Chinese Gourmet in Dagenham Menu

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Chinese Gourmet in Dagenham has no menu available, but can choose from many other options such as Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ from Giggling Squid Brentwood. Abbey Taverna offers many options including Melon and Baklava. Izgara Meze Bar Restaurant includes a wide range like Efes Draught ,Turkey (500ml) or Peroni, Italy (330ml). Innocent Lemon & Lime and Innocent Orange & Lime from . Whittaker's Cafe offers Broadway Grill and Water.

Nearby Sample Menus

Lemon Chicken -
Roasted Duck with Singapore Noodle Soup -
Fried Broccoli with Ginger Sauce -
*Stir Fried Mangetout with Garlic Sauce -
Stir Fried Chicken with Garlic -
Beef Stomach in Curry Sauce -
King Prawn with Fresh Chilli Thai Style -
Minced Beef Balls -

mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
tropical balti chicken, meat & prawn £5.95
set meal d - veg for 1 1 poppadom, 1 onion bhaji, 1 vegetable balti, 1 rice & 1 stuffed naan £6.95
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
- CHICKEN / PRAWN / MEAT £4.60
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
- VEGETABLE £3.90
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30

Pickled Onion £0.86
Chicken & Mushroom Pie £3.86
Curry Sauce £1.43
Mixed Kebab £9.43
- With salad & sauce.
1/2 Barbecue Chicken £7.14
Ben Shaws £1.43
- Choice of Bitter Shandy or Cream Soda.
Cheese & Chips £4.29
Spring Roll £2.43

Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Vegetable £4.15
Mushroom Sag Bhajee £2.55
Meat £5.50
Meat £5.50
Chicken Tikka Massala Barbecued chunks of chicken cooked in special massalla sauce, lopped with cream and almonds. £5.55
Chicken Tikka £5.55
King Prawn £8.50

- KING PRAWN £6.85
- KING PRAWN £6.95
- VEGETABLE £4.40
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
chilli masala with onions, garlic, methi leaves & green chillies -
- VEGETABLE £4.40
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45