Chicken Cottage in Reading Menu

 Chinese Set Meals

• Chinese Set Meal for Two People SM1 £23.95
  • Crispy prawn, wonton, BBQ spare ribs, sweet & sour pork Hong Kong style, chicken with oyster sauce, stir fried mixed vegetables & egg fried rice.
• Chinese Set Meal for Four People SM2 £43.95
  • Crispy prawn, wonton, vegetable spring rolls, crispy seaweed, BBQ spare ribs, sweet & sour pork Hong Kong style, chicken with cashew nuts, king prawn with ginger & spring onion, beef with green pepper & black bean sauce, stir fried mixed vegetables & egg fried rice.

 Appetisers

• Chinese Mixed Platter £10.45
  • Pork ribs in sweet Peking sauce crispy seaweed, two sesame prawn toast, two crispy prawn rolls & two prawn wonton with sweet & sour sauce.
• Sesame Prawn Toast £4.99
  • Four pieces of toast topped with minced prawn & sesame seeds, served with sweet & sour sauce.
• Crispy Seaweed £3.50
• Soft Shell Crab in Peppercorn Salt £7.45
  • Crispy spicy crab fried in peppercorn salt with spring onion, red chilli, lettuce & fried garlic.
• Peking Pork Dumplings £5.75
  • Steamed pastry dumplings filled with minced pork & served with ginger & vinegar dressing.
• Crispy Rolls £3.95
• Chicken Wings in Peppercorn Salt £5.95
  • Chicken wings fried in peppercorn salt with red chilli, spring onion, lettuce & fried garlic.
• Sweet Peking Sauce £5.95
  • Pork ribs with sliced onion cooked in sweet Peking sauce.
• Barbecue Ribs £5.45
  • Choose your favourite sauce.
• Crispy Prawn Wonton £4.50
  • Crispy minced prawn wonton served with sweet & sour sauce.
• Golden King Prawn £5.50
  • Six crispy fried king prawns served with a slice of lemon & a cup of fruity flavoured Cantonese sauce.
• Smoked Crispy Chicken £5.99
  • Sliced smoked crispy chicken fillet in bread crumbs, served with thinly chopped red & green pepper, carrot & spring onion.
• Chicken Satay (P) £5.50
  • Four stir fried marinated chicken skewers served with peanut sauce.
• King Prawn Satay (P) £6.60
  • Six stir fried marinated king prawns served with peanut sauce.

 Pancakes

• Crispy Aromatic Duck £7.99
  • Served with spring onion, cucumber, pancake & Hoi-Sin sauce.
• Aromatic Shredded Crispy Lamb £7.99
  • For one person. Served on a bed of lettuce with spring onions, cucumber, pancakes & Hoi-Sin sauce.

 Soups

• Prawn Wonton Soup (F) £4.45
  • Clear wonton soup with prawns, carrots, baby mushrooms & Chinese leaves.
• Crab & Sweetcorn Soup (F) £3.25
  • Creamy soup made with crab & sweetcorn.
• Chicken & Sweetcorn Soup £3.25
  • Creamy soup with fresh chicken & sweetcorn.
• Chicken & Mushroom Soup £3.25
  • Clear soup with fresh chicken & mushrooms.
• Chicken Noodle Soup £3.25
  • Clear soup with fresh chicken & noodles.
• Hot & Sour Szechuan Soup £4.45
  • Creamy soup filled with shrimp, pork, bean curd, green peas, Chinese mushrooms, red vinegar & Soya sauce.
• Mixed Vegetable Soup (V) £3.25
  • Clear soup with mange tout, bean sprouts, carrots, water chestnuts, baby mushrooms, Chinese mushrooms, baby corn, bamboo shoots & Chinese leaves.

 Seafood Specials (F)

• Fresh Steamed Sea Bass £13.95
  • Steamed fresh sea bass topped with ginger & spring onion.
• Cod Fish in Black Bean Sauce £12.95
  • Lightly fried fresh cod fish fillets topped with green & red pepper, red chilli, garlic, onion & black bean sauce.
• XO Sauce £6.95
  • Cooked in a spicy XO sauce with mange tout, baby corn, water chestnuts, bamboo shoots & onion.

 Main Courses

• Sweet & Sour Sauce Hong Kong Style £5.95
  • Sweet & sour sauce with green pepper, onion & pineapple.
• Black Bean Sauce £5.50
  • Black bean sauce with green & red pepper, garlic, red chilli & onion.
• Peppercorn Salt £4.99
  • Served with chopped spring onion, red chilli, lettuce & fried garlic.
• Kung Po Sauce (P) £5.99
  • Sweet chilli sauce with diced carrot, bamboo shoots & chopped green & red peppe.
• Chop Suey Sauce £4.50
  • Chop suey sauce with bean sprouts, carrot, onion & spring onion.
• Stir Fried Broccoli in Ginger & Wine Sauce £5.50
• Yellow Bean Sauce £5.50
  • Sweet yellow bean sauce with cashew nuts, carved bamboo shoots & carrot.
• Oyster Sauce with Mixed Vegetables £5.99
  • Oyster sauce with Chinese mushrooms, mange tout, bamboo shoots & baby corn.
• Szechuan Stir Fry £5.50
  • Spicy Szechuan sauce with chopped green pepper, onion, celery, red pepper, red chillies & minced vegetables.
• Tao Peng Sauce £5.50
  • Spicy Tao Peng sauce with shredded onion, spring onion, carrot, celery, red & green pepper.
• Malaysian Kung Po Stir Fry £6.50
  • Spicy Malaysian kung po sauce stir fried with sundried red chillies, cashew nuts, spring onion, green & red pepper, ginger & onion.
• Massaman (P) £5.99
  • A mild curry cooked with coconut milk, potato & peanuts & flavoured with cumin, cinnamon, cloves & nutmeg.
• Crispy Balls with Sweet & Sour Sauce £5.50
  • Crispy balls of meat or seafood served with a dipping cup of sweet & sour sauce.
• Chinese Authentic Curry £5.50
  • Medium spiced curry with sliced onion, carrot & mushroom.
• Malaysian Satay Sauce (P) £5.50
  • Spicy peanut with carrot, green & red pepper, onion & pineapple.
• Traditional Chinese Drunken Chicken £6.99
  • Sliced chicken fillet topped with ginger & spring onion, flavoured with a rich wine sauce.
• Peking Grilled Chicken £5.99
  • Sliced lightly battered chicken fillet in egg, cooked with ginger, spring onion, garlic in rice wine & vinegar.
• Egg Foo Yung £4.50
  • Chinese egg omelette.
• Braised Fish with Tofu £7.45
  • Braised slices of fish fillet with mange tout, carrot, onion, spring onion & bean curd.
• Classical Lemon Chicken £6.45
  • Crispy chicken fillet on a lettuce bed topped with lemon sauce.
• Crispy Shredded Szechuan £6.50
  • Crispy shredded fried & battered served with carrot, red chilli & spring onion in a sweet chilli sauce.
• Beef with Chinese Mushroom & Bamboo Shoots £5.99
  • Stir fried beef with Chinese mushrooms & bamboo shoots.
• Beef with Pak Choy £6.50
  • Stir fried beef with Pak Choy & a hint of oyster sauce.
• Beef Cantonese Style £6.99
  • Stir fried beef with onion & green pepper in a tangy flavoured sauce.
• Char Sui £6.99
  • Roasted pork served on a bed of lettuce & topped with sweet soya sauce.
• Cantonese Roasted Duck Fillet £7.45
  • Sliced roast duck fillet on a bed of lettuce & topped with sweet soya sauce.
• Fillet Steak with Cracked Black Pepper £7.45
  • Fillet steak stir fried with cracked black pepper, green & red pepper & red chillies.
• Ginger & Spring Onion £5.95
  • Stir fried ginger, onion, spring onion & carrot.
• Chicken with Cashew Nut £6.75
  • Stir fried chicken with cashew nuts & diced vegetables.
• Chicken with Chinese Straw Mushrooms £5.45
• Chicken with English Mushrooms £5.45

 Vegetable Dishes (V)

• Pak Choy with Crushed Garlic £4.99
• Pak Choy in Oyster Sauce £5.50
• Stir Fried Mixed Vegetables £4.50
• Braised Chinese Mushrooms & Seasonal Greens £4.50
• Chinese Mushroom & Bamboo Shoot in Oyster Sauce £4.50
• Braised Tofu with Mixed Vegetables £5.50
• Hot & Spicy Tofu £4.50
• Stir Fried Broccoli with Oyster Sauce £4.99

 Rice & Noodles

• Soft Noodles (Chow Mein) £4.50
  • Wok fried soft egg noodles with spring onions, carrot, onion & bean sprouts. Special = served with shrimp, pork & chicken.
• Ho Fan Noodles £4.50
  • Wok fried Ho Fan noodles with spring onions, carrot, onion & bean sprouts. Special = served with shrimp, pork & chicken.
• Fried Rice with Mixed Vegetables £4.99
  • Wok fried rice with egg, spring onion, carrot, green peas, thinly cut lettuce & a drop of sesame oil. Special = served with shrimp, pork & chicken.
• Singapore Noodles £4.99
  • Wok fried thin vermicelli rice noodles with spicy curry powder, egg, spring onion & bean sprouts. Vegetarian (noodles). Special = served with shrimp, pork & chicken.
• Fried Egg Noodles with Bean Sprouts £4.99
• Fried Crispy Noodles £3.15
• Egg Fried Rice £3.15
• Steamed Jasmine Rice £2.55
• Coconut Rice £2.95

 Dim Sum

• Dim Sum Hors D'Oeuvres £9.45
  • 2 har kau, 2 siu mai, 2 chives dumplings, 2 chicken buns.
• Chicken Siu Mai (6 pieces) £5.95
  • Marinated minced chicken in egg pastry.
• Beef Siu Mai (6 pieces) £5.95
  • Marinated minced beef in egg pastry.
• Chives Dumpling (6 pieces) £5.95
  • Marinated pork & prawns in rice pastry.
• Har Kau (6 pieces) £6.45
  • Marinated prawns in rice pastry.
• Siu Mai (6 pieces) £5.95
  • Marinated pork & prawns in egg pastry.
• Siu Loong Pau Shanghai Dumplings (6 pieces) £5.95
  • Marinated pork & vegetables in rice pastry.
• Chicken Buns (3 pieces) £6.45
  • Soft white buns with diced chicken fillings.
• Char Siu Buns (3 pieces) £6.45
  • Soft white buns with marinated BBQ pork fillings.
• Lotus Seed Buns (V) (3 pieces) £6.45
  • Soft white buns with lotus seed paste.
• Mini Glutinous Rice in Lotus Leaf (2 pieces) £6.45
  • Stuffed pork, chicken, Chinese sausage, dried shrimps & Chinese mushrooms.

 Thai Appetisers

• Crispy Crab Claw (F) £5.50
  • Crab claws served with plum sauce.
• Steamed Fresh Dim Sum £4.99
  • Minced chicken, prawn & water chestnuts wrapped in won-ton skin & served with fried garlic & sweet Soya sauce.
• Tod Mun Pla (F) £4.99
  • Thai fish cakes served with sweet chilli sauce.
• Prawn Crackers £0.99

 Thai Soups

• Tom Yum £3.95
  • Clear spicy hot & sour soup with galangal, hot basil, coriander, fresh chilli, fish sauce & lime juice.

 Thai Curry Dishes

• Gang Kiawwaan (Thai Green Curry) £4.50
  • Thai green curry with aubergine, kaffir lime leaves, green chilli, sweet Thai basil, bamboo shoots & coconut milk.
• Gang Dang (Thai Red Curry) £4.50
  • Thai red curry with aubergine, kaffir lime leaves, green chilli, sweet Thai basil, bamboo shoots & coconut milk.

 Meat Stir Fries

• Pad Prik Pao £5.50
  • Your choice of stir fried with red chilli, onion, garlic, carrot & chilli oil.
• Padtua Fakyaow £5.50
  • Your choice stir fried with French beans, onions, green & red pepper.

 Thai Rice & Noodles

• Pad Thai (P) £4.99
  • Wok fried rice noodles with carrot, egg, spring onion, bean sprouts, shrimp paste & sweet Pad Thai sauce, topped with crushed peanut.Shrimp paste can be excluded for vegetarians.
• Pad Kee Mao £4.99
  • Wok fried flat rice noodles with fresh chilli, garlic, French beans & hot basil.
• King Prawn Pineapple Fried Rice (P) £6.99
  • Rice with king prawns, egg, pineapple, onion, tomato, cashew nut, spring onion & carrot.
• Wok Fried £2.85

 Indonesian Dishes

• Nasi Goreng £7.95
  • Spicy fried rice with prawns & shredded chicken green chillies, shrimp paste, diced tomato, hot chili sauce, egg, spring onion, cucumbers.
• Mee Goreng £7.95
  • Spicy stir fried noodles with beef, squid & shrimps, green chillies, shrimp paste, diced tomato, hot chili sauce, egg, spring onion, cucumbers.

 Sauces

• Satay Sauce £1.15
• BBQ Sauce £1.15
• Curry Sauce £1.15
• Sweet & Sour Sauce £1.15
• Soya Sauce £1.15
• Sweet Chilli Sauce £1.15
• Hoi-Sin Sauce £1.15
• Chilli Oil £1.15

 Ice Cream

• Häagen Dazs Ice Cream £5.25
  • 500ml tubs.

 Sundries - Desserts

• Apple Fritters £2.55
• Banana Fritters £2.55
• Strawberry Cheesecake £2.55

 Drinks

• Coke (1.5L) £1.99
• Diet Coke (1.5L) £1.99
• Sprite (1.5L) £1.99
• Fanta (1.5L) £1.99

84 London Street, Reading, Berkshire, RG14SJ ,

Reading Restaurants

• Reading Charcoal Chicken Menus
• Reading Takeaway Food Menus

Berkshire Restaurants

• Berkshire Charcoal Chicken Menus
• Berkshire Takeaway Food Menus

South East England Restaurants

• South East England Charcoal Chicken Menus
• South East England Takeaway Food Menus