Chilli Banana in Wilmslow Menu

Are you the owner? Manage this listing for free.

Kow Giap Gung (Prawn Crackers) £2.95
- Thai prawn crackers.
Yam Met Mammuang (Hot Cashew Nuts) (Low) £3.50
- Salted chilli cashew nuts.
Mixed Starter Selection (Per Person) (Low) £8.45
- Chicken satay, Thai fish cake, miniature spring rolls and spare rib.
Po Pia Tod (Chicken Spring Rolls) (Low) £6.95
- Miniature Thai spring rolls with savoury filling served with sweet chilli dip.
Satay Gai (Chicken Satay) (Low) £7.95
- Marinated skewers of chicken served with peanut sauce and fresh cucumber pickle dip.
Si Krong Moo Tod (Pork Spare Ribs) (Low) £7.95
- Spare ribs marinated in garlic, ginger and coriander root served with plum dipping sauce.
Nua Det Deow (Steak Strips) (Low) £7.45
- Strips of marinated rump steak with chilli and garlic dipping sauce.

Tom Yam (Hot and Sour Soup) (High) £7.95
- Chicken or king prawns in spicy broth infused with lemongrass, galangal, kaffir lime leaf and Thai chilli.
Tom Ka (Coconut Soup) (Low) £7.45
- Chicken or king prawns in coconut milk infused with lemongrass and galangal.

Gung Pow (Prawn Skewers) (Low) £8.55
- Grilled king prawns on skewers served with lime and chilli dip.
Gung Hom Pa (Prawn Spring Rolls) (Low) £7.95
- King prawn spring rolls served with sweet chilli dip.
Tod Man Pla (Thai Fish Cakes) (Low) £7.95
- Spicy Thai fish cakes served with cucumber and peanut pickle.
Tempura Gung (Tempura Prawns and Vegetables) (Low) £7.95
- Prawns and vegetables deep fried in light batter with dipping sauces.

Laab Gai (Spicy Chicken Salad) (High) £6.95
- Spicy minced chicken salad with mint, red onion, chilli and crunchy roasted rice.
Som Tam (Green Papaya Salad) (High) £6.95
- Shredded papaya, green beans, baby tomatoes, peanuts and chilli.

Tod Kratiem Prik Thai (Garlic and Black Pepper Stir Fry) £11.95
- Chicken or beef stir-fried with garlic and black pepper.
Pad Kimow (‘Drunken Stir Fry‘ with Fine Beans) (High) £11.95
- ‘Drunken stir-fry’ chicken or beef with fine beans, Thai chilli, and kaffir lime leaf.
Pad King (Stir Fry with Ginger) £11.95
- Chicken or beef stir-fried with ginger and wood fungus mushrooms.
Pad Krapow (Spicy Stir Fry with Holy Basil) (High) £11.95
- Chicken or beef in a fiery stir fry with Thai chilli, onion and holy basil.
Gai Pad Met Mammuang (Chicken with Cashew Nuts) (Low) £11.95
- Chicken stir-fried with cashew nuts and dried chilli.
Pad Preowan (Sweet and Sour) £11.95
- Thai style sweet and sour chicken with vegetables.
Nua Sawan (Heavenly Beef) £11.95
- ‘Heavenly beef’ topped with crispy basil.

Gaeng Keo Wan (Green Curry) (Medium) £12.95
- Green coconut milk curry with chicken or beef.
Gaeng Ped (Red Curry) (Medium) £12.95
- Red coconut milk curry with chicken or beef.
Penang (Dry Curry) (Medium) £12.95
- Southern Thai curry with coconut milk, lime leaf and chicken or beef.
Massaman (Massaman Curry) (Low) £12.95
- A rich yet mild curry, slow cooked with coconut milk, baby potato, shallots and peanut with tender cubes of chicken or beef.

Kow Pad Gai (Chicken Fried Rice) £10.95
- Fried rice with chicken, egg and vegetables.
Kow Pad Gung (Fried Rice with Prawns) £11.95
- Fried rice with king prawns, egg and vegetables.
Pad Thai Gai (Chicken Pad Thai) £11.95
- Thai style special fried noodles in a sweet tamarind sauce with chicken, bean sprouts, bean curd, preserved radish, egg and peanut.
Pad Thai Gung (Prawn Pad Thai) £12.95
- Thai style special fried noodles in a sweet tamarind sauce with king prawns, bean sprouts, bean curd, preserved radish, egg and peanut.
Goyteow Pad Kimow (‘Drunken Noodles’) (Medium) £12.95
- ‘Drunken noodles’ soft noodles stir-fried with Thai mixed greens, egg, crispy basil leaves, chilli and chicken or beef.
Goyteow Pad Si Yew (Stir Fried Soft Noodles) £12.95
- Soft noodles stir-fried with soy sauce, Thai mixed greens, egg and chicken or beef.

Gung Pad Prik Sot (King Prawns with Sweet Basil) (Low) £13.95
- King prawns stir fried with chilli strips, onion and sweet basil.
Pad Krapow Gung (King Prawns with Holy Basil) (High) £13.95
- King prawns in a fiery stir fry with Thai chilli, onion and holy basil.
Gung Kratiem (Garlic and Black Pepper Prawns) £13.95
- King prawns stir-fried with garlic and black pepper.
Preowan Gung (Sweet and Sour Prawns) £13.95
- Thai style sweet and sour king prawns and vegetables.
Pla Sam Ros (Crispy Seabass in a Three Flavour Sauce) (Medium) £17.95
- Whole crispy sea bass, filleted and topped with three flavoured sauce – sweet, garlic and chilli.
Pla Song Kreuang (Crispy Seabass with Chilli Oil Dressing) (Medium) £17.95
- Crispy seabass fillets, infused with chilli oil dressing & topped with crispy lemon grass.
Pla Neung King (Steamed Seabass with Ginger) £18.95
- Whole sea bass, filleted and steamed with ginger and spring onions.
Pla Neung Menow (Lime and Chilli Steamed Seabass) (High) £18.95
- Whole sea bass, filleted and steamed with lime juice, garlic and Thai chilli.

Kow (Steamed Fragrant Jasmine Rice) £2.75
Kow Kai (Egg Fried Rice) £3.45
Kow Neow (Thai Sticky Rice) £3.45
Goyteow Plow (Plain Fried Noodles with Beansprouts) £3.95
Mee Krob (Sweet Crispy Noodles) £4.50
Pak Kanna Fi Daeng (Smoked Mixed Greens with Yellow Bean & Chilli) (Medium) £8.95
Pad Pak Luam Mit (Stir Fried Mixed Vegetables) £6.95

Vegetarian Mixed Starter Selection (Per Person) £7.55
- Mushroom satay, spring rolls, sweet corn cake and tempura vegetables.
Satay Het (Mushroom Satay) (Low) £7.55
- Mushroom satay, marinated mushrooms on skewers with peanut sauce.
Tempura Pak (Vegetable Tempura) (Low) £6.45
- Mixed vegetables in tempura batter with dipping sauces.
Po Pia Jay (Vegetarian Spring Rolls) (Low) £6.25
- Vegetarian spring rolls served with sweet chilli dip.
Tod Man Kow Pohd (Sweetcorn Cakes) (Low) £6.25
- Sweet corn cakes with cucumber and crushed peanut pickle.

Tom Yam Het (Hot and Sour Soup with Mushrooms) (High) £6.95
- Oyster mushrooms in spicy broth infused with lemon grass, galangal, kaffir lime leaf and Thai chilli.
Tom Ka Jay (Vegetarian Coconut Soup) (Low) £6.95
- Cauliflower in coconut milk infused with lemongrass and galangal.

Gaeng Ped Pak (Vegetarian Red Curry) (Medium) £9.95
- Mixed vegetable red curry with coconut milk.
Gaeng Keo Wan Pak (Vegetarian Green Curry) (Medium) £9.95
- Green coconut milk curry with chicken.
Massaman Jay (Vegetarian Massaman) (Low) £10.45
- A rich yet mild curry with coconut milk, tofu, baby potato, shallots and peanuts.

Preowan Pak (Sweet and Sour Vegetables) £8.95
- Sweet and sour vegetables.
Makua Pad Prik (Aubergines with Sweet Basil) (Medium) £8.95
- Aubergines stir fried with sweet basil leaves and Thai chilli.
Pad King Touhu (Tofu and Ginger) £8.95
- Bean curd stir-fried with ginger and wood fungus mushrooms.
Pad Kimow Touhu (‘Drunken‘ Tofu) (High) £8.95
- 'Drunken stir-fry’ with bean curd, lime leaf and Thai chilli.

Pad Thai Jay (Vegetarian Pad Thai) £9.95
- Thai style special fried noodles in a sweet tamarind sauce with bean sprouts, bean curd, preserved radish, egg and peanut.
Goyteow Pad Kimow Jay (‘Drunken‘ Vegetarian Noodles) (Medium) £10.95
- ‘Drunken noodles’ soft noodles stir fried with Thai mixed greens, tofu, egg and crispy basil leaves.
Kow Pad Pak (Vegetable Egg Fried Rice) £9.95
- Vegetable egg fried rice.

Nam Jim Satay (Peanut Sauce) £0.50
Nam Jim Talay (Lime and Chilli Sauce) £0.50
Nam Jim Po Pia (Sweet Chilli Sauce) £0.50
Nam Jim Tod Man Pla (Cucumber and Peanut Pickle Sauce) £0.50
Ajad Satay (Fresh Cucumber Pickle Sauce) £0.50
Chilli Oil £0.50
Soy Sauce £0.50
Green Curry Sauce £4.50
Red Curry Sauce £4.50
Penang Curry Sauce £4.50

Homemade Sticky Toffee Pudding £6.95
- Served with sticky toffee sauce and vanilla ice cream.
Passionfruit Eton Mess £5.95
- Passionfruit, meringue and whipped cream.
Banana Fritters £5.95
- Topped with sesame seeds and served with ice cream and maple syrup.
Luxury Ice Cream Selection £3.95
- 2 scoops - choose from: coconut, banana, vanilla, strawberry or chocolate.
Sorbet Selection £3.95
- 2 scoops - choose from: lemon or mango.

Nearby Sample Menus

Orange Marmalade on Toast £1.00
Chicken & Bacon Mayo £3.50
Strawberry Jam on Toast £1.00
Plain with Butter £2.50
7 Items £5.50
2 Sausage, 2 Bacon, Egg, Hashbrown, Black Pudding, Beans, Tomatoes, Mushrooms, Fried Bread & 2 Toast £5.00
- Includes tea or coffee.
Milkshake £1.50
Breakfast Munch Box £9.50
- Enough for 2 people including sausage, bacon, egg, hash brown, black pudding, mushrooms, beans, tomatoes, fried bread and toast.

Boneless Dips Meal: 3 Piece £6.69
- 3 Mini fillets, choice of side, 1 dip pot & drink.
Snack Box: Mini Fillet £2.59
- Mini fillet & large fries.
Mini Fillet Burger £1.79
- Mini fillet, lettuce & black pepper mayo.
White Chocolate Cookie £1.29
8 Piece Dipping Boneless Feast £19.99
- 8 Mini fillets, large popcorn chicken®, 4 large sides, dip bar & sharing drink.
12 Piece Original Recipe £17.59
- 12 pieces of Original Recipe chicken
6 Piece Wicked Variety Bucket £19.99
- 6 Pieces of original recipe chicken, 8 hot wings®, 4 mini fillets & 2 large sides.
£5.89

Home Made Mackerel & Dill Pate, Caramelised Red Onions, Crusty Bread & Butter £4.95
Barbeque Dipping Sauce £1.25
Cajun Style Chicken £5.25
Served on Ciabatta Bread with Dressed Leaves & Mayonnaise: -
Cafetiere of Decaffeinated Coffee for 1 £1.80
Pot of Tea for One £1.60
Cappuccino £2.20
Bacon, Lettuce & Tomato £5.25