborough has no menu available, but can choose from many other options such as Rekorderlig Pear Cider. 500ml. ABV 4.5% or Original Cloudy Sheppy’s Cider. 500ml. ABV 4.5% from MillWorks. China Chef offers many options including Bottle of Water and Rio. The Architect includes a wide range like Schweppes 1783 or Fevertree Tonics. Corkscrew (Bottle Opener) and Fevertree Naturally Light Tonic Water 4 x 200ml from . Cambridge Wine Merchants - Cherry Hinton Road Wine Bar offers Pret A Manger and Diet Coke.

Nearby Sample Menus

Homemade Lasagne N/A
Smoked Mackerel Melt N/A
Sweet potato Bake N/A
- served in a white bap with salad garnish & seasoned. Choose from: -
- -
Home-Roast Ham, Egg & Chips N/A
Falafel & Spinach Burger (Vegan on request) N/A
Beef & Stilton Melt N/A

Ginger Beer £1.65
- 330ml can.
Nikko Curry (Chicken) (NEW) £11.95
- A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, turmeric cauliflower, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds.
Mini Yasai Katsu Curry with Katsu Curry (V) £4.25
- Sweet potato + butternut squash in crispy panko breadcrumbs. Sticky white rice. Carrots. Cucumber. Sweetcorn. Katsu curry sauce.
Sprite £1.55
- 330ml can.
Yasai Pad Thai (vg) £10.25
- rice noodles. amai sauce. tofu. beansprouts. leek. chilli. red + spring onions. fried shallots. mint. coriander. fresh lime
Classic Vegan Bundle for 2 £30.45
- Yasai katsu curry (VG), yasai pad thai (VG) + yasai gyoza (VG) + edamame with salt(VG).
Cloudy Lemonade (Large) £2.95
Power (Large) £4.95
- Spinach, apple and ginger.

Cheese £4.25
BLT £5.95
Prawn £6.95
Stilton £4.95
Salads – Served with chips or new potatoes - Cheese £6.95
Portion of Chips £2.50
Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
Sauces freshly made to order to accompany your steak £2.50

Ham and Cheese Baguette
- Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
Chargrill Chicken Oval Bite
- Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
Roast Chicken and Bacon Club Baguette
- Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Breakfast Box
- Heinz Beans, cheese omelette, pork sausages and mini hash browns.
Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Mango and Granola Yoghurt £2.15
- Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.

Coconut Rice (V)(LG) £3.65
- Thai jasmine fragrant rice steamed with coconut milk.
J2O 275ml £2.60
Chicken Cashew Nuts (N) £9.95
- Chicken fried with mushrooms, onions and cashew nuts.
Duvel 330ml 8.5% ABV £4.50
Magners Original 568ml 4.5% ABV £4.40
Spicy Coconut Chicken (Medium Spicy) £9.95
- Wok-fried with lesser ginger, garlic, chillies, green beans and sweet basil in a spicy coconut sauce.
Sun-dried Beef (Medium Spicy) £6.50
- Fried slices of marinated beef served with a cucumber and chilli dip.
Steamed Soy Sea Bass £15.60
- Fillet of sea bass, doused with sesame and soy sauce, sprinkled with ginger and spring onions.