China Kitchen in Builth Wells Menu

China Kitchen in Builth Wells has no menu available, but can choose from many other options such as Mixed Cheese Board with Celery, Apple and Biscuits or Handicrafted Tiramisu served with Vanilla Ice Cream from The Pheasant. Chilli offers many options including Mayos and Dianned Sauce. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Baileys Coffee and Irish Coffee from . Kings Head offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
  • Amaretto £2.25
  • GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
  • PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
  • Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50
  • MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
  • CHUTNEY Chutney tray – per person £0.50
  • KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
  • Slow - Cooked Beef Chilli £12.95
    • Quality beef slowly braised for five hours to ensure a melt - in - the - mouth chilli. Served alongside chunky seasoned wedges, fresh guacamole, tangy salsa and creme fraiche.
  • Loaded Nachos £3.95
    • Topped with melted cheese, guacamole, salsa and creme fraiche - price based on one person. Vegetarian.
  • Sweet Potato Mash £3.00
  • Hummus and Grilled Ciabatta £3.95
    • Olives and sun blushed tomatoes. Vegan.
  • Chargrilled Chicken £11.95
  • Halloumi Fries £4.95
    • Served crispy, sriracha, garlic mayo and salad.
  • Pan Fried Pork Fillet £17.95
    • Flavoured with garlic and thyme, served with chunky chips, greens and peppercorn sauce.
  • Parmesan Truffle Chunky Chips £3.50
  • Cauliflower Cheese £3.00
  • Mocha £2.50
  • Louisiana Chicken Wings - with a blue cheese dip £4.95
  • Tempura Battered King Prawns - with sweet chilli sauce £4.95
  • Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
  • Rich Dark Chocolate Fudge Cake - with ice cream £4.95
  • Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
  • Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Sticky Toffee pudding served with Custard £5.99
  • Tuna or Swordfish Steak Nicosse Salad £15.99
  • Somerset Brie & Beetroot Tart, Served with Baby New Potatoes & Mixed Salad £11.99
  • Crème Vanilla - Rich and Creamy Vanilla £5.99
  • Garlic Bread £3.99
  • Homemade Fillet of Beef Wellington - Fillet Steak topped with Mushrooms and Pate wrapped in Puff Pastry served with Fresh Vegetables and Potatoes) £18.99
  • Fresh Asparagus (Seasonal) served with Hollandaise Sauce £7.99
  • Diane Sauce £1.85
China Kitchen

China Kitchen

location

Address

8 High Street, Builth Wells, Powys, LD23DN ,

phone

Phone

01982552038

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
8 High Street, Builth Wells, Powys, LD23DN ,
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