Charles Wells in Welwyn Garden City Menu

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Charles Wells in Welwyn Garden City has no menu available, but can choose from many other options such as Haagen Daaz (Sharing Tub) or Magnum Stick from Frydays. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Bed includes a wide range like Rubicon or Dr Pepper. Sparkling Water and Water from . Derwish Restaurant offers Alford Arms and British cheese plate with ‘Alford’ oatcakes, toasted seed crackers and spiced ‘Ashridge’ pink apple jam (n) (Berkshire Barkham Blue, Wobbly Bottom Farm cheddar, Surrey saval).

Nearby Sample Menus

Bianchi £10.50
- With mozzarella, onion and chilli.
San Pellegrino £1.90
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Verdicchio del Castelli di Jesi Classico £21.90
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Dark Chocolate Mousse £5.00
Bottled Water £1.90
Tiramisu £5.50

Sea Spiced Beef £5.20
- Spicy.
Mussels with Kung Po Sauce £6.70
- Spicy.
Szechuan Squid £6.70
- Spicy.
Beef with Oyster Sauce £5.20
Singapore Rice Noodles (Large) £5.90
- Contains Eggs.
Curry Sauce £1.90
Kung Po King Prawn £6.70
- Spicy.
Chicken Fried Rice £4.60
- Contains Eggs.

Plain Yoghurt £1.10
King Prawn £8.50
Chilli King Prawn Massala Cooked with green chilli in a massala sauce £9.95
Lamb Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.75
Lamb / Prawn £5.50
Meat £5.50
Tandoori Roti thick bread, baked in the Tandoor £1.65
Chicken £4.55

Chicken Tikka £8.45
Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.
Mixed Vegetables £4.25
- Seasonal vegetables.
Pathia (Hot, Sweet & Sour) £8.95
- Cooked with onion, tomato, coriander, cumin, turmeric, a sweet & sour taste is created with lemon & sugar.
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Murghi Palok (Medium) £8.95
- Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.
Oriental Rice £4.25
- Slightly spiced, prawns & peas.
Haryali Chicken Masala (Medium) £9.25
- Chicken baked in a marinate of spinach, mint & coriander.

Peach £2.75
Freshly Squeezed OJ £3.75
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Pear £2.75
Apple £2.25
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.