Chef4Dinner in Ware Menu

Are you the owner? Manage this listing for free.

Chef4Dinner in Ware has no menu available, but can choose from many other options such as Sprite or Fanta Orange from Vanchino's. Chiqizza offers many options including Fruit Shoot and Water. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Earl Gray Tea and Mint Tea from . Saffron offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Diet Cola £1.90
Montepulciano d’Abruzzo £16.20
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Verdicchio del Castelli di Jesi Classico £21.90
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Panna Cotte with Chocolate Sauce £5.00
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.

Mini Pancake Roll Peking Style (4) £3.00
- Vegetarian.
Beansprout Pad Thai Noodles £5.00
- Spicy. Contains Eggs. Contains Nuts.
Chow Mein with Mixed Meat (Large) £6.20
- King prawn, beef and chicken in sauce.
Menu A (2 Persons) £25.00
- Crispy seaweed, seasame prawn on toast, beef in hot sesame sauce (Spicy), sweet and sour chicken (Hong Kong style), mixed vegetables (Vegetarian) and egg fried rice (Contains Eggs).
King Prawn With Tomatoes £6.70
Special Foo Yung £6.20
- Contains Eggs.
Sweet and Sour Mixed Vegetables £4.50
- Vegetarian.
Spare Ribs Peking Style £5.50

Prawn £5.50
Mushroom Sag Bhajee £2.55
Lamb Bhar Delight £6.95
Sag Aloo £2.50
Jalfarazi Meat or Prawn £6.50
Chicken Tikka £5.55
Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55

Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Tandoori Vegetable Shashlik £6.95
- Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.
Mottor Ponir £4.50
- Cheese with peas.
Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
King Prawn Chilli Masala (Fairly Hot) £15.95
- BBQ king prawn cooked with garlic, ginger & tomato in rich spicy hot & sweet chilli sauce.
Vegetarian Balti (Medium) £7.95
Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.

Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Cyprus Chips £3.50
Veggie Breakfast £10.95
- Two Eggs the way you like, grilled halloumi cheese, button mushrooms, rosemary and onion veggie sausage, grilled tomatoes, beans and a slice of granary toast.
Lounza £4.95
- Grilled smoked pork loin.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.