Chatt's in Bromley Menu

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Chatt's in Bromley has no menu available, but can choose from many other options such as Urban Orchard Cider (330ml) or San Miguel 0,0 (Non-Alcoholic) (330ml) from Gourmet Burger Kitchen. Time and Place offers many options including Manners and Bulmers. Golden Valley includes a wide range like Lucozade or Ayran. White 70cl and Rose from . beckenham Charcoal Grill offers Coach and Horses and Lahori Lassi.

Nearby Sample Menus

Lamb with Green Peppers in Black Bean Sauce & Chilli £4.70
King Prawns with Cashew Nuts £4.40
Chicken & Mushroom Soup £1.90
Chicken Fried Rice £4.00
Roast Duck Pineapple with Young Ginger £4.60
Beef Chop Suey £3.90
Singapore Rice Noodle (Vermicelli) £4.20
Barbecue Sauce £1.10

tandoori mixed shashlik balti chicken & lamb tikka, tandoori chicken, king prawn topped with delicious spicy sauce with tomato, green peppers & onion, medium hot £5.95
- VEGETABLE £4.40
- CHICKEN TIKKA / LAMB TIKKA. £5.45
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
garlic chicken tikka bhuna chicken tikka cooked with onions, fresh sliced garlic, coriander & herbs £5.75
rogan josh medium with fried onions, tomatoes & fresh herbs -

Stir Fried Noodles -
Roasted Duck with Singapore Noodle Soup -
Udon (Fat Noodls) -
Soft Rice Balls -
Sweet & Sour Chicken Balls -
Roasted Pork Buns -
Chicken Wings With Salt & Garlic -
Blackforest Gateau -

Juicy Pork Buns -
*Mixed Seafood in Green Curry Thai Style -
Crispy Seaweed -
Stir Fried Noodles -
Sirloin Beef -
*Sauteed Aubergines in Oyster Sauce -
*Satay Chicken -
*Stir Fried Mangetout with Garlic Sauce -

DELUXE SPIRITS (25ml) -
Cointreau £2.25
MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50